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Crystallizers liquid level control

Most vacuum crystallizers operate at constant liquid level and this requires liquid level controls capable of maintaining the level within about 6 inches (15 cm) of any predetermined point. This... [Pg.136]

Typically the formulation may contain up to 60% active with builder salts and a water level of about 30-40% [52]. The weight ratio of LAS/AE may range from 1.5 1 up to 4 1. The combination of LAS and AE is especially effective for two reasons. First, LAS and AE interact strongly to form the lamellar phase liquid crystals. Second, both ingredients can be introduced into the liquid formulation as a 95 + % active liquid to control the amount of water going into the formulation. LAS can be introduced into the formulation as sulfonic acid and neutralized in situ. [Pg.139]

Membrane templating is capable of producing a range of structures in various sizes. However, the degree of control is not at the molecular scale. An alternative templating method that has molecular-level control over the pore size and the ability to produce ordered arrays of pores is lyotropic liquid crystal templates [53]. Lyotropic liquid crystals are surfactant phases produced at high percentages of surfactant to solvent. [Pg.19]

Due to the reduced Q factor of the quartz crystals in liquids, and therefore decreased phase slope, the requirements of the circuit with respect to phase (frequency dependence, noise, temperature dependence), to amplification linearity, and to temperature constancy are much higher. One electrode of the quartz crystal should be grounded to minimize parasitic effects and to allow operation of quartz arrays in conductive liquids. The increased damping of the oscillator should be overcome by automatic level control. The control variable in the amplitude control loop can be used as an independent measurement value. It also allows for calibration of/osc with respect to/s [36]. [Pg.29]

Liquid level in ciystalliztes usually is controlled by measuring the pressure differentia] between ibe vapor spnee and some point in the ciystallizer. Problems are encountered with this approach because of changing liquid properties dna to boiliog and the presence of solids. Somaiimas dual systems are ured to increase the reliability of level control. Many crystallizers have viewing pons to observe the liquid level. Clused-ciicuit television monitors can be used if level control is criticel and/or extremely difficult. [Pg.637]

Level. Level control using a control valve to throttle the exit flow rate presents a potential for plugging at the constricting point. Attrition of the crystals from the shear in the valve will generate additional nuclei, especially if the crystallizer head is insufficient to supply slurry to the downstream process and a centrifugal pump is required upstream of the valve. If the slurry is sent to solid-liquid separation equipment, the nuclei are inconsequential because they... [Pg.220]

In solution crystallization product purity is controlled to a great extent by the efficiency of solid-liquid separation. Impurities dissrdved in the crystallizer liquid are normally removed by spinning liquor from the crystals and then washing the resulting cake. The residual impurity level is a function of factors listed in the following equation ... [Pg.637]

The suspension produced can be removed from the crystallizer through the overflow. If this is not possible for overriding reasons, the feed solution can also be added in a feed-controlled manner to the liquid level in the crystallizer. [Pg.228]

The size of crystals produced in the gas-liquid system varied from 10 to 100 pm by controlling the level of supersaturation, while the liquid-liquid system produced crystals of 5—30 pm. The wide variation of crystal size is due to the marked sensitivity of the nucleation rate on the level of supersaturation, while the impurity content is another variable that can affect the crystal formation. [Pg.233]

Inspired by these Surface Science studies at the gas-solid interface, the field of electrochemical Surface Science ( Surface Electrochemistry ) has developed similar conceptual and experimental approaches to characterize electrochemical surface processes on the molecular level. Single-crystal electrode surfaces inside liquid electrolytes provide electrochemical interfaces of well-controlled structure and composition [2-9]. In addition, novel in situ surface characterization techniques, such as optical spectroscopies, X-ray scattering, and local probe imaging techniques, have become available and helped to understand electrochemical interfaces at the atomic or molecular level [10-18]. Today, Surface electrochemistry represents an important field of research that has recognized the study of chemical bonding at electrochemical interfaces as the basis for an understanding of structure-reactivity relationships and mechanistic reaction pathways. [Pg.398]


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See also in sourсe #XX -- [ Pg.136 ]




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