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Resolution, fractionation techniques characterization

The determination of polyphenolics may result in interference due to co-elution of phenolic acids and procyanidins. This problem can be eliminated by fractionation of polyphenolics into acidic and neutral polyphenolics prior to sample injection into the HPLC system. Because the fractionation techniques effectively improve the resolution of many polyphenolic peaks in the reversed-phase HPLC system, it is suggested that further characterization and identification of unknown peaks be conducted by additional methods such as mass spectrometry and nuclear magnetic resonance. [Pg.1264]

Because of polydisperse nature of HS, the importance of separation methods increased as the science evolved. Various separation methods were widely used for conventional fractionation and characterization of components based on differences in component solubility, charge, molecular weight, and/or size, polarity, hydropho-bicity, and so on (Janos, 2003). More recent research focused on advanced molecular-level analyses of humic mixtures (Hertkorn and Schmitt-Kopplin, 2007), in which a combination of separation techniques, mostly, chromatography, or capillary electrophoresis) were coupled with high-resolution instrumental analysis [e.g., mass spectrometry (MS) or nuclear magnetic resonance (NMR) spectroscopy]. Several examples appeared in the literature, including those that used size exclusion chro-... [Pg.488]

Multidimensional chromatography separations are currently one of the most promising and powerful methods for the fractionation and characterization of complex sample mixtures in different property coordinates. This technique combines extraordinary resolution and peak capacity with flexibility, and it overcomes the limitations of any given single chromatographic method. This is the ideal basis for the identiflcation and quantification of major compounds and by-products, which might adversely affect product properties if not detected in time. [Pg.445]

Biomolecule Separations. Advances in chemical separation techniques such as capillary zone electrophoresis (cze) and sedimentation field flow fractionation (sfff) allow for the isolation of nanogram quantities of amino acids and proteins, as weU as the characterization of large biomolecules (63—68) (see Biopolymers, analytical techniques). The two aforementioned techniques, as weU as chromatography and centrifugation, ate all based upon the differential migration of materials. Trends in the area of separations are toward the manipulation of smaller sample volumes, more rapid purification and analysis of materials, higher resolution of complex mixtures, milder conditions, and higher recovery (69). [Pg.396]

HPLC analysis of food proteins and peptides can be performed for different purposes to characterize food, to detect frauds, to assess the severity of thermal treatments, etc. To detect and/or quantify protein and peptide components in foods, a number of different analytical techniques (chromatography, electrophoresis, mass spectrometry, immunology) have been used, either alone or in combination. The main advantages of HPLC analysis lie in its high resolution power and versatility. In a single chromatographic run, it is possible to obtain both the composition and the amount of the protein fraction and analysis can be automated. [Pg.571]

Although RP-HPLC separated OH from the crude extract, the elution time of active fractions from the 0-18 oolum and poor peak resolution In those fractions were troublesome. Nonetheless, these results were useful to characterize OH as a highly polar molecule (probably highly functionalized) and provided a compel 11i reason to employ other chromatographic techniques for Its purification. [Pg.146]

Bis(4-imino-2-pentanonato)nickel(II) crystallizes from a benzene-petroleum ether mixture as dark red needles or as fine red-orange needles. The two forms have identical melting points. The compound is very soluble in chloroform, but less soluble in benzene, pyridine, and carbon tetrachloride, and very insoluble in water. The compound crystallizes from pyridine without adduct formation. The compound is diamagnetic and apparently has the trans configuration. Partial resolution in optically active fractions has been achieved by means of a chromatographic technique. Molecular weight determinations indicate that the compound is monomeric in chloroform and benzene solution. The visible absorption spectrum of this compound in chloroform is characterized by a band centered at 552 m/i (e = 43). The ultraviolet absorption maxima for solutions in 1 1 benzene-petroleum ether occur at 298, 348, and 364 m x (e = 4150, 4760, and 4460, respectively). ... [Pg.233]

With a chromatographic technique capable of routinely yielding preparative fractions, quantitative and C FT NMR was the major spectroscopic tool used for chemical characterization. The established utility of and C NMR for characterization of coal products is documented well. Unfortunately, high-resolution C FT NMR is not quantitative normally under operating conditions used typically. (It should be noted that quantitative FT NMR measurements also are not obtained routinely. The problem of variable spin lattice relaxation times (Ti s) is present also in FT NMR. In addition, the greater signal intensity of NMR in comparison with C FT NMR poses an additional potential problem of detector linearity in the FT NMR receiver.) For C FT NMR, variable spin lattice relaxation times (Ti s) and nuclear Over-hauser effects (a result of pseudo random noise decoupling) usually... [Pg.38]


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Characterization techniques

Fractionation techniques

Fractions characterization

Resolution, fractionation techniques

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