Carboxylates, determination

R. L. Whistler and M. S. Feather, Carboxyl determinations. Uronic acid carboxyl and total carboxyl, Methods Carbohydr. Chem., 1 (1962) 464-468. 

Carboxyl group content is determined either by potentiometric titration of humic material or by calcium acetate titration. Calcium acetate method overestimates carboxyl content by at least 10%. Potentiometric titration of humic substances (pH 2.8) in 0.1 mol 1 KCl with a base up to pH 10 yields more precise values for carboxyl content. C nuclear magnetic resonance (NMR) (solid and liquid) can also be used for carboxyl determination. The results obtained are comparable to potentiometric titration. 

Dibutyl ethylene carboxylate, determination of 263, 264 Dichloroacetate, determination of 60-65... 

Benzene. Pure benzene (free in particular from toluene) must be used, otherwise the freezing-point is too low, and crystallisation may not occur with ice-water cooling alone. On the other hand, this benzene should not be specially dried immediately before use, as it then becomes slightly hygroscopic and does not give a steady freezing-point until it has been exposed to the air for 2-3 hours. Many compounds (particularly the carboxylic acids) associate in benzene, and molecular weights determined in this solvent should therefore be otherwise confirmed. 

Although two isomeric esters are theoretically possible, the main product is the 2-ester (formulated above) traces of the isomeric l-ester are eliminated during purification. These derivatives possess a free carboxyl group their equivalent weights may therefore be determined by titration with standard alkali and thus serve as an additional check upon the identity of the compound. 

Ozonolysis is sometimes used as a tool m structure determination By identifying the carboxylic acids produced we can deduce the structure of the alkyne As with many... 

Function 3 affects performance as determined by the chemistry of alkylate, carboxyl, sulfonyl, phenolic, phosphate, pyrophosphate, and phosphite groups. 

Animal fats and vegetable oils are triacylglycerols, or triesters, formed from the reaction of glycerol (1,2, 3-propanetriol) with three long-chain fatty acids. One of the methods used to characterize a fat or an oil is a determination of its saponification number. When treated with boiling aqueous KOH, an ester is saponified into the parent alcohol and fatty acids (as carboxylate ions). The saponification number is the number of milligrams of KOH required to saponify 1.000 g of the fat or oil. In a typical analysis, a 2.085-g sample of butter is added to 25.00 ml of 0.5131 M KOH. After saponification is complete, the excess KOH is back titrated with 10.26 ml of0.5000 M HCl. What is the saponification number for this sample of butter ... 

As discussed earlier in Section lOC.l, ultraviolet, visible and infrared absorption bands result from the absorption of electromagnetic radiation by specific valence electrons or bonds. The energy at which the absorption occurs, as well as the intensity of the absorption, is determined by the chemical environment of the absorbing moiety. Eor example, benzene has several ultraviolet absorption bands due to 7t —> 71 transitions. The position and intensity of two of these bands, 203.5 nm (8 = 7400) and 254 nm (8 = 204), are very sensitive to substitution. Eor benzoic acid, in which a carboxylic acid group replaces one of the aromatic hydrogens, the... 

Until now we have been discussing the kinetics of catalyzed reactions. Losses due to volatility and side reactions also raise questions as to the validity of assuming a constant concentration of catalyst. Of course, one way of avoiding this issue is to omit an outside catalyst reactions involving carboxylic acids can be catalyzed by these compounds themselves. Experiments conducted under these conditions are informative in their own right and not merely as means of eliminating errors in the catalyzed case. As noted in connection with the discussion of reaction (5.G), the intermediate is stabilized by coordination with a proton from the catalyst. In the case of autoprotolysis by the carboxylic acid reactant, the rate-determining step is probably the slow reaction of intermediate [1] ... 

Amphoteric Detergents. These surfactants, also known as ampholytics, have both cationic and anionic charged groups ki thek composition. The cationic groups are usually amino or quaternary forms while the anionic sites consist of carboxylates, sulfates, or sulfonates. Amphoterics have compatibihty with anionics, nonionics, and cationics. The pH of the surfactant solution determines the charge exhibited by the amphoteric under alkaline conditions it behaves anionically while ki an acidic condition it has a cationic behavior. Most amphoterics are derivatives of imidazoline or betaine. Sodium lauroamphoacetate [68647-44-9] has been recommended for use ki non-eye stinging shampoos (12). Combkiations of amphoterics with cationics have provided the basis for conditioning shampoos (13). 

The method of choice for determining carboxyl groups in lignin is based on potentiometric titration in the presence of an internal standard, /)-hydroxybenzoic acid, using tetra- -butylammonium hydroxide as a titrant (42). The carboxyl contents of different lignins are shown in Table 6. In general, the carboxyl content of lignin increases upon oxidation. 

Plutonium(III), (IV), and (VI) complex stabiUty constants have been determined for some oxygen-donor (carboxylate) (114) and a few nitrogen-donor (115,116) ligands. Complexes of plutonium with natural complexants such as humic acids have also been studied extensively (89). 

Much of protein engineering concerns attempts to explore the relationship between protein stmcture and function. Proteins are polymers of amino acids (qv), which have general stmcture +H3N—CHR—COO , where R, the amino acid side chain, determines the unique identity and hence the stmcture and reactivity of the amino acid (Fig. 1, Table 1). Formation of a polypeptide or protein from the constituent amino acids involves the condensation of the amino-nitrogen of one residue to the carboxylate-carbon of another residue to form an amide, also called peptide, bond and water. The linear order in which amino acids are linked in the protein is called the primary stmcture of the protein or, more commonly, the amino acid sequence. Only 20 amino acid stmctures are used commonly in the cellular biosynthesis of proteins (qv). 

The chemical reactivity of sorbic acid is determined by the conjugated double bonds and the carboxyl group. 

The absolute configuration of naturally occurring 5(-)-azetidine-2-carboxylic acid has been established (73CL5), and the DL form has been resolved (69JHC993). ORD and CD curves have been determined for 2-methylazetidine and an octant rule has been proposed for the N-chloro- and N-cyano-2-methylazetidines (74T39). 

The role of IR spectroscopy in the early penicillin structure studies has been described (B-49MI51103) and the results of more recent work have been summarized (B-72MI51101). The most noteworthy aspect of a penicillin IR spectrum is the stretching frequency of the /3-lactam carbonyl, which comes at approximately 1780 cm" This is in contrast to a linear tertiary amide which absorbs at approximately 1650 cm and a /3-lactam which is not fused to another ring (e.g. benzyldethiopenicillin), which absorbs at approximately 1740 cm (the exact absorption frequency will, of course, depend upon the specific compound and technique of spectrum determination). The /3-lactam carbonyl absorptions of penicillin sulfoxides and sulfones occur at approximately 1805 and 1810 cm respectively. The high absorption frequency of the penicillin /3-lactam carbonyl is interpreted in terms of the increased double bond character of that bond as a consequence of decreased amide resonance, as discussed in the X-ray crystallographic section. Other aspects of the penicillin IR spectrum, e.g. the side chain amide absorptions at approximately 1680 and 1510 cm and the carboxylate absorption at approximately 1610 cm are as expected. 

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