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Grapevine downy mildew

Schweikert, C., Mildner, M., Vollrath, C. and Kassemeyer, H-H. (2006). Systems for testing the efficacy of biofungicides and resistance inducers against grapevine downy mildew (REPCO project). Paper presented at Joint Organic Congress, Odense, Denmark, May 30-21, 2006. (http //orgprints.org/7492)... [Pg.411]

Banana black Sigatoka Grapevine downy mildew Grapevine powdery mildew Apple scab... [Pg.282]

Grapevine vines Downy mildew Plasmopara viticola Bordeaux mixture, copper oxychloride... [Pg.395]

Pezet R, Gindro K, Viret O, Spring J-L. 2004. Glycosylation and oxidative dimerization of resveratrol are respectively associated to sensitivity and resistance of grapevine cultivars to downy mildew. Physiol Molec Plant Pathol 65 297-303. [Pg.553]

M. Reuveni, Activity of the new fungicide benthiavalicarb against Plasmopara viticola and its efficacy in controlling downy mildew in grapevines, Eur. J. Plant Pathol. 109 (3) (2003) 243-251. [Pg.175]

Jean-Denis, J. B., Pezet, R., Xabacchi, R. (2006). Rapid analysis of stilbenes and derivatives from downy mildew-infected grapevine leaves by Liquid Chromatography-Atmospheric Pressure Photoionisation Mass Spectrometry. J. Chromatogr. A, 1112, 263-268. [Pg.524]

Rhilare, V. C., Deokate, A. S., Gangawane, L. V. Occurrence of aluminum phosethyl (Allitte) resistance in Plasmopara viticola causing downy mildew of grapevine in Maharashtra. J. Phpol. Res. (2003) 16, 239-241. [Pg.724]

A rapid analysis of resveratrol, trans-E-viniferin, and trans-5-viniferin from downy mildew-infected grapevine leaves by liquid chromatography-atmospheric pressure photoionization mass spectrometry was performed [168]. The characterization of unknown stilbene derivatives such as six resveratrol dimers, two dimethylated... [Pg.33]

Schwander, R, Eibach, R., Fechter, L, Hausmann, L., Zyprian, E., Topfer, R., 2012. Rpvl0 a new locus from the Asian Vitis gene pool for pyramiding downy mildew resistance loci in grapevine. Theor. Appl. Genet. 124, 163-176. [Pg.24]

The evaluation of genetic sources from the viewpoint of their resistance to fungal diseases, for example to downy mildew (Plasmopara viticola), was also performed under field conditions. In this study, the resistance to downy mildew of 44 grapevine cultivars was evaluated in a long-term field experiment (1996-2003). The resistance was evaluated under conditions of a natural infection pressure using the OlV 452 scale on the one hand and on the base of the evaluation of disease incidence of sporulation and disease incidence of necrosis on the other (Table 10.1). [Pg.212]

Boso, S., Kassemeyer, H.H., 2008. Different susceptibility of European grapevine cultivars for downy mildew. Vitis 47, 39-49. [Pg.242]

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See also in sourсe #XX -- [ Pg.46 ]



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