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Kirkwood-Buff theory thermodynamic quantities

Many models are available for describing the thermodynamic behavior of solutions. " However, so far no one could satisfactorily simulate the solution behavior over the whole concentration range and provide the correct pressure and temperature dependencies. This generated interest in the thermodynamically rigorous theories of Kirkwood—Buff and McMillan—Mayer. In the present paper, the emphasis is on the application of the Kirkwood—Buff theory to the aqueous solutions of alcohols, because it is the only one which can describe the thermodynamic properties of a solution over the entire concentration range. The key quantities in the Kirkwood-Buff theory of solution are the so-called Kirkwood-Buff integrals (KBIs) defined as... [Pg.3]

The present paper is devoted to the local composition of liquid mixtures calculated in the framework of the Kirkwood—Buff theory of solutions. A new method is suggested to calculate the excess (or deficit) number of various molecules around a selected (central) molecule in binary and multicomponent liquid mixtures in terms of measurable macroscopic thermodynamic quantities, such as the derivatives of the chemical potentials with respect to concentrations, the isothermal compressibility, and the partial molar volumes. This method accounts for an inaccessible volume due to the presence of a central molecule and is applied to binary and ternary mixtures. For the ideal binary mixture it is shown that because of the difference in the volumes of the pure components there is an excess (or deficit) number of different molecules around a central molecule. The excess (or deficit) becomes zero when the components of the ideal binary mixture have the same volume. The new method is also applied to methanol + water and 2-propanol -I- water mixtures. In the case of the 2-propanol + water mixture, the new method, in contrast to the other ones, indicates that clusters dominated by 2-propanol disappear at high alcohol mole fractions, in agreement with experimental observations. Finally, it is shown that the application of the new procedure to the ternary mixture water/protein/cosolvent at infinite dilution of the protein led to almost the same results as the methods involving a reference state. [Pg.52]

Another method suggested by the authors for predicting the solubility of gases and large molecules such as the proteins, drugs and other biomolecules in a mixed solvent is based on the Kirkwood-Buff theory of solutions [18]. This theory connects the macroscopic properties of solutions, such as the isothermal compressibility, the derivatives of the chemical potentials with respect to the concentration and the partial molar volumes to their microscopic characteristics in the form of spatial integrals involving the radial distribution function. This theory allowed one to extract some microscopic characteristics of mixtures from measurable thermodynamic quantities. The present authors employed the Kirkwood-Buff theory of solution to obtain expressions for the derivatives of the activity coefficients in ternary [19] and multicomponent [20] mixtures with respect to the mole fractions. These expressions for the derivatives of the activity coefficients were used to predict the solubilities of various solutes in aqueous mixed solvents, namely ... [Pg.188]

The Kirkwood-Buff theory of solutions was originally formulated to obtain thermodynamic quantities from molecular distribution functions. This formulation is useful whenever distribution functions are available either from analytical calculations or from computer simulations. The inversion procedure of the same theory reverses the role of the thermodynamic and molecular quantities, i.e., it allows the evaluation of integrals over the pair correlation functions from thermodynamic quantities. These integrals Gy, referred to as the Kirkwood-Buff integrals (KBIs), were found useful in the study of mixtures on... [Pg.124]

The book is organized into eight chapters and some appendices. The first three include more or less standard material on molecular distribution functions and their relation to thermodynamic quantities. Chapter 4 is devoted to the Kirkwood-Buff theory of solutions and its inversion which I consider as... [Pg.392]

Fluctuations in thermodynamics automatically imply the existence of an underlying structure that has created them. We know that such structure is comprised of molecules, and that their large number allows statistical studies, which, in turn, allow one to relate various statistical moments to macroscopic thermodynamic quantities. One of the purposes of the statistical theory of liquids (STL) is to provide such relations for liquids (Frisch and Lebowitz 1964 Gray and Gubbins 1984 Hansen and McDonald 2006). In such theories, many macroscopic quantities appear as limits at zero wave number of the Fourier transforms of statistical correlation functions. For example, the Kirkwood-Buff theory allows one to relate integrals of the pair density correlation functions to various thermo-physical properties such as the isothermal compressibility, the partial molar volumes, and the density derivatives of the chemical potentials (Kirkwood and Buff 1951). If one wants a connection between detailed correlations and integrated moments, one may ask about the nature of the wave-number dependence of these quantities. It turns out that the statistical theory of liquids allows an answer to such a question very precisely, which leads to new types of questions. The Ornstein-Zemike equation (Hansen and McDonald 2006), which is an exact equation of the STL, introduces the concept of correlation length which relates to the spatial extension of the density and/or concentration (the latter in the case of mixtures) fluctuations. This quantity cannot be accessed from pure... [Pg.164]

The Kirkwood-Buff theory of solutions (Kirkwood and Buff, 1951) provides new relations between thermodynamic quantities and molecular distribution functions. Moreover, these relations are very general and indeed enjoy all of the advantages that we listed in connection with the compressibility equation (Section 3.9). Because of its great importance, we shall recapitulate the main features of these relations that make them powerful. [Pg.137]

The Kirkwood—Buff (KB) theory of solution (often called fluctuation theory) employs the grand canonical ensemble to relate macroscopic properties, such as the derivatives of the chemical potentials with respect to concentrations, the isothermal compressibility, and the partial molar volnmes, to microscopic properties in the form of spatial integrals involving the radial distribution function. This theory allows one to obtain information regarding some microscopic characteristics of mnlti-component mixtures from measurable macroscopic thermodynamic quantities. However, despite its attractiveness, the KB theory was rarely used in the first three decades after its publication for two main reasons (1) the lack of precise data (in particular regarding the composition dependence of the chemical potentials) and (2) the difficulty to interpret the results obtained. Only after Ben-Naim indicated how to calculate numerically the Kirkwood—Buff integrals (KBIs) for binary systems was this theory used more frequently. [Pg.52]

The Kirkwood—Buff (KB) theory of solutions relates the local properties of solutions, expressed through the KB integrals, to macroscopic thermodynamic quantities. An important application of this theory is to the excess (or deficit) number of molecules of any type around a central molecule. The calculation of this excess (or deficit) is the matter of our disagreement with the preceding Ben-Naim comment. ... [Pg.68]

Compared to the effort devoted to experimental work, theoretical studies of the partial molar volume have been very limited [61, 62]. The computer simulations for the partial molar volume were started a few years ago by several researchers, but attempts are still limited. As usual, our goal is to develop a statistical-mechanical theory for calculating the partial molar volume of peptides and proteins. The Kirkwood-Buff (K-B) theory [63] provides a general framework for evaluating thermodynamic quantities of a liquid mixture, including the partial molar volume, in term of the density pair correlation functions, or equivalently, the direct correlation functions. The RISM theory is the most reliable tool for calculating these correlation functions when the solute molecule comprises many atoms and has a complicated conformation. [Pg.147]

While linking structure and thermodynamics based on the virial expression is not straightforward, this link can in fact be established using an alternative desciiptiOTi based on Kirkwood-Buff (KB) theory [76], Whereas the virial route requires information on the effective potential, the KB description does not make any assumption on the nature of the potentials, is exact, and its central quantities can be interpreted in terms of local solution structure. To this end, we consider the derivatives of the salt activity with respect to the density at constant pressure p and temperature T. For the systems shown in Fig. 5 these derivatives show the same order as the osmotic coefficients/salt activities for the different ions [70]. Hence, the microscopic mechanism explaining the order among the derivatives of the salt activity for the different ions also explains the Hofmeister series for the activities obtained by integration of the derivatives. Based on this, the relation between... [Pg.265]


See other pages where Kirkwood-Buff theory thermodynamic quantities is mentioned: [Pg.113]    [Pg.35]    [Pg.259]    [Pg.178]    [Pg.458]    [Pg.36]    [Pg.112]    [Pg.36]   
See also in sourсe #XX -- [ Pg.119 , Pg.120 , Pg.121 , Pg.122 , Pg.123 ]




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