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Cryptococcus curvatus

Dromer F, Moulignier A et al (1995) Myeloradiculitis due to Cryptococcus curvatus in AIDS. AIDS 9(4) 395-396... [Pg.79]

Unless otherwise stated, all experiments were done in liquid media and with free biomass Obsolete name for Cryptococcus curvatus bSynomyms of Saccharomyces cerevisiae... [Pg.188]

This yeast was initially known as Candida curvata, then was renamed Apiotrichum curvatum, and now is regarded as Cryptococcus curvatus. [Pg.1490]

Choi J, Lee SY (1997) Process analysis and economic evaluation for Poly(3-hydroxybutyrate) production by fermentation Bioprocess Eng 17(6) 335-342 Choi J, Lee SY (1999) Factors affecting the economics of polyhydroxyalkanoateproduction by bacterial fermentation. Appl Microbiol Biotechnol 51 13-21 Cromwick AM, Foglia T, Lenz RW (1996) The microbial production of poly(hydroxyalkanoates) from taUow. Appl Microbiol Biotechnol 46 464 69 Daniel H-J, Otto RT, Binder M, Reuss M, Syldatk C (1999) Production of sophorolipids from whey development of a two-stage process with Cryptococcus curvatus ATCC 20509 and Candida bombicola ATCC 22214 using deproteinized whey concentrates as substrates. Appl Microbiol Biotechnol 51 40 5... [Pg.115]

Although Candida curvata strains D and R are often referred to as Apiotrichum curvatum, this name is not recognized as such. Barnett et al. (1990) considers C. curvata to be a synonym of Cryptococcus curvatus which is now the recommended name. [Pg.254]

Sweet sorghum bagasse Cryptococcus curvatus 64 Liang et al. (2012)... [Pg.63]

Cryptococcus curvatus Fed-batch biereacter Crude glycerel... [Pg.205]

Cryptococcus curvatus Shake flask Wheat straw 17.2 33.5 Yuetal. (2011)... [Pg.213]

Duarte and Maugeri (2014) studied lipid production by Candida sp. LEB-M3 cultivated in pure and raw glycerol. The feasibility of biodiesel production by the yeast Candida sp. LEB-M3 was indicated by predicting FAME properties for pure and raw glycerol respectively, including cetane number (56—53), heat of combustion (37—39 kJ/g), oxidative stability (8.58 h), kinematic viscosity (3.82—3.79 mm /s), density (807—872 kg/m ), and iodine index (74—115.5 gE/lOOg). Leiva-Candia et al. (2015) estimated biodiesel properties produced from SCO derived from Rhodosporidium toruloides, Lipomyces starkey, and Cryptococcus curvatus cultivated on biodiesel by-product streams. More specifically, cetane number (62.39—69.74), lower calorific value (37,393.49—37,561.68 kJ/kg), cold-filter plugging point (4.29—9.58°C), flash point (158.73—170.34°C), and kinematic viscosity (4.6—34.87 mm /sat 40°C) were determined. [Pg.222]

Meesters, P.A.E.P., Huijberts, G.N.M., Eggink, G., 1996. High cell density cultivation of the lipid accumulating yeast Cryptococcus curvatus using glycerol as a carbon source. Applied Microbiology and Biotechnology 45, 575—579. [Pg.231]

Ryu, B., Kim, J., Kim, K., Choi, Y.E., Han, J.I., Yang, J.W., 2013. High-ceU-density cultivation of oleaginous yeast Cryptococcus curvatus for biodiesel production using organic waste from the brewery industry. Bioresource Technology 135, 357—364. [Pg.234]

Seo, Y., Lee, L, Jeon, S., Han, J.-I., 2014. Efficient conversion from cheese whey to hpid using Cryptococcus curvatus. Biochemical Engineering Journal 90, 149—153. [Pg.234]

Thini, M., Sankh, S., Rangaswatny, V., 2011. Process for biodiesel production from Cryptococcus curvatus. Bioresource Technology 102, 10436—10440. [Pg.235]


See other pages where Cryptococcus curvatus is mentioned: [Pg.1486]    [Pg.1497]    [Pg.1498]    [Pg.289]    [Pg.168]    [Pg.168]    [Pg.63]    [Pg.64]    [Pg.207]    [Pg.209]    [Pg.209]    [Pg.209]    [Pg.210]    [Pg.210]    [Pg.212]    [Pg.214]    [Pg.221]    [Pg.222]    [Pg.236]   
See also in sourсe #XX -- [ Pg.3 , Pg.135 ]

See also in sourсe #XX -- [ Pg.209 ]




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