Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...

Articles Figures Tables About

Amino group modification

Another potential site of reactivity for anhydrides in protein molecules is modification of any attached carbohydrate chains. In addition to amino group modification in the polypeptide chain, glycoproteins may be modified at their polysaccharide hydroxyl groups to form ester derivatives. Esterification of carbohydrates by acetic anhydride, especially cellulose, is a major industrial application for this compound. In aqueous solutions, however, esterification may be a minor product, since the oxygen of water is about as strong a nucleophile as the hydroxyls of sugar residues. [Pg.103]

Another potential site of reactivity for anhydrides in protein molecules is modification of any attached carbohydrate chains. In addition to amino group modification in the polypeptide chain, glycoproteins may be modified at their polysaccharide hydroxyl groups to form esterified... [Pg.178]

Protein modification (trace labeling of amino groups) modification of amino groups and hydroxyl groups. [Pg.250]

Use in preparation of active esters for modification of amino groups (with carbodiimide) structural basis for reagents for amino group modification. [Pg.302]

It is clearly not possible to discuss here at any length, the metabolism of individual amino acids. In addition, the details of the biosynthesis and catabolism of amino acids, well reviewed in Volume II of Meister s recent book , are concerned more with the formation and breakdown of the carbon skeleton than with the introduction or loss of the amino group. Modifications of some of the twenty amino cicids normally found in proteins have been detected in some protein hydrolysates, e.g. iodinated tyrosine, phosphoserine and hydroxylysine. In some cases the modification appears to be made before the amino acid is incorporated into protein (e.g. iodination of tyrosine) while in other cases modification is believed to occur when the amino acid is already present in proteins (e.g. hydroxylation of lysine, and in some cases, of... [Pg.685]

Apart from the amino group modification, various strategies for protein modification have been published. PEG-amine (Fig. 3j) is also utilized for the modification of bioactive compounds with carboxyl groups [38,39] and for a highly reactive intermediate of various modifier syntheses [40] such as PEG-maleimide (Fig, 3k). Urrutigoity et al. [41] coupled PEG-amine to the periodate-oxidized carbohydrate moiety of a glycoprotein. [Pg.718]

A major trend in organic synthesis, however, is the move towards complex systems. It may happen that one needs to combine a steroid and a sugar molecule, a porphyrin and a carotenoid, a penicillin and a peptide. Also the specialists in a field have developed reactions and concepts that may, with or without modifications, be applied in other fields. If one needs to protect an amino group in a steroid, it is advisable not only to search the steroid literature but also to look into publications on peptide synthesis. In the synthesis of corrin chromophores with chiral centres, special knowledge of steroid, porphyrin, and alkaloid chemistry has been very helpful (R.B. Woodward, 1967 A. Eschenmoser, 1970). [Pg.215]

A substantial effort has been appHed to iacreaskig i by stmctural modification (114), eg, the phthalaziQe-l,4-diones (33) and (34) which have chemiluminescence quantum yields substantially higher than luminol (115,116). The fluorescence quantum yield of the dicarboxylate product from (34) is 14%, and the yield of singlet excited state is calculated to be 50% (116). Substitution of the 3-amino group of lumiaol reduces the CL efficiency > 10 — fold, whereas the opposite effect occurs with the 4-amino isomer (117). A series of pyridopyridaziae derivatives (35) have been synthesized and shown to be more efficient than luminol (118). [Pg.268]

These products are useful for modification of alkyd resins (qv), preparation of paint vehicles, and copolymeri2ation with other monomers. Substitution on the amino group occurs readily, giving bases stronger than the parent amines. [Pg.17]

As can be seen from Table 3, only modifications at the 6/3-amino groups have been successful in producing penicillins of medical significance up to this time. Several reviews have dealt with the structure-activity relationship in this area in considerable detail B-80MI51102, B-77MI51106, B-75MI51102) and should be consulted for the actual effects of structural modification on antibacterial activity. [Pg.338]

All of the 20 amino acids have in common a central carbon atom (Co) to which are attached a hydrogen atom, an amino group (NH2), and a carboxyl group (COOH) (Figure 1.2a). What distinguishes one amino acid from another is the side chain attached to the Ca through its fourth valence. There are 20 different side chains specified by the genetic code others occur, in rare cases, as" the products of enzymatic modifications after translation. [Pg.4]

It was established that for the further modification of copolymers, as well as that of finished fibres, using the aromatic amino group, and, in particular, to achieve deep staining, a content up to 2% of monomeric units of 7 in the copolymer is sufficient. [Pg.106]

The preferred substrates of acetyltransferases are amino-groups of antibiotics, like chloramphenicol, strepto-gramin derivatives, and the various aminoglycosides. The modification is believed to block a functional group involved in the drug-target-interaction. All acetyltransferases use acetyl-coenzyme A as cofactor. [Pg.104]

Histone acetylation is a reversible and covalent modification of histone proteins introduced at the e-amino groups of lysine residues. Histones and DNA form a complex - chromatin - which condenses DNA and controls gene activity. Current models interpret histone acetylation as a means to regulate chromatin activity. [Pg.592]

Histone Acetylation. Figure 1 Histone acetylation is a posttranslational modification of lysine residues of histones. This modification is catalyzed by histone actyl transferases (HATs), which transfer an acetyl group (yellow) from acetyl-Coenzyme A onto the E-amino group of the lysine residue. Histone deacetylation is catalyzed by histone deacetylases (HDACs), which hydrolyze the lysine bound acetyl group. HDAC inhibitors like Trichostatin A (TSA) are known to inhibit the deacetylation reaction in vivo and in vitro. [Pg.593]

Phenyliodonium ylids of cyclic dicarbonyl compounds (46) react with thiourea to form the thiouronium ylid (47) which on heating is converted into the fused thiazole (48), this method is applicable to subtituted thioureas provided they have at least one free amino group. This reaction can be considered to be a modification of the Hantzsch thiazole synthesis <96JHC575>. [Pg.178]


See other pages where Amino group modification is mentioned: [Pg.286]    [Pg.91]    [Pg.100]    [Pg.108]    [Pg.286]    [Pg.91]    [Pg.100]    [Pg.108]    [Pg.448]    [Pg.483]    [Pg.483]    [Pg.485]    [Pg.537]    [Pg.67]    [Pg.108]    [Pg.162]    [Pg.163]    [Pg.166]    [Pg.361]    [Pg.132]    [Pg.299]    [Pg.324]    [Pg.17]    [Pg.121]    [Pg.100]    [Pg.113]    [Pg.771]    [Pg.1263]    [Pg.33]    [Pg.61]    [Pg.796]    [Pg.201]   
See also in sourсe #XX -- [ Pg.677 , Pg.678 , Pg.679 , Pg.680 , Pg.681 , Pg.698 ]




SEARCH



Group modification

© 2024 chempedia.info