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Amino acids description

Ottersen OP (1987) Postembedding light- and electron-microscopic immunocytochemistry of amino acids description of a new model system allowing identical conditions for specificity testing and tissue processing. Exp Brain Rc.v 69 167-174. [Pg.39]

Therefore, modeling a protein molecule amounts to deciding on the atoms considered to be essential and to specifying the contribution of the various interactions to the potential. Since the work to find the global minimizer increases drastically (and possibly exponentially) with the dimension of x, it is customary to use for larger proteins a reduced description that treats only very few atoms in each amino acid as essential. [Pg.213]

The following short descriptions of the steps involved in the synthesis of a tripeptide will demonstrate the complexity of the problem amino acid units. In the later parts of this section we shall describe actual syntheses of well defined oligopeptides by linear elongation reactions and of less well defined polypeptides by fragment condensation. [Pg.228]

Many labeling systems have been used for dalbaheptide stmctures. The one used herein, where each of the seven amino acids is identified by a number (see Table 2) and each atom by a letter, is widely appHed because it permits easy comparison of and nmr data (31). The lUPAC system, utilised in Chemicaly hstracts and generally in the description of semisynthetic derivatives, requires decodification for comparison of different dalbaheptides (83). [Pg.535]

Figure 1.2 shows one way of dividing a polypeptide chain, the biochemist s way. There is, however, a different way to divide the main chain into repeating units that is preferable when we want to describe the structural properties of proteins. For this purpose it is more useful to divide the polypeptide chain into peptide units that go from one Ca atom to the next Ca atom (see Figure 1.5). Each C atom, except the first and the last, thus belongs to two such units. The reason for dividing the chain in this way is that all the atoms in such a unit are fixed in a plane with the bond lengths and bond angles very nearly the same in all units in all proteins. Note that the peptide units of the main chain do not involve the different side chains (Figure 1.5). We will use both of these alternative descriptions of polypeptide chains—the biochemical and the structural—and discuss proteins in terms of the sequence of different amino acids and the sequence of planar peptide units. Figure 1.2 shows one way of dividing a polypeptide chain, the biochemist s way. There is, however, a different way to divide the main chain into repeating units that is preferable when we want to describe the structural properties of proteins. For this purpose it is more useful to divide the polypeptide chain into peptide units that go from one Ca atom to the next Ca atom (see Figure 1.5). Each C atom, except the first and the last, thus belongs to two such units. The reason for dividing the chain in this way is that all the atoms in such a unit are fixed in a plane with the bond lengths and bond angles very nearly the same in all units in all proteins. Note that the peptide units of the main chain do not involve the different side chains (Figure 1.5). We will use both of these alternative descriptions of polypeptide chains—the biochemical and the structural—and discuss proteins in terms of the sequence of different amino acids and the sequence of planar peptide units.
This structural similarity is also reflected in the amino acid sequences of the domains, which show 40% identity. They are thus clearly homologous to each other. The motif structures within the domains superpose equally well but their sequence homology is less, being around 30% between motifs 1 and 2 and 20 Xi between 3 and 4. This study, however, clearly shows that the topological description in terms of four Greek key motifs is also valid at the structural and amino acid sequence levels. [Pg.76]

L-Amino acid (Section 27.2) A description of the stereochemistry at the a-carbon atom of a chiral amino acid. The Fischer projection of an a-amino acid has the amino group on the left when the carbon chain is vertical with the carboxyl group at the top. [Pg.1276]

Two appendices are included at the end of this chapter. The first is intended to serve as a reminder, for those of you who might need it, of the nomendature and representation of stereoisomers. The second appendix contains descriptions of various chemo-enzymatic methods of amino acid production. This appendix has been constructed largely from the recent primary literature and includes many new advances in the field. It is not necessary for you to consult the appendix to satisfy the learning objectives of the chapter, rather the information is provided to illustrate the extensive range of methodology assodated with chemo-enzymatic approaches to amino add production. It is therefore available for those of you who may wish to extend your knowledge in this area. Where available, data derived from die literature are used to illustrate methods and to discuss economic aspects of large-scale production. [Pg.233]

A nomenclature was proposed by Seebach for the description of / -amino acids according to their substitution pattern, and for naming the resulting / -peptides [66, 67]. Enantiomerically pure / -amino acid derivatives with substituents in the 2-or 3-position are thus defined as - and / -amino acids, respectively (abbreviated to H-/ -HXaa-OH and H-/ -HXaa-OH). The corresponding /S-peptides built from these monomers will be named ff - and / -peptides. Similarly, /S -peptides consist of / -amino acid residues with substituents in both the 2- and 3-positions. Finally, peptides built from geminally disubsituted amino acids are referred to as and / -peptides (Fig. 2.6). [Pg.40]

For successful DKR two reactions an in situ racemization (krac) and kinetic resolution [k(R) k(S)] must be carefully chosen. The detailed description of all parameters can be found in the literature [26], but in all cases, the racemization reaction must be much faster than the kinetic resolution. It is also important to note that both reactions must proceed under identical conditions. This methodology is highly attractive because the enantiomeric excess of the product is often higher than in the original kinetic resolution. Moreover, the work-up of the reaction is simpler since in an ideal case only the desired enantiomeric product is present in the reaction mixture. This concept is used for preparation of many important classes of organic compounds like natural and nonnatural a-amino acids, a-substituted nitriles and esters, cyanohydrins, 5-alkyl hydantoins, and thiazoUn-5-ones. [Pg.102]

The amino acid composition of resilin was elucidated shortly after its first description and was shown to be unique among other structural proteins found in Nature a summary of the amino acid sequence is given in Table 1. [Pg.98]

The amino acids, basic building blocks of proteins, all share this dual acid-base character. See Chapter 13 for a description of the amino acids and their biological chemistry. Organic bases also have a long and varied history as painkillers and narcotics, as our Chemishy and Life Box on the next page describes. [Pg.1235]

In another report, aspects for automating preparative chemistry are described [130]. A comprehensive description of the Ugi reaction is given in [132] and the vision of a micro multi-component reaction as automated parallel micro-channel synthesis is sketched. An interesting point is to convert aldehydes, chiral primary amines, carboxylic adds and isocyanates into corresponding a-amino acids and peptides (U-4CR). [Pg.511]

Finally, the third level of molecular description can be illustrated by the complex formed between a transcription factor and the DNA molecule. In such a complex, the atoms involved in the interaction, the hydrogen bonds formed between the amino acids and the bases are shown, because this description, is necessary to explain the specificity of molecular recognition. [Pg.180]

Now, this tentative description of the development of a correlation, later to become information from bases to the synthesis of proteins, by no means solves the problem of the origin of this code nor does it bring into focus the fact that the very proteins which were produced are responsible for the synthesis of the basic metabolic units, formaldehyde and acetic acid and then the amino acids and bases and finally the polymers by catalysts which are the polymers themselves. We do state, however, that the set of reactions quite probably give the most kinetically stable products. Now, the amounts of the different amino acids, lipids, saccharides... [Pg.148]

The description of protein structure as presented thus far may lead to the conclusion that proteins are static, rigid structures. This is not the case. A protein s constituent atoms are constantly in motion, and groups ranging from individual amino acid side chains to entire domains can be displaced via random motion by anything up to approximately 0.2 nm. A protein s conformation, therefore, displays a limited degree of flexibility, and such movement is termed breathing . [Pg.28]


See other pages where Amino acids description is mentioned: [Pg.2827]    [Pg.2841]    [Pg.73]    [Pg.518]    [Pg.535]    [Pg.394]    [Pg.44]    [Pg.212]    [Pg.138]    [Pg.94]    [Pg.761]    [Pg.37]    [Pg.243]    [Pg.671]    [Pg.100]    [Pg.224]    [Pg.6]    [Pg.7]    [Pg.135]    [Pg.500]    [Pg.316]    [Pg.113]    [Pg.160]    [Pg.505]    [Pg.298]    [Pg.57]    [Pg.227]    [Pg.34]    [Pg.60]   
See also in sourсe #XX -- [ Pg.178 ]




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