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In plant-pathogen interactions

Hahn M. G., Bucheli P., Cervone F., Doares S. H., O Neill R. A., Darvill A. Albersheim P. (1989). Roles of cell wall constituents in plant-pathogen interactions. In Nester E. Kosuge T., ed. Plant Microbe Interactions, Vol. 4. McGraw-Hill Publishing Co., 131-181. [Pg.736]

Flavonoids and other phenolic compounds released by plant roots have important functions in plant-pathogenic interactions, feeding deterrence, nematode resistance, and allelopathic interactions they also serve as signal molecules for the establishment of symbiotic associations (72,149). However, a detailed analysis of signaling pathways involved in these interactions is currently available in only a limited number of cases (see also Chap. 7). [Pg.76]

Conrath U., Pieterse C.M.J., Mauch Mani B. Priming in plant pathogen interactions. Trends PI Sci 2002 7 ... [Pg.188]

Schematic representation of lytic enzyme action In plant-pathogen Interactions. (Redrawn with permission from Ref. il. Copyright 1988 American Society Plant Physiologists). Schematic representation of lytic enzyme action In plant-pathogen Interactions. (Redrawn with permission from Ref. il. Copyright 1988 American Society Plant Physiologists).
Blumwald, E., Aharon, G.S. and Lam, B.C-H., 1998, Early signal transduction pathways in plant-pathogen interactions. Trends Plant Sci. 3 342-346. [Pg.226]

Blumwald, E., Aharon, G.S., and Lam, B.C.H. (1998). Early signal transduction pathways in plant-pathogen interactions, Trends Plant Sci., 3,342-346. Boiler, T. (1987). Hydrolytic enzymes in plant disease resistance, Plant-Microbe Interactions Molecular and Genetic Perspectives, 2,385 113. Brissonnet, F. and Maujean, A. (1993). Characterization of foaming proteins in a champagne base wine, Am. J. Enol. Vide., 44, 297-301. [Pg.341]

Mauch-Mani, B. and Mauch, F. 2005. The role of abscisic acid in plant-pathogen interactions. Cum Opin. Plant Biol. 8(4) 409 14. [Pg.616]

Kosuge, T., Carbohydrates in plant-pathogen interaction, in Plant Carbohydrates II. Extracellular Carbohydrates (W. Tanner and F. A. Loewus, eds.), 584-623, Springer-Verlag, Berlin, 1981. [Pg.271]

Ralton, j. E., M. G. Smart, and A. E. Clarke, Recognition and infection processes in plant pathogen interactions, in Plant-Microbe Interactions, Molecular and Genetic Perspectives, Vol. 2 (T. Kosuge and E. W. Nester, eds.), Macmillan, New York, 1987. [Pg.272]

Vernooij B, Uknes S, Ward E, Ryals J (1994) Salicylic acid as a signal molecule in plant-pathogen interactions. Curr Opin Cell Biol 6 275-279... [Pg.341]


See other pages where In plant-pathogen interactions is mentioned: [Pg.197]    [Pg.246]    [Pg.117]    [Pg.592]    [Pg.160]    [Pg.218]    [Pg.441]    [Pg.85]   
See also in sourсe #XX -- [ Pg.522 , Pg.524 ]




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