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Sugar beet syrup

Fructooligosaccharide Production Using Sugar Beet Syrup and Molasses... [Pg.164]

One of the more recent innovative approaches was to look for new micro-organisms and novel carbohydrate substrates. The early fermentations used sugar beet or cane molasses, various syrups, sweet potato starch or glucose itself and the micro-organism was always an Aspergillus spp. In the early 1930 s it was found that yeasts would produce dtric add from acetate. Since then a variety of yeasts, prindpally Candida spp., has been shown to convert glucose, w-alkanes or ethanol to dtric add with great effidency. [Pg.126]

Pure honeys are comparatively costly. Some beekeepers may imlawfully use sweeteners to feed bees to increase honey sweetness. Another unlawful act is to directly add sugars into honey products. Some sweeteners that have been used include acid / inverted sugar syrups, com syrups, maple syrup, cane sugar, beet sugar, and molasses. [Pg.95]

Glucose is the simplest carbohydrate. It is found in grapes and corn syrup. Fructose gives fruit its sweet taste. A condensation reaction between glucose and fructose produces sucrose, commonly called table sugar. Sucrose is found in sugar cane and sugar beets. [Pg.90]

Marggraf realized the importance of his discovery, and continued his experiments to show that sugar and syrup could be obtained from the beet by slight modification of the customary process of production of sugar from the cane. He says ... [Pg.441]

In production of sugar, the juice extracted from the sugar cane or sugar beets is treated with a suspension of Ca(OH)2, which neutralizes the syrup acidity and precipitates calcium sucrate, leaving impurities in the solution. This is filtered and the calcium sucrate is converted to sugar and CaC03 by reaction with C02>... [Pg.408]

Chicory Stevia Agave nectar All artificial sweeteners and sugar substitutes Beet sugar Corn syrup... [Pg.178]

Quant, of organic acids in sugar refinery juices with CZE ind. UV det. Variety of organic acids in sugar beet and chicory root extract juices Dilution of juices or syrups with DI water... [Pg.382]


See other pages where Sugar beet syrup is mentioned: [Pg.168]    [Pg.652]    [Pg.1911]    [Pg.2094]    [Pg.541]    [Pg.1649]    [Pg.168]    [Pg.652]    [Pg.1911]    [Pg.2094]    [Pg.541]    [Pg.1649]    [Pg.252]    [Pg.269]    [Pg.534]    [Pg.941]    [Pg.941]    [Pg.1587]    [Pg.122]    [Pg.471]    [Pg.15]    [Pg.798]    [Pg.67]    [Pg.432]    [Pg.268]    [Pg.25]    [Pg.164]    [Pg.169]    [Pg.187]    [Pg.300]    [Pg.413]    [Pg.238]    [Pg.126]    [Pg.69]    [Pg.300]    [Pg.2]    [Pg.55]    [Pg.3]    [Pg.58]    [Pg.28]   
See also in sourсe #XX -- [ Pg.164 ]




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Sugar Beet Syrup and Molasses as Low-cost Feedstock for Fructooligosaccharide Synthesis

Sugar beet

Sugar syrup

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