Pickle-like

Dimethyl-4-butyloxazole Fresh acidic, green, pickle-like... 

Ho et al. (1983a) gave the MS data and described its odor as fresh, acidic, green and pickle like. At a concentration of 5 ppm, it has a floral, woody, galbanum flavor (Chemisis, 1986). 

DMDS 28.7 (2.7) cooked cabbage-like, pickle-like 0.16-12... 

Pimento Berry Oil. The pimento or allspice tree, Pimenta dioca L. (syn. P. officinalis, Liadl.), a native of the West Indies and Central America, yields two essential oils of commercial importance pimento berry oil and pimenta leaf oil. The leaf oil finds some use ia perfumery for its resemblance to clove leaf and cinnamon leaf oils as a result of its high content of eugenol. Pimento berry oil is an item of commerce with extensive appHcation by the flavor industry ia food products such as meat sauces, sausages, and pickles, and moderate use ia perfumery, where it is used primarily as a modifier ia the modem spicy types of men s fragrances. The oil is steam-distilled from dried, cmshed, fully grown but unripe fmits. It is a pale yellow Hquid with a warm-spicy, sweet odor with a fresh, clean topnote, a tenacious, sweet-balsamic-spicy body, and a tea-like undertone. A comparative analysis of the headspace volatiles of ripe pimento berries and a commercial oil has been performed and differences are shown ia Table 52 (95). 

The intention at Wolf s is to make it an upscale deli, as Mr. Scotto put it, an idea that might strike Wolf s regulars as making as much sense as a downscale Hotel Plaza. You still get a bowl of pickles and a bowl of coleslaw on the table with every meal. You still get tiny red-haired women, folded over like wallets, eating dinner at four in the afternoon. This is a cosmopolitan crowd, as in emigre, not as in Sarah Jessica Parker. 

Other new restaurants like Matsuri,Tadashi Ono s sushi commissary underneath the Maritime Hotel in Chelsea, and Temple, a Korean restaurant in the East Village, are serving pickled lemons and calamansi limes, mangosteen puree, soursop and yuzu fruits—... 

Through the late 1980s, spent pickle liquor was traditionally land disposed by steel manufacturers after lime neutralization. The lime neutralization process raises the pH of the spent acid and makes heavy metals in the sludge less likely to leach into the environment. Today, however, some of the spent pickle liquor can be recycled or regenerated on-site by steel manufacturers.5... 

Take this medication on an empty stomach 1 hour before meals or 2 hours after meals and avoid the following foods during the time this medication is prescribed tomatoes, pickles, citrus fruits and juices, coffee, colas, vinegar, and wine. Why does food affect a prescription drug like penicillin ... 

Staudinger, like Pickles in 1910, chemically modified rubber and noted its failure to lose colloidal properties as evidence of chain structure (49). His experimental proof was impressive for he had catalytically hydrogenated natural rubber and then thoroughly studied the properties of the saturated product. He reasoned that the disappearance of the double bonds of natural rubber should result in a loss of "residual valence", and failure to do so was conclusive. 

Woodstock Fa rms This company makes my favorite organic butter, and I like their simple philosophy and consistent taste and quality. They offer a wide range of products from snacks to pickles it seems as though every time I visit my local store, they are offering more alternative organic products. www.woodstock-farms.com... 

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