Dry milling

Small, complex-shaped glass articles such as thread guides for the textile industry and television gun mounts for the electronics industry are made by the multiform process. The dry-milled powder is mixed with an inorganic binder and a fluid vehicle, and then atomi2ed by a spray dryer into small, dried agglomerates of glass powder and binder with good flow characteristics. They are subsequently pressed to the desired shape and fired. 

The Sulfate Process. A flow diagram for the sulfate process is shown in Figure 1. The strongly exothermic digestion of the dried, milled feedstock in 85—95°/ sulfuric acid converts metal oxides into soluble sulfates, primarily titanium and iron. 

The difference between the specific surface areas of materials treated by the wet or dry method can also be explained by the rewelding mechanism. The surface area of wet milled powders continuously increases during milling, while extended dry milling causes a decrease in surface area. 

Addition of cations Heat treatment Addition of solvent Distillation Centrifugation Vacuum drying Milling... 

This type of pigment is the precipitate formed when molybdic oxide is dissolved in aqueous sodium hydroxide with the addition of sodium chromate. The resulting mixture is reacted with a solution of lead nitrate. The precipitate formed is further processed through filtration, washing, drying, milling, and packaging. 

The reaction of zinc oxide, hydrochloric acid, sodium dichromate, and potassium chloride produced zinc yellow as a precipitate, which is a complex compound of zinc, potassium, and chromium. The complex compound is further subjected to filtration, washing, drying, milling, and packaging for use. 

Recently, two novel procedures have been described for the isolation of PHA granules based on air classification [81] or centrifugal fractionation [82] (Fig. 8). These two processes are related to the well established wet and dry milling methods used in the corn industry for the fractionation of corn seeds into endosperm, germ, and hull and for the isolation of starch grains [83]. 

Imported maize is the raw material for several food ingredients used in the bakery industry. While maize can be dry milled like wheat, it is more commonly wet milled. The wet milling process is much better suited to separating the different components of maize so that the oil, the protein and the starch can be recovered separately. Maize starch is used directly in bakery products as corn flour, so-called even in the UK. 

Wheat is normally dry milled. Maize can be dry milled but is normally wet milled. The wet milling process allows the maize to be fractionated into starch protein and oil. 

Flours made from field peas by wet or dry milling, or air classification, possess distinctive sensory, functional and nutritional characteristics. 

Dissolving or swelling of crude Copper Phthalocyanine Blue in sulfuric acid, followed by precipitation in water (hydrolysis) affords the a-modification with a fine particle size. Emulsifiers may be present if desired. Dry milling of the crude (3-crys-tal phase, for instance in the presence of sodium chloride or sodium sulfate, also yields the a-phase. 

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