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Drinking water iodate

The resulting Br3 /a-CD complex is subject to UV detection at 265 nm. Using this system, the concentration of bromate in a bottled water sample was determined at 6ngl and the calibration had a linear-regression coefficient of 0.996. A similar method was also used to determine trace amounts of separated iodate and nitrite ions in drinking water. Iodate and nitrite in their individual chromatographic peaks form iodine when HI is introduced, after which iodine reacts with excess 1 to form 13 , which in turn forms an inclusion complex with CD. In this process (7-10), CD shifts the equilibrium in (9) to the right, the total concentration of triiodide ion is increased, and therefore, the sensitivity of detection is improved. [Pg.576]

A few DBFs, such as bromate, chlorate, iodate, and chlorite, are present as anions in drinking water. As a result, they are not volatile and cannot be analyzed by GC/MS. They are also difficult to separate by LC, but will separate nicely using ion chromatography (IC). At neutral pH, HAAs are also anions and can be separated using 1C. A number of methods have been created for these DBFs using both IC/ inductively coupled plasma (ICF)-MS and IC/ESl-MS. Fretreatment to remove interfering ions (e.g., sulfate and chloride), along with the use of a suppressor column prior to introduction into the MS interface, is beneficial for trace-level measurement. [Pg.122]

Shi and Adams recently created a rapid IC/ICF-MS method for simultaneously measuring iodoacetic acids, bromoacetic acids, iodate, and bromate in drinking water, groundwater, surface water, and swimming pool water [165]. Method detection limits were sub-pg/L for iodinated DBFs, and low-pg/L for brominated DBFs. [Pg.122]

Detection limit. A sensitive chromatographic method was developed to measure sub-part-per-billion levels of the disinfectant by-products iodate (I03), chlorite (C I02 ), and bromate (BrOf) in drinking water. As the oxyhalides emerge from the column, they react with Br to make Brj, which is measured by its strong absorption at 267 nm. For example, each mole of bromate makes 3 mol of Br by the reaction BrOj" + 8Br + 6H+ —> 3Brj + 3H20. [Pg.94]

The oxidation of halides results in the formation of highly soluble and potentially toxic species, including perchlorate, iodate and bromate. The presence of these chemicals in drinking water supplies has become an important issue for municipal water supplies, as well as for the bottled water industry. These species are not only present in many source waters, but also can be formed or introduced during water treatment. [Pg.287]

Dietary iodine is found in food, iodi2ed salt, milk and drinking water in the form of iodide or iodate of potassium, calcium, or sodium (Venkatesh and Dunn, 1995). Certain diets are naturally iodine-rich, while others contain very little iodine. Furthermore, it is known that certain geographical regions are iodine-poor (e.g., mountainous areas), and lower economic status may afford less variable food products, resulting in limited access to iodine-containing or iodine-enriched foods. [Pg.404]

Fission products may contain the iodine isotopes from to Of these, is considered the most significant hazard in drinking water. Three methods are available for the determination of radioactive iodine in water samples precipitation, sorption on an anion-exchange resin, and distillation. The precipitation method is preferred because it is simple and requires the least time. In the precipitation method, iodate carrier is added to the sample and reduced to iodide with sodium sulfite. The iodide is precipitated as silver iodide. The precipitate is dissolved, and purified with zinc powder and sulfuric acid. The iodide is finally precipitated as palladium iodide, Pdli, for counting in a low-background //-counter, or ///y coincidence system. [Pg.4125]

The results showed that the method was accurate, sensitive, and suitable for trace analysis at the 5 g/L level. Determination of trace iodate, chlorite, chlorate, bromide, bromate, and nitrite in drinking water could be carried out. [Pg.195]

ICP-MS detection was coupled with IC separation for the simultaneous determination of eight species—chloride, chlorite, chlorate, perchlorate, bromide, bromate, iodide, and iodate—some of them being by-products of disinfection (IDBP) in drinking water samples [97]. The species were separated in a waters IC-Pak A column (4.6 mm, —50 mm, 10 mm particle size), which has trimethyl ammonium functionalized groups on polymethacrylate. [Pg.195]


See other pages where Drinking water iodate is mentioned: [Pg.123]    [Pg.385]    [Pg.500]    [Pg.56]    [Pg.464]    [Pg.385]    [Pg.67]    [Pg.287]    [Pg.288]    [Pg.291]    [Pg.524]    [Pg.913]    [Pg.915]    [Pg.2296]    [Pg.534]    [Pg.79]    [Pg.861]    [Pg.876]    [Pg.1018]    [Pg.546]    [Pg.596]    [Pg.597]    [Pg.195]    [Pg.427]    [Pg.102]    [Pg.94]    [Pg.738]   
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