Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...

Articles Figures Tables About

Water concentration from trapping

Material removed from the water by stripping in this manner can also be concentrated by trapping in a loop immersed in a cooling bath. The usual cooling baths are liquid nitrogen or solid carbon dioxide with or without an... [Pg.369]

Step 2 Sample injection from autosampler into trap column 1 for 3 to 5 min using 100% pump 1. Sample is focused, filtered, and concentrated in trap column 1. Condition pumps 3 and 4 to 95% water in composition. Switching valve A = on switching valve B = on. [Pg.367]

White trap (White 1927) is one of the most common methods to produce entomopathogenic nematodes. Insects are inoculated with entomopathogenic nematodes on a petridish lined with filter paper. After 2-5 days, the infected insects are transferred to the White trap. The White trap consist of an inverted watch glass placed in a petridish on which Whatman paper of appropriate size is placed and moistened with sterilized distilled water. Adequate amount of distilled water is also maintained on and around the watch glass. As the infective juveniles emerge from the cadaver they migrate to the surrounding water and get trapped. The nematodes are harvested from the White trap and collected in a beaker. The concentration of nematodes can be accomplished by... [Pg.356]

To estimate the optimum thickness of the solution, the yield was measured as a function of tne amount of water on the catalyst. In this experiment, Pt/Ti02 powder was immersed in the measured amount of NaOH solution and the photoyield determined After the yield was measured, the solution volume was reduced by pumping for an appropriate time through an outside cold trap to measure the amount of water removed from the NaOH solution. As shown in Fig. 13.6, the yield sharply increased when the solution was reduced to a certain amount and then decreased upon further removal of water. 15-16) This result indicates that the yield is mainly influenced by the thickness of the solution on the catalyst and a concentrated NaOH solution appears to enhance the reaction. Wagner and Somoqai8) also reported that the yield of gas-phase water photolysis by NaOH-coated SrTi03 increases with increased NaOH loading. The thickness of NaOH solution at the optimum condition in Fig. 13.6 is estimated to be less than 0.1 mm. The rate constant for the reaction of H2 with 02 in the dark was measured as a function of the amount of NaOH solution. As shown m Fig. 13.7, the rate constant decreases linearly with increase in the amount of solution and drops to almost zero at 0.2 ml of the solution.165... [Pg.296]

In this, the most common method, air is bubbled at a known rate into a volume of water containing the solute, so that the exit air achieves equilibrium with the water. By measuring the decrease in water concentration, KAW can be deduced from a mass balance. No air phase concentrations are measured. This method is ideal for fairly volatile chemicals, i.e., when Kaw exceeds 1(F3 but can be applied down to about 1(H. Yin and Hassett (1986) modified the method for less volatile chemicals the air phase solute concentration is measured by trapping solute from the exit air stream. Hovorka and Dohnal (1997) have refined the test conditions to achieve greater accuracy. [Pg.93]

Unlike the cooked corn flour in the first part of this experiment, the starch polymer remains trapped in the starch granules and the fluid is a concentrated suspension rather than a polymer solution. When the suspension is sheared gently a layer of water between the starch granules lubricates their flow past each other. However, fast deformation forces the water out from between the granules so there is much greater friction between them and they cannot flow. Quicksand behaves in a similar manner. Ice cream mixes, the matrix and ice cream itself are all shear-thinning if these were shear-thickening like the concentrated custard powder suspension, ice cream would be impossible to process, and would become solid every time you tried to chew it ... [Pg.173]


See other pages where Water concentration from trapping is mentioned: [Pg.234]    [Pg.99]    [Pg.312]    [Pg.19]    [Pg.473]    [Pg.403]    [Pg.1551]    [Pg.370]    [Pg.206]    [Pg.68]    [Pg.63]    [Pg.1597]    [Pg.176]    [Pg.329]    [Pg.304]    [Pg.329]    [Pg.163]    [Pg.218]    [Pg.388]    [Pg.195]    [Pg.42]    [Pg.336]    [Pg.38]    [Pg.144]    [Pg.290]    [Pg.261]    [Pg.26]    [Pg.70]    [Pg.4387]    [Pg.1286]    [Pg.315]    [Pg.43]    [Pg.9]    [Pg.253]    [Pg.8]    [Pg.385]    [Pg.386]    [Pg.258]    [Pg.538]    [Pg.1287]    [Pg.431]    [Pg.426]    [Pg.210]    [Pg.139]   
See also in sourсe #XX -- [ Pg.19 ]




SEARCH



Water concentrate

Water concentration

© 2024 chempedia.info