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Amino esters from acyl halides

This reaction was first reported by Schotten in 1884 and subsequently extended by Baumann in 1886. It is the acylation of alcohols and amines from acyl halide or anhydride in an aqueous alkaline solution (e.g., 1 M NaOH), and is generally known as the Schotten-Baumann reaction or Schotten-Baumann acylation. Occasionally, it is also referred to as the Schotten-Baumann method,or Schotten-Baumann esterification. Likewise, the formation of benzoyl ester under these conditions is called the Schotten-Baumann benzoylation." It is assumed that the reaction would perform well if carried out in a biphasic system of water and an immiscible organic solvent (e.g., CH2CI2), which has an important application in the acylation of amino acids.For example, p-nitrohippuric acid and dibenzoylornithine (ornithuric acid) all can be prepared under these conditions. [Pg.2536]

Peptide bond formation involves activation of the carboxyl group of an amino acid residue, followed by aminolysis of the activated residue by the amino group of a second amino acid residue. Two types of activated molecules are recognized those that are not detectable but are postulated and those that are detectable and can be isolated. Postulated intermediates are necessary to account for the formation of the detectable intermediates. The postulated intermediates are consumed as fast as they are formed, either by aminolysis by an amino group or by nucleophilic attack by an oxygen nucleophile, which produces activated molecules that are also immediate precursors of the peptide. More than one activated compound may be generated by a postulated intermediate. Activated esters, acyl halides and azides, and mixed and symmetrical anhydrides are isolatable activated compounds that are generated from postulated intermediates. Peptides are produced by one of three ways ... [Pg.232]

The syntheses of simple 1,3-oxazines (74AG596 86G361) from acylated amino acids (86G361) by treatment with dihalotriphenylphosphorane and of heterocondensed l,3-oxazin-4-ones from several N-acylated heterocyclic /3-enamino esters (81CB3188) have been implemented by aza-Wittig reactions of heterocyclic 2-(triphenylphosphoranylidenamino)esters with acid halides. [Pg.208]

C-Alkylation of the sodio derivative is accomplished by a technique similar to the alkylation of malonic ester. Primary halogen compounds, quaternary ammonium salts,and an alkene oxide have been used as alkylating agents. Alkylation by secondary halides has been less successful. Hydrolysis of the substituted esters to acetylated amino acids is described for leucine (64%) and phenylalanine (83%). Hydrolysis with deacylation has been used to prepare histidine (45%) and phenylalanine (67%). Glutamic acid (75%) is obtained from substituted acylaminomalonates prepared by the Michael condensation of methyl acrylate and the acylated amino esters. ... [Pg.223]

Carboxyl Activation Synthesis of Esters and Amides from Carboxylic Acids. 4-(Dimethylamino)pyridinium chlorosulfite chloride is more reactive than either thionyl chloride or thionyl chloride/pyridine for carboxyl activation. Aliphatic and aromatic, as well as amino acids (in racemic form), undergo activation (via the acyl halide) and subsequent esterification by reaction with an alcohol at — 20 °C (eq 1). The esterification step requires the addition of a second equivalent of DMAP and this method has been applied to a range of functionalized carboxylic acids. [Pg.211]

Hydroxy-a-amino-acids are available by reduction and hydrolysis of the corresponding jS-keto-esters, obtained from methyl isocyanoacetate and acyl halides via oxazole-4-carboxylate intermediates. ° A synthesis of L-y-amino-/3-hydroxybutyric acid has been reported in which the key step is a dehydration of L-a-hydroxysuccinamic acid to the corresponding y-cyano-acid, presumably via a y-iminobutyrolactone. ° This could prove to be a general route to (3- and y-cyano-carboxylic acids. [Pg.124]

Anionic surfactants with the general structure RpCONH-X-COONa (e.g., X = -(0112)5-) have been reported in the patent literature. These surfactants are synthesized from the corresponding isopropyl ester and 6-amino-hexanoic acid sodium or ammonium salt (H2N(CH2) 5COOM). Another class of anionic surfactants derived from PFCA derivatives are perfluoroacylbenzenesulfo-nates (Scheme 18.11). This group of surfactants is synthesized by Friedel-Crafts acylation of benzene with a PFCA halide (e.g., perfluorooctanoyl chloride) in the presence of at least one equivalent of a Lewis acid (e.g., anhydrous aluminum chloride). This reaction proceeds smoothly and in good yields at subambient or ambient temperatures. The perfluoroacylbenzene is sulfonated with oleum or sulfur trioxide and neutralized with a base (e.g., sodium hydroxide). [Pg.315]

Among other reactions, the bis-metallated species (151) derived from nitroalkanes condense with dialkyl carbonates to give comp>ounds (152), in 60—80% yield, which can serve as precursors of both a-amino-acids and a-hydroxyamino-esters as well as a-keto-esters. Oxazolin-5-ones (153) can be alkylated at the 4-position by alkyl halides in hot DMF containing HMPA and ethyldi-isopropylamine. Yields are good (60—90%) for allylic, benzylic, and propargylic halides but otherwise poor (e.g. 32% with EtI) under these conditions acid hydrolysis of the products affords substituted a-amino-acids. Mesoionic l,3-oxazol-5-ones (154), obtained from imidoyl chlorides and acyl-tetracarbonylferrates, react with alcohols to give N-acyl-a-amino-acid esters. ... [Pg.130]


See other pages where Amino esters from acyl halides is mentioned: [Pg.152]    [Pg.262]    [Pg.658]    [Pg.534]    [Pg.260]    [Pg.494]    [Pg.2529]    [Pg.917]    [Pg.53]    [Pg.4]    [Pg.279]    [Pg.456]    [Pg.172]    [Pg.47]    [Pg.196]    [Pg.568]    [Pg.389]    [Pg.291]    [Pg.785]    [Pg.1276]    [Pg.230]    [Pg.714]    [Pg.443]    [Pg.568]    [Pg.320]    [Pg.367]    [Pg.374]    [Pg.188]   
See also in sourсe #XX -- [ Pg.1656 ]




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4- Acyl-5-amino

Acyl esters

Amino acylations

Esters acylation

Esters from acyl halides

Halides esters

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