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Fragment Identifier

Nicotinic acid is found in plants associated with both peptides and polysaccharides. For example in wheat bran, two forms are described a peptide with a molecular weight of approximately 12,000 and a carbohydrate complex that is called niacytin. Polysaccharides isolated from wheat bran have been found to contain 1.05% nicotinic acid in bound form. Hydrolysis yielded a fragment identified as P-3-O-nicotinoyl-D-glucose (25). [Pg.51]

This section works through two problems from the text to indicate a reasonable process for obtaining the stmcture of the unknown compound from the spectra provided. It should be emphasised that the logic used here is by no means the only way to arrive at the correct solution but it does provide a systematic approach to obtaining stmctures by assembling structural fragments identified by each type of spectroscopy. [Pg.444]

Connection of binding fragments. Identifies structures from CSD having binding fragments in right positions... [Pg.121]

Table III. First Matching Group of Grisaille Fragments Identified... Table III. First Matching Group of Grisaille Fragments Identified...
Electrophoresis of products with fragments identified by probes... [Pg.455]

The disaccharide fragments listed in this Table are not found in the polysaccharides of Gram-positive cell-walls. For references on the structures of O-specific and capsular polysaccharides mentioned in this Table, see Refs. 98 and 276. b The total number of isomeric, disaccharide fragments identified in different polymers is shown in parentheses. [Pg.307]

The room temperature slow elimination of an [Me2SnE]3 fragment (identified by H NMR) from the methylene chloride solutions of seven-membered heterocycles 209 results in the formation of five-membered metallocycles 151 <1999JCD1713, 20020M1257>. The complexes are yellow and air stable if E = S or Se, while it is brown and air sensitive for E = Te (Equation 24). [Pg.731]

In 1878, the "fragments" identified by Pasteur were named enzymes by the German physiologist Wilhelm Kuhne. In 1897, Eduard Buchner, a German chemist, accidentally discovered that a yeast juice could convert sucrose to ethanol. He was able to show that the sugar was fermented even in the absence of living yeast cells in the mixture, and named the factor responsible for the fermentation of sucrose zymase. In 1907, he received the Nobel Prize in Chemistry. The 40 years of biochemical research that followed yielded the details of the chemical reactions of fermentation. [Pg.62]

Here, the opdB and sbmA genes only will be shortly discussed as an example. The former gene encodes for the oligopeptidase B and is unmutated in all the five DNA fragments identified, indicating that its over-expression determines the resistant phenotype. This enzyme exhibits a trypsin-like specificity, its substrates... [Pg.171]

Many of the aliphatic fragments are now connected to this olefinic/aromatic portion, including the hi3 (CH3) fragment and the quaternary carbon cl9 shared by hi (CH3) and h2 (CH3). The important methyl ether fragment identified from h3 (CH3) is connected, and the correlation from h3 to c32 is particularly interesting since the chemical shift of c32 (196.0 ppm) is typical for a ketone carbonyl group. Comparison with Pristimerin, using... [Pg.548]

In addition, stilbenes are fluorescent compounds which are easily detected by flu-orometry. For resveratrol, fluorescence detection is highly selective and even twice as sensitive as UV detection (Stecher et al. 2001). Due to this potential, methods by using HPLC coupled with absorbance and fluorescence detection were developed (Jeandet et al. 1997 Vitrac et al. 2002). Otherwise identification of stilbenes in wine by HPLC-DAD can be limited by coelution of two or more compounds. Therefore application of modern mass-spectrometry techniques is important to confirm the structure of stilbenes and to detect novel compounds in wine (Monagas et al. 2005b Buiarelli et al. 2007 Careri et al. 2004 Jean-Denis et al. 2006 Kammerer et al. 2004 Mark et al. 2005 Piissa et al. 2006 Stecher et al. 2001). Table 9C. 1 shows an overview on stilbenoid molecular ions and fragments identified in wine and grapevine by mass spectrometry. [Pg.519]

Table I summarizes the sequencing results from alcohol dehydrogenase and the N-terminally blocked glycoprotein ovalbumin. The probable identity of these fragments is indicated. All fragments identified for both proteins by N-terminal sequencing corresponded to cleavage after cystine. The data from ovalbumin are particularly interesting. The structure of ovalbumin is well characterized (5) and contains only one disulfide bond between Cys 73 and Cys 120 yet sequence was obtained following Cys 11 and Cys 30. The bands for these fragments appeared more slowly than the odiers and were fainter in appearance. Table I summarizes the sequencing results from alcohol dehydrogenase and the N-terminally blocked glycoprotein ovalbumin. The probable identity of these fragments is indicated. All fragments identified for both proteins by N-terminal sequencing corresponded to cleavage after cystine. The data from ovalbumin are particularly interesting. The structure of ovalbumin is well characterized (5) and contains only one disulfide bond between Cys 73 and Cys 120 yet sequence was obtained following Cys 11 and Cys 30. The bands for these fragments appeared more slowly than the odiers and were fainter in appearance.
Finding the fragments. Identify the likely source (CH4, NH3, H2O, or H2) of each atom in alanine generated in the Miller-Urey experiment. [Pg.80]

Location of substituents is often facilitated by the occurrence of a series of ions arising by scission, in turn, of each of the carbon-carbon bonds that do not involve a methylene group along the chain the differences in mass number of these fragments identify the substituents of each atom in turn. Thus, 4,5-bis(acetamido)-4,5-dideoxy-L-xylose diethyl dithioacetal (202) exhibits a molecular ion at m/e... [Pg.96]

Figure 20.1 Molecular fragments identified as the most relevant descriptors for hERG binding affinity and the corresponding weights [7]. (Published with permission from the American Chemical Society.)... Figure 20.1 Molecular fragments identified as the most relevant descriptors for hERG binding affinity and the corresponding weights [7]. (Published with permission from the American Chemical Society.)...
Alpha Decay. To achieve stable configurations, heavy elements, particularly those with atomic numbers above 70, may shed some of their nuclear mass by emitting a two-proton, two-neutron fragment identifiable after emission as a helium nucleus. Because nuclear radiations were observed before their identity was known, this fragment was called an alpha (a ) particle, and its emission is termed a-decay. Alpha particles are relatively large in mass, interact strongly with matter, but are absorbed by as little as a sheet of paper. However, because they are so heavy, even with low velocity. [Pg.21]


See other pages where Fragment Identifier is mentioned: [Pg.12]    [Pg.24]    [Pg.570]    [Pg.432]    [Pg.434]    [Pg.411]    [Pg.290]    [Pg.313]    [Pg.313]    [Pg.313]    [Pg.317]    [Pg.222]    [Pg.545]    [Pg.232]    [Pg.232]    [Pg.244]    [Pg.253]    [Pg.128]    [Pg.109]    [Pg.111]    [Pg.162]    [Pg.182]    [Pg.193]    [Pg.241]    [Pg.86]    [Pg.74]    [Pg.158]    [Pg.702]    [Pg.3964]    [Pg.196]    [Pg.566]    [Pg.486]    [Pg.378]   
See also in sourсe #XX -- [ Pg.435 ]




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