Biosensors enzyme electrodes

Potcntiomctric Biosensors Potentiometric electrodes for the analysis of molecules of biochemical importance can be constructed in a fashion similar to that used for gas-sensing electrodes. The most common class of potentiometric biosensors are the so-called enzyme electrodes, in which an enzyme is trapped or immobilized at the surface of an ion-selective electrode. Reaction of the analyte with the enzyme produces a product whose concentration is monitored by the ion-selective electrode. Potentiometric biosensors have also been designed around other biologically active species, including antibodies, bacterial particles, tissue, and hormone receptors. 

Wang, J. Macca, C. Use of Blood-Glucose Test Strips for Introducing Enzyme Electrodes and Modern Biosensors, ... 

A compound which is a good choice for an artificial electron relay is one which can reach the reduced FADH2 active site, undergo fast electron transfer, and then transport the electrons to the electrodes as rapidly as possible. Electron-transport rate studies have been done for an enzyme electrode for glucose (G) using interdigitated array electrodes (41). The following mechanism for redox reactions in osmium polymer—GOD biosensor films has... 

Enzyme sensors are based primarily on the immobilization of an enzyme onto an electrode, either a metallic electrode used in amperometry (e.g., detection of the enzyme-catalyzed oxidation of glucose) or an ISE employed in potentiometry (e.g., detection of the enzyme-catalyzed liberation of hydronium or ammonium ions). The first potentiometric enzyme electrode, which appeared in 1969 due to Guilbault and Montalvo [140], was a probe for urea with immobilized urease on a glass electrode. Hill and co-workers [141] described in 1986 the second-generation biosensor using ferrocene as a mediator. This device was later marketed as the glucose pen . The development of enzyme-based sensors for the detection of glucose in blood represents a major area of biosensor research. 

Enzyme electrodes belong to the family of biosensors. These also include systems with tissue sections or immobilized microorganism suspensions playing an analogous role as immobilized enzyme layers in enzyme electrodes. While the stability of enzyme electrode systems is the most difficult problem connected with their practical application, this is still more true with the bacteria and tissue electrodes. 

P. Mulchandani, A. Mulchandani, I. Kaneva, and W. Chen, Biosensor for direct determination of orga-nophosphate nerve agents. 1. Potentiometric enzyme electrode. Biosens. Bioelectron. 14, 77-85 (1999). 

J.G. Zhao, J.R O Daly, R.W. Henkens, J. Stonehuemer, and A.L. Crumbliss, Axanthine oxidase/colloi-dal gold enzyme electrode for amperometric biosensor applications. Biosens. Bioelectron. 11, 493—502 (1996). 

S. Akgol and E. Dinckaya, A novel biosensor for specific determination of hydrogen peroxide catalase enzyme electrode based on dissolved oxygen probe. Talanta 48, 363-367 (1999). 

Biosensors fabricated on the Nafion and polyion-modified palladium strips are reported by C.-J. Yuan [193], They found that Nafion membrane is capable of eliminating the electrochemical interferences of oxidative species (ascorbic acid and uric acid) on the enzyme electrode. Furthermore, it can restricting the oxidized anionic interferent to adhere on its surface, thereby the fouling of the electrode was avoided. Notably, the stability of the proposed PVA-SbQ/GOD planar electrode is superior to the most commercially available membrane-covered electrodes which have a use life of about ten days only. Compared to the conventional three-dimensional electrodes the proposed planar electrode exhibits a similar... 

The main advantage of enzyme electrodes lies in the simplicity of the method of analysis although the presence of interfering ions may present a problem, particularly when using cation-sensitive electrodes. Methods of enzyme electrode construction are discussed in the section on biosensors. 

Composite potentiometric sensors involve systems based on ion-selective electrodes separated from the test solution by another membrane that either selectively separates a certain component of the analyte or modifies this component by a suitable reaction. This group includes gas probes, enzyme electrodes and other biosensors. Gas probes are discussed in this section and chapter 8 is devoted to potentiometric biosensors. 

Bioelectrocatalysis involves the coupling of redox enzymes with electrochemical reactions [44]. Thus, oxidizing enzymes can be incorporated into redox systems applied in bioreactors, biosensors and biofuel cells. While biosensors and enzyme electrodes are not synthetic systems, they are, essentially, biocatalytic in nature (Scheme 3.5) and are therefore worthy of mention here. Oxidases are frequently used as the biological agent in biosensors, in combinations designed to detect specific target molecules. Enzyme electrodes are possibly one of the more common applications of oxidase biocatalysts. Enzymes such as glucose oxidase or cholesterol oxidase can be combined with a peroxidase such as horseradish peroxidase. 

Willner and coworkers have extended this approach to electron relay systems where core-based materials facilitate the electron transfer from redox enzymes in the bulk solution to the electrode.56 Enzymes usually lack direct electrical communication with electrodes due to the fact that the active centers of enzymes are surrounded by a thick insulating protein shell that blocks electron transfer. Metallic NPs act as electron mediators or wires that enhance electrical communication between enzyme and electrode due to their inherent conductive properties.47 Bridging redox enzymes with electrodes by electron relay systems provides enzyme electrode hybrid systems that have bioelectronic applications, such as biosensors and biofuel cell elements.57... 

Besides the broad applications of electrically contacted enzyme electrodes as amperometric biosensors, substantial recent research efforts are directed to the integration of these functional electrodes as biofuel cell devices. The biofuel cell consists of an electrically contacted enzyme electrode acting as anode, where the oxidation of the fuel occurs, and an electrically wired cathode, where the biocatalyzed reduction of the oxidizer proceeds (Fig. 12.4a). The biocatalytic transformations occurring at the anode and the cathode lead to the oxidation of the fuel substrate and the reduction of the oxidizer, with the concomitant generation of a current through the external circuit. Such biofuel cells can, in principle, transform chemical energy stored in biomass into electrical energy. Also, the use... 

J. Risley,/. Chem. Educ. 68,1054 (1991). Preparing Solutions in the Biochemistry Lab. J. Wang and C. Macca,/. Chem. Educ. 73, 797 (1996). Use of Blood-Glucose Strips for Introducing Enzyme Electrodes and Modern Biosensors. ... 

Several techniques have been developed for the determination of purine and pyrimidine derivatives in food sample and in particular for hypoxanthine quantification biosensors (220-223) and electrochemical methods making use of immobilized enzyme electrode (224 -227), electrochemical enzymatic-based HA methods (228,229), enzyme reaction with fluorimetric detection (230), radioimmunoassay (231), colorimetric methods (232), capillary electrophoresis (233), and TLC (234). Many HPLC methods have also been developed and are reported in Table 4 (235-247) the most recent ones are described next. 

Types of biosensors can be named either by the biological components, physical transducing devices, or the measured analytes. Researchers were originally using biological components to define types of biosensors (Table 2). Types of transducers had also been included in the name to identify the physical transducing device, i.e., enzyme electrodes, acoustic-immunosensors, optical biosensors, piezoelectric-immunosensors, and biochips. 

Analytes are also used to specify the application. Glucose enzyme sensor is an enzyme biosensor measuring the glucose. Characteristics and commercial varieties of enzyme electrodes, especially using glucose oxidase, have been extensively reviewed by Kuan and Guilbault (17). 

Because enzymes present such an attractive possibility for achieving chemical selectivity, enzyme electrodes were the first enzymatic chemical sensors (or first biosensors) made. The early designs used any available method of immobilization of the enzyme at the surface of the electrode. Thus, physical entrapment using dialysis membranes, meshes, and various covalent immobilization schemes have been... 

S. Ghosh (Hazra), D. Sarker and T.N. Misra, Development of an am-perometric enzyme electrode biosensor for fish freshness detection, Sens. Actuators B Chem., 53(1-2) (1998) 58-62. 

---