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Effect of neutral

Table 1. Effects of neutralization of some acidic residues on the pK of Serl7 residue of the substrate... Table 1. Effects of neutralization of some acidic residues on the pK of Serl7 residue of the substrate...
D. D. Brooks and co-workers, "The Synergistic Effect of Neutral Bleaching Clay and Citric Acid Chlorophyll Removal," paper presented at the... [Pg.188]

Figure 4 Effect of neutral oligosaccharide-alditol fractions derived from PG-lc by lithium degradation on mitogenic activity of PG-lc... Figure 4 Effect of neutral oligosaccharide-alditol fractions derived from PG-lc by lithium degradation on mitogenic activity of PG-lc...
Neutralizing Antibodies Antibodies to beta interferons can form over time and reduce the clinical effect of beta interferons.40 The clinical effect of neutralizing antibodies is seen 18 to... [Pg.437]

Garcia-Soto, J. Fernandez, M. S., The effect of neutral and charged micelles on the acid-base dissociation of the local anesthetic tetracaine, Biochim. Biophys. Acta 731,275-281 (1983). [Pg.276]

Florian, J. Goodman, M.F. Warshel, A., Free energy perturbation calculations of DNA destabilization by base substitutions the effect of neutral guanine-thymine, adenine-cytosine and adenine-difluorotoluene mismatches, J. Phys. Chem. B 2000,104, 10092-10099. [Pg.495]

Conformational changes in BmorPBP were also studied in the presence of model membranes using CD spectroscopy. Conformational changes more pronounced than those observed at low pH were detected in the presence of anionic vesicles of dimyristoylphosphatidylglycerol (DMPG), whereas the effect of neutral phospholipids vesicles, dimyristoylphosphatidylcholine (DMPC) was... [Pg.28]

Orendorff, C.J., Ducey, M.W., Jr., Pemberton, J.E., and Sander, L.C., Structure-function relationships in high density octadecylsilane stationary phases by Raman spectroscopy 4. Effects of neutral and basic aromatic compounds. Anal. Chem., 75, 3369, 2003. [Pg.296]

Antipova, A.S., Semenova, M.G. (1997a). Effect of neutral carbohydrate structure in the set glucose / sucrose / maltodextrin / dextran on protein surface activity at the air-water interface. Food Hydrocolloids, 11, 71-77. [Pg.108]

Antipova, A., Semenova, M., Gauthier-Jacques, A. (1997). Effect of neutral carbohydrate structure on protein surface activity at air-water and oil-water interfaces. In Dickinson, E., Bergenstahl, B. (Eds). Food Colloids Proteins, Lipids and Polysaccharides, Cambridge, UK Royal Society of Chemistry, pp. 245-258. [Pg.219]

Yamasaki M, Yano H, Aoki K. Differential scanning calorimetric studies on bovine serum albumin II. Effects of neutral salts and urea. Int J Biol Macromol 1991 13(6) 322—328. [Pg.305]

Hermansson ( ) has studied the effect of Nal, NaCl, NaC2H302, Na2S04 and CaCl2 on the solubility of an isolate prepared under mild conditions. There has been no corresponding work reported for denatured soy isolates. Thus, what follows is an evaluation of the effects of neutral salts on the solubility of native and denatured soy isolates. [Pg.97]

Recently, Melander and Horvath (7, 10) have proposed a single theory to account for the effects of neutral salts on the electrostatic and the hydrophobic interactions in the salting out and the chromatography of proteins. In simplified terms, the theory accounts for the solubility of proteins in terras of two contributions, electrostatic and hydrophobic in nature. [Pg.100]

Table 17 The Kinetic trans Effect of Neutral Ligands... Table 17 The Kinetic trans Effect of Neutral Ligands...
Guo and coworkers (29) examined the chemical stability of lyophilized quinapril HC1 as a function of initial solution pH. Lyophilization of different quinapril solutions produces mixtures of amorphous quinapril and its neutralized form, with glass transition values between the Tg values of quinapril and neutralized quinapril. As the fraction of quinapril increases the rate of chemical degradation increases relative to that of quinapril HC1 alone. This is most likely caused by the plasticizing effects of neutralized quinapril. [Pg.280]

Sokoloff, V. P. (1938). Effect of neutral salts of sodium and calcium on carbon and nitrogen in soils. J. Agric. Res. 57, 201-216. [Pg.216]

The effect of neutral salts (e.g., NaCl) on the composition of borates precipitated from, or in equilibrium with, aqueous solutions doubtless arises from a reduction in water activity, metal borate complexation, and a shift in polyborate equilibria (Sections IV,A, B). The "indifferent or inert component method has frequently been used for the synthesis of borates. Potassium and sodium chlorides can be used to enhance the precipitation of specific nickel (48), aluminum (51), iron (49), and magnesium (151) borates. In the K20-B203-H20 system at 25°C (248), the presence of potassium chloride results in a reduced boric acid crystallization curve, lower borate solubilities, lower pH, and an extended B203 K20 range over which the pentaborate crystallizes. [Pg.210]

Lindenlaub, T., Teuteberg, P., Hartung, T., and Sommer, C. (2000). Effects of neutralizing antibodies to TNF-alpha on pain-related behavior and nerve regeneration in mice with chronic constriction injury. Brain Res. 866, 15—22. [Pg.188]


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Effect of Ionic Processes on Neutral Constituents

Effect of vibrational excitation in neutral reactants

Effects of neutral salts on solubility

Neutral Solutions—Effect of Salts

Neutral effects

Neutralization effects

Of neutralization

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