Absorption extrinsic

Ideal Performance and Cooling Requirements. Eree carriers can be excited by the thermal motion of the crystal lattice (phonons) as well as by photon absorption. These thermally excited carriers determine the magnitude of the dark current,/ and constitute a source of noise that defines the limit of the minimum radiation flux that can be detected. The dark carrier concentration is temperature dependent and decreases exponentially with reciprocal temperature at a rate that is determined by the magnitude of or E for intrinsic or extrinsic material, respectively. Therefore, usually it is necessary to operate infrared photon detectors at reduced temperatures to achieve high sensitivity. The smaller the value of E or E, the lower the temperature must be. 

In 1929, Castie (7) tied the work of Combe and Addison with that of Whipple, Miaot, and Murphy by ptoposiag that both an extrinsic factor and an intrinsic factor ate iavolved ia the coatrol of pernicious anemia. The extrinsic factor, from food, is vitamin 2- Th intrinsic factor is a specific B22-biading protein secreted by the stomach. This protein is requited for vitamin B 2 absorption. 

Vitamin B12 is special in as far as its absorption depends on the availability of several secretory proteins, the most important being the so-called intrinsic factor (IF). IF is produced by the parietal cells of the fundic mucosa in man and is secreted simultaneously with HC1. In the small intestine, vitamin B12 (extrinsic factor) binds to the alkali-stable gastric glycoprotein IF. The molecules form a complex that resists intestinal proteolysis. In the ileum, the IF-vitamin B 12-complex attaches to specific mucosal receptors of the microvilli as soon as the chymus reaches a neutral pH. Then either cobalamin alone or the complex as a whole enters the mucosal cell. 

Fluorescent probes are divided in two categories, i.e., intrinsic and extrinsic probes. Tryptophan is the most widely used intrinsic probe. The absorption spectrum, centered at 280 nm, displays two overlapping absorbance transitions. In contrast, the fluorescence emission spectrum is broad and is characterized by a large Stokes shift, which varies with the polarity of the environment. The fluorescence emission peak is at about 350 nm in water but the peak shifts to about 315 nm in nonpolar media, such as within the hydrophobic core of folded proteins. Vitamin A, located in milk fat globules, may be used as an intrinsic probe to follow, for example, the changes of triglyceride physical state as a function of temperature [20]. Extrinsic probes are used to characterize molecular events when intrinsic fluorophores are absent or are so numerous that the interpretation of the data becomes ambiguous. Extrinsic probes may also be used to obtain additional or complementary information from a specific macromolecular domain or from an oil water interface. 

A number of points are clear. First, in all cases the major expense of laser photons is the hardware, not the energy (even at Austin prices). Secondly, the intrinsically greater efficiency of the lower-energy lasers, especially the economic attractiveness of the CO2 laser, is evident. One can easily understand why laser chemistry schemes based upon multiphoton infrared absorption attract so much effort. Thirdly, on a per-unit-time basis the ion laser is more than twice as expensive to operate than even the rather exotic excimer laser. This is because of the inherent energetic inefficiency of the rare-gas plasma as a gain medium and because of the extrinsic, and hideous, expense of ion laser plasma tubes (and their poor reliability). 

Therefore, other factors that have not yet been studied and are not easily quantifiable, such as the absorption properties of the C.-T. adduct at the surface of the metal powder and the solubility of the formed species should be important in determining the oxidation properties of C.-T. adducts towards metal powders. Furthermore, some extrinsic factors inherent to the experimental conditions, such as reaction temperature, reagent concentration, and nature of the solvent have been reported to affect the overall yield or the course of the reaction, and led to separation of different products in some cases.55 59 In any case, it appears that the simultaneous presence of the donor molecule and the di-/inter-halogen lowers the oxidation potentials of the metals, allowing their oxidation, dissolution, and complexation. 

We have developed an in vitro digestion procedure, not as a substitute for in vivo studies, but as a useful adjunct. Our initial objective was to develop an in vitro procedure for measuring exchangeability, the fraction of the food mineral which exchanges with an extrinsic isotope tracer added to the food. This was expected to facilitate the measurement of food mineral absorption in humans by the extrinsic tag method. Secondary objectives were to determine if in vitro mineral solubility could be used to estimate potential... 

PPa digestion were used to correct in vivo extrinsic tag absorption in order to estimate intrinsic food calcium absorption. The corrected extrinsic tag absorption agreed well with the intrinsic tag absorption in rats for all three foods. 

Zinc. Some recent studies on the effects of soy protein on zinc utilizaton are summarized in Table IV. Young and Janghorbani (4 4) and Istfan et al. (46) compared the effects of soy isolate or soy concentrate and dried skim milk as protein sources in multi-day feeding periods. Zinc absorptions, measured by fecal monitoring of the extrinsic label given, were equivalent and no deleterious effects of soy protein were observed. In a second study, Istfan et al. (47) fed egg protein diets for 10 days and then a soy concentrate diet for 82 days. Zinc absorptions were not decreased by feeding the soy concentrate diet. 

Janghorbani et al. (58) fed isonitrogenous diets to 10 subjects for 12 days. Both an intrinsic label (chicken) and extrinsic labels were used. Zinc absorptions from an all-chicken diet and from a 50% chicken-50% soy isolate diet were equivalent. Solomons et al. (59) fed 5 or 10 subjects diets in which milk, soy isolate, and beef (or mixtures of these) were protein sources for the milk and/or soy diets, absorptions were similar "fractional" absorptions from beef bologna may have been higher than from soy bologna (Table IV). 

Foreign clinical results are acceptable except in areas where there are immunological and ethnic differences between Japanese and foreigners. The ethnic factors are divided into two components intrinsic factors such as racial factors and physiological differences and extrinsic factors, which include cultural and environmental issues. In these cases, the MHLW may require that some bridging comparative clinical trials be performed with dose ranging protocols. This will enable absorption, distribution, metabolism, and excretion studies to be carried out on Japanese individuals and provide better dosage and indication for the Japanese people. The MHLW also requires that application be accompanied by one year of real-time stability data and that sterility test results be included. 

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