Membranes carbohydrate

Study of the metal coordination environment in metalloproteins, nucleic acids, carbohydrates, membranes... 

Yu Z W, Calvert T L and Leckband D 1998 Molecular forces between membranes displaying neutral glycosphingolipids evidence for carbohydrate attraction Biochemistry 37 1540-50... 

The overall scope of this book is the implementation and application of available theoretical and computational methods toward understanding the structure, dynamics, and function of biological molecules, namely proteins, nucleic acids, carbohydrates, and membranes. The large number of computational tools already available in computational chemistry preclude covering all topics, as Schleyer et al. are doing in The Encyclopedia of Computational Chemistry [23]. Instead, we have attempted to create a book that covers currently available theoretical methods applicable to biomolecular research along with the appropriate computational applications. We have designed it to focus on the area of biomolecular computations with emphasis on the special requirements associated with the treatment of macromolecules. 

In addition to binding to sialic acid residues of the carbohydrate side chains of cellular proteins that the virus exploits as receptors, hemagglutinin has a second function in the infection of host cells. Viruses, bound to the plasma membrane via their membrane receptors, are taken into the cells by endocytosis. Proton pumps in the membrane of endocytic vesicles that now contain the bound viruses cause an accumulation of protons and a consequent lowering of the pH inside the vesicles. The acidic pH (below pH 6) allows hemagglutinin to fulfill its second role, namely, to act as a membrane fusogen by inducing the fusion of the viral envelope membrane with the membrane of the endosome. This expels the viral RNA into the cytoplasm, where it can begin to replicate. 

Mitochondria Mitochondria are organelles surrounded by two membranes that differ markedly in their protein and lipid composition. The inner membrane and its interior volume, the matrix, contain many important enzymes of energy metabolism. Mitochondria are about the size of bacteria, 1 fim. Cells contain hundreds of mitochondria, which collectively occupy about one-fifth of the cell volume. Mitochondria are the power plants of eukaryotic cells where carbohydrates, fats, and amino acids are oxidized to CO9 and H9O. The energy released is trapped as high-energy phosphate bonds in ATR... 

Chloroplasts are the site of photosynthesis, the reactions by which light energy is converted to metabolically useful chemical energy in the form of ATP. These reactions occur on the thylakoid membranes. The formation of carbohydrate from CO9 takes place in the stroma. Oxygen is evolved during photosynthesis. Chloroplasts are the primary source of energy in the light. 

Long-chain polyisoprenoid. molecules with a terminal alcohol moiety are called, polyprenols. The dolichols, one class of polyprenols (Figure 8.18), consist of 16 to 22 isoprene units and, in the form of dolichyl phosphates, function to carry carbohydrate units in the biosynthesis of glycoproteins in animals. Polyprenyl groups serve to anchor certain proteins to biological membranes (discussed in Chapter 9). 

FIGURE 9.14 Glycophorin A spans the membrane of the hnman erythrocyte via a single ff-helical transmembrane segment. The C-terminns of the peptide, whose sequence is shown here, faces the cytosol of the erythrocyte the N-terminal domain is extracellnlar. Points of attachment of carbohydrate groups are indicated. 

Many proteins found in nature are glycoproteins because they contain covalently linked oligo- and polysaccharide groups. The list of known glycoproteins includes structural proteins, enzymes, membrane receptors, transport proteins, and immunoglobulins, among others. In most cases, the precise function of the bound carbohydrate moiety is not understood. 

When ionic liquids are used as replacements for organic solvents in processes with nonvolatile products, downstream processing may become complicated. This may apply to many biotransformations in which the better selectivity of the biocatalyst is used to transform more complex molecules. In such cases, product isolation can be achieved by, for example, extraction with supercritical CO2 [50]. Recently, membrane processes such as pervaporation and nanofiltration have been used. The use of pervaporation for less volatile compounds such as phenylethanol has been reported by Crespo and co-workers [51]. We have developed a separation process based on nanofiltration [52, 53] which is especially well suited for isolation of nonvolatile compounds such as carbohydrates or charged compounds. It may also be used for easy recovery and/or purification of ionic liquids. 

The remainder of this chapter will deal with natural polymers. These are large molecules, produced by plants and animals, that carry out the many life-sustaining processes in a living cell. The cell membranes of plants and the woody structure of trees are composed in large part of cellulose, a polymeric carbohydrate. We will look at the structures of a variety of different carbohydrates in Section 23.3. Another class of natural polymers are the proteins. Section 23.4 deals with these polymeric materials that make up our tissues, bone, blood, and even hair. ... 

Glycolipids are widely distributed in every tissue of the body, particularly in nervous tissue such as brain. They occur particularly in the outer leaflet of the plasma membrane, where they contribute to cell surface carbohydrates. 

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