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Cooling due to expansion

If an ascending air parcel reaches saturation, the addition of latent heat from condensing moisture will partially overcome the cooling due to expansion. Therefore, the saturated adiabatic lapse rate (of cooling) is smaller than y. ... [Pg.253]

In cooling due to expansion, hot air rises, expands and cools. Here, there is no loss of heat. The same amount of heat in that volume of air has to heat the increased volume of air. This is called adiabatic cooling. For the formation of clouds, adiabatic cooling is essential. This type of cooling occurs at increased heights. [Pg.146]

Chapter 3 contains a simple presentation of cubic equations of state and their strengths for pure components and mixtures. It is shown that cubic equations can be used to calculate (1) volumetric properties, (2) gas and liquid phase compositions, (3) thermal properties, and (4) sonic velocities. The last two items, thermal properties and sonic velocity, are related. Three types of problems are solved in this chapter (1) two-phase compressibility, (2) two-phase sonic velocity, and (3) heating and cooling due to expansion for multicomponent mixtures. For the two-phase compressibility and two-phase sonic velocity, it is shown that the two-phase gas-liquid compressibility can be greater than the gas compressibility and the two-phase sonic velocity can be less than the gas-phase sonic velocity. The calculation procedures for these two problems are provided in detail. The problem of heating and cooling from expansion is well known, and is much simpler than the first two problems. [Pg.362]

Thermoelastic Effect A mechanical phenomenon that involves the thermal expansion coefficient is the thermoelastic effect, in which a material is heated or cooled due to mechanical deformation. The thermoelastic effect is represented by the following relation ... [Pg.408]

This sound wave contains regions of rarefactions and compressions. The temperature of the material increases in the compression regions and then cools due to adiabatic expansion. In an explosive composition... [Pg.54]

The pressure of the separator is controlled with a pressure-regulating device through which the produced gas flows. Normally, separator temperature is determined by the temperature of the feed, the atmospheric temperature, and cooling due to vaporization and expansion of part of the feed stream. Separator temperature can be controlled by heating or refrigeration. [Pg.374]

Where water is involved in a PC, as in mold/die cooling controllers, with improper construction the most common problem (due to expansion/contraction not properly incorporated) is that water leaks occur. With their external pressure relief valves, they ensure discharge outside the cabinet. With inside discharge, severe damage can occur to mechanical and electrical components. [Pg.185]

As noted above, even for supercritical fluids at hquid-Hke densities, there is no heat of vaporisation to move the fluid to gas-hke densities -- just lower the pressm-e at a given temperature. With typical hquids, heat must be supplied to evaporate them. That means that when a chemist wants to remove the solvent from a solution of liquid solvent-plus-extract, heat is usually appHed and the temperature of the solution is elevated to the boiling point of the liquid solvent. If the raffinate (what is left after extraction) is the desired product, usually there is some liquid solvent left in it as well, so heat is often used again to elevate the temperature. This can he a problem when working with thermally labile components and matrices. With a supercritical flvud, when pressure is lowered sufficiently, the supercritical solvent is effectively removed from both the extract and the raffinate. Usually heat is only input to offset the cooling due to the expansion process so very mild temperatures can be used during supercritical solvent removal. [Pg.434]

From the particle formation mechanism it is seen that the major cooling effect of the droplet is in the fast temperature drop and the CO2 evaporation due to expansion. At low melt temperature, 60°C, 70 bar, a surface crust of the particle is formed because the melt temperature is near the solid point. Because of this fact no spherical particles are formed. At high temperature, 70-80°C, and 70 bar, formation of spherical particle are observed because the droplet has to remove more heat to reach the solid point, which gives more time for the formation of spherical particle. At 80 C and 140 bar agglomeration is obtained because of the high pressure and heat transfer, which leads to high droplet velocities. The flexibility of the droplet surface is variable with changes in the CO2 concentration and the melt temperature. [Pg.368]

Hardness and Tensile Properties. Recall that an increased hardness was observed in the HAZ. This trend was opposite to that found in precipitation-hardened and/or cold-worked aluminum alloys, which exhibit a large drop in hardness in the HAZ due to overaging or recrystallization, respectively. The exact reason for the increase in HAZ hardness here is not known however, it may have resulted from cold working of the HAZ during FSW and/or from straining during cooling due to coefficient of thermal expansion differences between the a and 3... [Pg.137]

The pressure rises along the vapour pressure curve of the reaction mixture due to an increase of reaction heat following a temperature rise. When the safety valve opens, vapour is removed from the system and the pressure drops. The system cools down due to expansion and the use of its energy for providing the latent energy to evaporate the liquid phase. [Pg.251]

An important effect not accounted for in the above model is the heat transfer from the surrounding air to the released gas. This is particularly important for gases from a refrigerated storage or if a gas cools on release due to expansion. [Pg.504]

Adiabatic process Thermodynamic process in which there is no exchange of heat or mass between a metaphorical parcel of air and its surroundings thus, responding to the decrease in atmospheric density with height, rising air cools adiabatically due to expansion and sinking air warms due to compression. [Pg.328]

Likewise, the characteristic centerline depression of temperature (Fig. 4-16 see also Figs. 4-17 and 4-18) is due to expansion cooling being at a maximum with little viscous dissipation and the possibility of radial conduction heat transfer being muted by poor conductivity. [Pg.162]

Slow cooling due to poor crystaUizatimi causes extended cycle time (heat transfer) Deviation from Newtonian behaviour occurs at lower shear rates Melt fracture at higher shear rates (short chain molecules act as lubricants), increased expansion Narrow distribution results in better impact resistance... [Pg.58]


See other pages where Cooling due to expansion is mentioned: [Pg.187]    [Pg.24]    [Pg.146]    [Pg.725]    [Pg.49]    [Pg.184]    [Pg.187]    [Pg.24]    [Pg.146]    [Pg.725]    [Pg.49]    [Pg.184]    [Pg.2389]    [Pg.189]    [Pg.57]    [Pg.48]    [Pg.396]    [Pg.197]    [Pg.129]    [Pg.86]    [Pg.384]    [Pg.38]    [Pg.175]    [Pg.136]    [Pg.443]    [Pg.37]    [Pg.2431]    [Pg.274]    [Pg.656]    [Pg.140]    [Pg.330]    [Pg.2412]    [Pg.582]    [Pg.367]    [Pg.157]    [Pg.527]    [Pg.204]    [Pg.160]    [Pg.1205]    [Pg.581]   
See also in sourсe #XX -- [ Pg.184 , Pg.185 , Pg.186 , Pg.187 , Pg.188 , Pg.194 , Pg.196 ]




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Heating and Cooling Due to Expansion

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