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M-antigen

Treter S, Luqman M Antigen-specific T cell tolerance down-regulates mast cell responses in vivo. Cell Immunol 2000 206 116-124. [Pg.43]

Marth T, Ring S, Schulte D, Klesch N, Strober W, Kelsall B, Stallmach A, Zeitz M Antigen-induced mucosal T cell activation is followed by Thl T cell suppression in continuously fed ovalbumin TCR-transgenic mice. Eur J Immunol 2000 30 3478-3486. [Pg.24]

Hasseus B, Dahlgren U, Bergenholtz G, Jontell M Antigen presenting capacity of Langerhans cells from rat oral epithelium. J Oral Pathol Med 1995 24 56-60. [Pg.42]

The structures of the classical A and M antigens of Brucella were recently shown to be hompolymers of 4,6-dideoxy-4-formamido-a-D-mannopyranose [102, 103]. The A antigen was an a-l,2-linked polymer, while the M antigen was also linear but was composed of a pentasaccharide repeating unit of four a-1,2- and one a-l,3-linked residues. [Pg.32]

Meredith, T.C., Mamat, U., Kaczynski, Z., Lindner, B., Holst, O., Woodard, R.W. Modification of lipopolysaccharide with colanic acid (M-antigen) repeats in Escherichia coli. J Biol Chem 282 (2007) 7790-7798. [Pg.96]

Sedlak, J., Slajsova, M. Antigen structure and antigenic relationships of the species Citrobacter. Zentralbl Bakteriol 200 (1966a) 369-374. [Pg.150]

Bril, C., van der Horst, D.J., Poort, S.R., and Thomas, J.B., Fractionation of spinach chloroplasts with sodium deoxycholate, Biochim. Biophys. Acta 172, 345-348, 1969 Smart, J.E. and Bonner, J., Selective dissociation of histones from chromatin by sodium deoxycholate, J. Mol. Biol. 58, 651-659, 1971 Part, M., Tarone, G., and Comoglio, P.M., Antigenic and... [Pg.312]

Ashihara, Y., Hiraoka, T., Makino, Y., Shinoki, H., Hora, N., Sudo, Y., Ogawa, M., Tanimoto, T., Ninomiya, T., Nishizono, I. and Kasahara, Y. (1991). Immunoassay for determining low- and high-M, antigens with a dry multilayer film. Clin. Chem. 37, 1525-1526. [Pg.56]

Precise quantitative work with the SRID test requires that the wells be cut repro-ducibly, and have vertical walls to produce distinct rings. To facilitate measurement, once the precipitin forms, the slide can be rinsed with PBS overnight to remove free Ab from the gel, then stained with a general protein stain such as Coo-massie Blue. With this staining technique, detection limits of 10-7 M antigen have been achieved. [Pg.96]

Microcrystalline cellulose (1 g) is washed with distilled water and oxidized in 40 ml 100 mM NaHCOs containing 60 mM NaI04 in the dark for 2 h at room temperature in a closed container. This activated matrix is quickly washed on a sintered glass filter with 100 mM sodium carbonate buffer, pH 9.0, to remove by-products. For conjugation, the cellulose is suspended in 40 ml of the pH 9 buffer containing 10 M antigen or antibody and stirred overnight at room temperature, followed by two additions (30 min... [Pg.109]

In Enterobacteriaceae, certain of those polysaccharides which comprise the M antigens have been found to carry some acetal substituents, such as carboxyethylidene, ethylidene, isopropylidene, or methylidene. Such groupings may be identified by injecting an aqueous hydrolyzate onto columns of Carbowax or OV-1. [Pg.35]

Reducing disaccharide. Constit. of the repeating unit of M-antigen, a mucous polysaccharide produced by enterobacteria. Needles (EtOH/MeOH). [Pg.493]

Graeves, M. F., Hogg, N. M. Antigen binding sites on mouse lymphoid cells. In Cell interactions and receptor antibodies in immune responses (O. Makela, A. Cross, T. U. Konsunen, Eds.), p. 145-155. London and New York Academic Press 1971. [Pg.54]

Taussig, M. Antigenic competition. Current Top. Microbiol. Immunol. 60, 125-174 (1973). [Pg.58]

Vibrio cholerae Blood group antigens Loss of M antigen Yokoyama and Trams, 1962... [Pg.306]


See other pages where M-antigen is mentioned: [Pg.306]    [Pg.229]    [Pg.119]    [Pg.301]    [Pg.350]    [Pg.34]    [Pg.97]    [Pg.91]    [Pg.237]    [Pg.435]    [Pg.94]    [Pg.94]    [Pg.104]    [Pg.544]    [Pg.519]    [Pg.497]    [Pg.70]    [Pg.661]    [Pg.318]    [Pg.114]    [Pg.187]    [Pg.488]    [Pg.276]    [Pg.129]    [Pg.70]    [Pg.212]    [Pg.44]   
See also in sourсe #XX -- [ Pg.135 , Pg.136 ]




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