Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...

Articles Figures Tables About

Nuclear magnetic resonance spectra techniques

Almost all the reported compounds have been characterized with the help of various nuclear magnetic resonance (NMR) techniques. For previous studies of the compounds, refer to CHEC-II(1996) <1996CHEC-II(8)713>.The H NMR spectrum (300MHz) of 2,3,7-trirnethyl-3a,9a-dihydro-1,8-dithiaMa,5,9-triazacyclopenta[3]naphthalene-4,6-dione 47 <2000JHC1161> showed the presence of one quartet at 8 4.23 corresponding to the CH. Another broad singlet corresponds to the presence of the N-H proton. [Pg.330]

The carbon nuclear magnetic resonance spectrum of lomefloxacin mesylate obtained in D2O at 25°C is given in Figure 7 (9). The spectrum was obtained on a Bruker AM-500 NMR Spectrometer operating at 125.76 MHz and was referenced to external TSP [3-(trimethylsilyl)propionic-2,2,3,3-d4 acid]. The 13C spectrum was obtained with proton broad-band decoupling and the carbon assignments for lomefloxacin were made using a combination of 1-D and 2-D NMR techniques. [Pg.332]

The nuclear magnetic resonance spectrum gives very specific structural information that enables the position of labelled nuclei in a molecule to be defined. The technique has been especially important in studies of biosynthesis. Rapid... [Pg.17]

Nuclear magnetic resonance spectroscopy is a complex technique that is used to determine the constituents of foods. This method makes use of the fact that some compounds contain certain atomic nuclei which can be identified from a nuclear magnetic resonance spectrum, which measures variations in frequency of electromagnetic radiation absorbed. It provides more specific and detailed information of the conformational structure of compoimds than, for example, NIRS but is more costly and requires more time and skUl on the part of the operator. For these reasons, it is more suited to research work and for cases in which the results from simpler spectroscopy techniques require further investigation. Nuclear magnetic resonance spectroscopy has been useful in the investigation of the soluble and structural components of forages. [Pg.705]

At the instructor s option, determine the nuclear magnetic resonance spectrum of the oil (Technique 26, Section 26.1). [Pg.126]

Other methods of identification include the customary preparation of derivatives, comparisons with authentic substances whenever possible, and periodate oxidation. Lately, the application of nuclear magnetic resonance spectroscopy has provided an elegant approach to the elucidation of structures and stereochemistry of various deoxy sugars (18). Microcell techniques can provide a spectrum on 5-6 mg. of sample. The practicing chemist is frequently confronted with the problem of having on hand a few milligrams of a product whose structure is unknown. It is especially in such instances that a full appreciation of the functions of mass spectrometry can be developed. [Pg.214]

Infrared, ultraviolet, and nuclear magnetic resonance spectroscopies differ from mass spectrometry in that they are nondestructive and involve the interaction of molecules with electromagnetic energy rather than with an ionizing source. Before beginning a study of these techniques, however, let s briefly review the nature of radiant energy and the electromagnetic spectrum. [Pg.418]

Both absorption and emission may be observed in each region of the spectrum, but in practice only absorption spectra are studied extensively. Three techniques are important for analytical purposes visible and ultraviolet spectrometry (electronic), infrared spectrometry (vibrational) and nuclear magnetic resonance spectrometry (nuclear spin). The characteristic spectra associated with each of these techniques differ appreciably in their complexity and intensity. Changes in electronic energy are accompanied by simultaneous transitions between vibrational and rotational levels and result in broadband spectra. Vibrational spectra have somewhat broadened bands because of simultaneous changes in rotational energy, whilst nuclear magnetic resonance spectra are characterized by narrow bands. [Pg.354]

The basic instrumentation used for spectrometric measurements has already been described in Chapter 7 (p. 277). The natures of sources, monochromators, detectors, and sample cells required for molecular absorption techniques are summarized in Table 9.1. The principal difference between instrumentation for atomic emission and molecular absorption spectrometry is in the need for a separate source of radiation for the latter. In the infrared, visible and ultraviolet regions, white sources are used, i.e. the energy or frequency range of the source covers most or all of the relevant portion of the spectrum. In contrast, nuclear magnetic resonance spectrometers employ a narrow waveband radio-frequency transmitter, a tuned detector and no monochromator. [Pg.355]

Mass spectrometry is an analytical technique to measure molecular masses and to elucidate the structure of molecules by recording the products of their ionization. The mass spectrum is a unique characteristic of a compound. In general it contains information on the molecular mass of an analyte and the masses of its structural fragments. An ion with the heaviest mass in the spectrum is called a molecular ion and represents the molecular mass of the analyte. Because atomic and molecular masses are simple and well-known parameters, a mass spectrum is much easier to understand and interpret than nuclear magnetic resonance (NMR), infrared (IR), ultraviolet (UV), or other types of spectra obtained with various physicochemical methods. Mass spectra are represented in graphic or table format (Fig. 5.1). [Pg.119]

Infrared (IR) spectroscopy was the first modern spectroscopic method which became available to chemists for use in the identification of the structure of organic compounds. Not only is IR spectroscopy useful in determining which functional groups are present in a molecule, but also with more careful analysis of the spectrum, additional structural details can be obtained. For example, it is possible to determine whether an alkene is cis or trans. With the advent of nuclear magnetic resonance (NMR) spectroscopy, IR spectroscopy became used to a lesser extent in structural identification. This is because NMR spectra typically are more easily interpreted than are IR spectra. However, there was a renewed interest in IR spectroscopy in the late 1970s for the identification of highly unstable molecules. Concurrent with this renewed interest were advances in computational chemistry which allowed, for the first time, the actual computation of IR spectra of a molecular system with reasonable accuracy. This chapter describes how the confluence of a new experimental technique with that of improved computational methods led to a major advance in the structural identification of highly unstable molecules and reactive intermediates. [Pg.148]

A single measurement of a calibration sample can give the concentration of the test solution by a simple ratio. This is often done in techniques where a calibration internal standard can be measured simultaneously (within one spectrum or chromatogram) with the analyte and the system is sufficiently well behaved for the proportionality to be maintained. Examples are in quantitative nuclear magnetic resonance with an internal proton standard added to the test solution, or in isotope dilution mass spectrometry where an isotope standard gives the reference signal. For instrument responses As and /sample for internal standard and sample, respectively, and if the concentration of the internal standard is Cjs, then... [Pg.63]

The structures of vanicosides A (1) and B (2) and hydropiperoside (3) were established primarily by one- and two-dimensional nuclear magnetic resonance (NMR) spectroscopy techniques and fast atom bombardment (FAB) mass spectrometry (MS).22 The presence of two different types of phenylpropanoid esters in 1 and 2 was established first through the proton (4H) NMR spectra which showed resonances for two different aromatic substitution patterns in the spectrum of each compound. Integration of the aromatic region defined these as three symmetrically substituted phenyl rings, due to three p-coumaryl moieties, and one 1,3,4-trisubstituted phenyl ring, due to a feruloyl ester. The presence of a sucrose backbone was established by two series of coupled protons between 3.2 and 5.7 ppm in the HNMR spectra, particularly the characteristic C-l (anomeric) and C-3 proton doublets... [Pg.171]


See other pages where Nuclear magnetic resonance spectra techniques is mentioned: [Pg.282]    [Pg.53]    [Pg.148]    [Pg.89]    [Pg.53]    [Pg.63]    [Pg.148]    [Pg.66]    [Pg.274]    [Pg.522]    [Pg.435]    [Pg.522]    [Pg.375]    [Pg.10]    [Pg.212]    [Pg.120]    [Pg.27]    [Pg.134]    [Pg.20]    [Pg.325]    [Pg.281]    [Pg.343]    [Pg.85]    [Pg.225]    [Pg.352]    [Pg.514]    [Pg.82]    [Pg.204]    [Pg.751]    [Pg.293]    [Pg.186]    [Pg.199]    [Pg.60]    [Pg.149]    [Pg.96]    [Pg.898]   
See also in sourсe #XX -- [ Pg.43 ]




SEARCH



Magnetic resonance techniques

Magnetic techniques

Nuclear magnetic resonance spectra

Nuclear magnetic resonance technique

Nuclear magnetic spectra

Nuclear spectrum

© 2024 chempedia.info