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DESIGN-EXPERT

Electrical engineering Equipment design Expert systems Extraction Failure analysis Flow analysis Safety... [Pg.61]

S. Weiss and C. K.u Ikows ds A Practical Guide to Designing Expert SystemSs Rowman and AHenheld, Totowa, N.J., 1984. [Pg.541]

The statistical mixture design for 5-components was carried out by using Design Expert, D-Optimal criterion (Version 6.10, Stat-Easy Inc., Minneapolis USA). In this study, there are restriction on the component proportions Xj that take the form of lower Lj and upper Uj constraint as Lj experimental results of the previous study [2,5]... [Pg.713]

Weiss, S.M., Kulikowski, C.A. A Practical Guide to Designing Expert Systems , Rowman and Allanheld, Totowk, NJ (1984). [Pg.349]

Design Ease and Design Expert, Stat-Ease Inc., Minneapolis, USA, http //www.statease.com/ (Accessed on January 31, 2008). [Pg.221]

Design+ + - [EXPERT SYSTEMS] (Vol 9) -of equipment [COMPUTER-AIDED ENGINEERING (CAE)] (Vol 7) -of pilot plants [PILOT PLANTS] (Vol 19) -regarding maintenance [MAINTENANCE] (Vol 15)... [Pg.288]

Brown, R.D., Clark, D.E., Genetic diversity applications of evolutionary algorithms to combinatorial library design. Expert Opin. Ther. Pat. 1998, 8, 1447-1460. [Pg.205]

After the responses were obtained, they were subjected to multiple nonlinear regression and optimization using the software Design-Expert (V6.0 Stat-Ease, Minneapolis, MN). Second-order polynomialmodels were applied to correlate these variables. Only the estimates of coefficients with significant levels higher than 90% (i.e., p < 0.10) were included in the final model. An F-test was used to evaluate the significance of the models. [Pg.631]

The optimal conditions for nisin biosynthesis and lactic acid formation were obtained by further numerical analysis of the response surface using Design-Expert software and are presented in Table 7. The solution to the maximal nisin biosynthesis was 12.04 g/L for yeast extract, 0.57 g/L for KH2P04, and 0.57 g/L for MgS04. The solution to the maximal lactic acid production was 11.78 g/L for yeast extract, 0.64 g/L for KH2P04, and 0.63... [Pg.635]

Beier C, Zacharias M (2010) Tackling the challenges posed by target flexibility in drug design. Expert Opin Drug Discov 5(4) 347-359... [Pg.11]

Figure 3 shows a half-normal probability plot of the effect estimates obtained from the Design-Expert software package. Three main effects, A (pressure), B (power), and E (gap) are important. Because the main effects are aliased with three-factor interactions, this interpretation is probably correct. There are also two two-factor interaction alias chains that are important, AB = CE and AC = BE. Because AB is the interaction of two strong main effects, those of pressure and... [Pg.13]

Design-Expert. 1996. Minneapolis, MN Stat-Ease Corp. [Pg.181]

Of the 14 formulations listed in Table 1, six experimental runs were required to fit the quadratic mixture model, four additional distinct runs were used to check for the lack of fit, and finally four runs were replicated to provide an estimate of pure error. Design-Expert used the vertices, the edge centers, the overall centroid, and one point located halfway between the overall centroid and one of the edge centers as candidate points. Additionally, four vertices of the design region were used as check points [106],... [Pg.1107]

Several software programs are available to help you design and track DOEs including Minitab, Sigma XL, Design Expert, and JMP. [Pg.311]

In the second phase of the assessment process the responses are gauged against the questions posed. In the event that they are not satisfactory, a fresh dialogue may ensue. This may be on the part of the applicant in the form of a request for further information. Alternatively, the advice of the Board s sub-committees or designated experts may be sought. [Pg.218]


See other pages where DESIGN-EXPERT is mentioned: [Pg.466]    [Pg.122]    [Pg.694]    [Pg.714]    [Pg.714]    [Pg.715]    [Pg.715]    [Pg.374]    [Pg.622]    [Pg.213]    [Pg.264]    [Pg.2]    [Pg.266]    [Pg.634]    [Pg.264]    [Pg.319]    [Pg.319]    [Pg.5]    [Pg.10]    [Pg.174]    [Pg.1106]    [Pg.1107]    [Pg.466]    [Pg.95]    [Pg.328]    [Pg.3649]    [Pg.4102]    [Pg.83]    [Pg.452]    [Pg.163]   
See also in sourсe #XX -- [ Pg.150 ]




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