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Biotechnological processing, applied

Chatzifragkou, A., Papanikolaou, S., 2012. Effect of impurities in biodiesel-derived waste glycerol on the performance and feasibility of biotechnological processes. Applied Microbiology and Biotechnology 95, 13—27. [Pg.226]

Setti, L. Farinelli, P. Di Martino, S., et al., Developments in Destructive and Non-Destructive Pathways for Selective Desulfurizations in Oil-Biorefining Processes. Applied Microbiology and Biotechnology, 1999. 52(1) pp. 111-117. [Pg.207]

Reimers RS, Akers TG, White L. 1989. Use of applied fields in biological treatment of toxic substances wastewater and sludges. In Mizrahi A, ed. Advances in biotechnological processes Vol. 12. Biological waste treatment. New York, NY Alan R. Liss, Inc., 235-272. [Pg.280]

Gomez J., R. Mendez, and J.M. Lemna (1996). The effect of antibiotics on nitrification processes. Applied Biochemistry and Biotechnology 57/58 869-876. [Pg.263]

In biotechnological processes involving ions at concentrations higher than normal (>0.1 M), the influence of the ionic strength and the non-ideahty of the solution on the yield must also be considered. In case, where attractive ion-ion interactions are involved, a higher ionic strength reduces the yield, whereas the opposite applies for repulsive interactions (Kasche, 1986). [Pg.370]

S. Elnashaie, G. Ibrahim, Heterogeneous Modeling for the Alcoholic Fermentation Process, Applied Biochemistry and Biotechnology, 19(1), 71-101, 1988... [Pg.576]

Today, many different fermentation processes are applied in industry. They range from large-scale low-tech processes, like wastewater treatment to very sophisticated biotechnology processes to produce... [Pg.291]

Mass spectrometry (MS) is one sophisticated technique that has been applied relatively recently for monitoring biotechnological processes, but mainly for the on-line detection and quantification of gases [27], MS is described in section 2.10.2. One drawback with MS is that is requires expensive equipment and is not as easy to handle as HPLC coupled to an UV-detector. Diode-array detectors (DAD) have most recently begins to be to be used for monitoring of the fermentation of wines and ethanol [28-30],... [Pg.20]

Table 2.10 shows that the isolation and purification of naturally occurring flavour chemicals and extracts from animal and plant raw materials is most important for the preparation of natural flavours. About 75% of the commercially used flavours come from such natural sources. Physico-chemical reactions of typical flavour precursors may also lead to natural flavouring substances when mild conditions ( kitchen technology ) are applied. In addition, natural flavour chemicals may be prepared by biotechnological processes. This chapter outlines the most important biotechnical manufacturing techniques. [Pg.120]

If a biosensor is to be applied to monitor a biotechnological process, it may either be applied in the reactor (in line), or a sample stream is taken out and the analysis is done off-reactor (at line). There are certain pros and cons for either of the two approaches [1]. [Pg.529]

This book covers several of the emerging areas of separations in biotechnology and is not intended to be a comprehensive handbook. It includes recent advances and latest developments in techniques and operations used for bioproduct recovery in biotechnology and applied to fermentation systems as well as mathematical analysis and modeling of such operations. The topics have been arranged in three sections beginning with product release from the cell and recovery from the bioreactor. This section is followed by one on broader separation and concentration processes, and the final section is on purification operations. The operations covered in these last two sections can be used at a number of different stages in the downstream process. [Pg.235]

Finally, it should be noted that the proposed methodology can be applied in many other parameter estimation problems and can be used as a reliable tool for optimizing other types of biotechnological processes. [Pg.673]

Lunelli, B. H., Duarte, E. R., Vasco de Toledo, E. C., Wolf Maciel, M. R., Maciel Filho, R. (2007). A new process for acrylic acid synthesis by fermentative process. Applied Biochemistry and Biotechnology, 136-140, 487-500. [Pg.689]

In this textbook, you will find updated facts and figures about the biotech industry, product approvals, and discussions of how biotechnology is applied in human and animal health care, and in industrial and environmental processes. We address how biotech is being employed in national security efforts as well as the ethical issues that are frequently debated when people discuss the use of biotechnology in health sciences. [Pg.331]

K. Lee, D.K. Newman. Microbial iron respiration Impacts on corrosion processes. Applied Microbiology Biotechnology, Vol. 62, pp. 134—139, 2003. [Pg.123]

Several waste lipids of different origin can be applied as substrates for biotechnological processes such as PHA production ... [Pg.97]


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