Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...

Articles Figures Tables About

Cyclodextrin qualitative analysis

Cyclodextrin-modified solvent extraction has been used to extract several PAHs from ether to an aqueous phase. Data evaluation shows that the degree of extraction is related to the size of the potential guest molecule and that the method successfully separates simple binary mixtures in which one component does not complex strongly with CDx. The most useful application of cyclodextrin-modified solvent extraction is for the simplification of complex mixtures. The combined use of CDx modifier and data-analysis techniques may simplify the qualitative analysis of PAH mixtures. [Pg.178]

Main biodegradation products of LAS, sulfophenyl carboxylates (SPCs), were separated by CE using a-cyclodextrin as the chiral selector [6]. The best separation of enantiomers was achieved with 60 mM a-cyclodextrin in a 20 mM citrate buffer at pH 4.0 with an uncoated fused-silica capillary. The method was applied for the qualitative and quantitative analysis of SPC in primary sewage effluents with a detection limit of 1 p,g L-1. [Pg.109]

Chiral compounds are frequently foimd among the flavor volatiles of fruits and, like many naturally occurring chiral compounds, one enantiomer usually exists with a greater preponderance when compared with its antipode. Chiral odor compounds may show qualitative and quantitative differences in their odor properties (7). For example, (/ )-(+)-limonene has an orange-like aroma while (5)-(-)-limonene is turpentine-like (5)-(+)-carvone is characteristic of caraway while its enantiomer has a spearmint odor (2). However, other chiral compounds, such as y 6-lactones, show very little enantioselectivity of odor perception (7). The occurrence of chiral flavor compounds in enantiomeric excess provides the analyst with a means of authenticating natural flavorings, essential oils, and other plant extracts. The advent of cyclodextrin-based gas chromatography stationary phases has resulted in considerable activity in the analysis of chiral compounds in flavor extracts of fruits, spices and other plants (i-7). [Pg.70]


See other pages where Cyclodextrin qualitative analysis is mentioned: [Pg.91]    [Pg.355]    [Pg.198]    [Pg.84]    [Pg.283]    [Pg.395]   


SEARCH



Cyclodextrin analysis

Qualitative analysis

© 2024 chempedia.info