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Allium spp

Fossen, T. et al.. Characteristic anthocyanin pattern from onions and other Allium spp, J. Food ScL, 61, 703, 1996. [Pg.271]

Malinconico M, Immirzi B, Massenti S, La Mantia FP, Mormile P, Petti L (2002) Blends of poly-vinylalcohol and functionalized polycaprolactone. A study on the melt extrusion and post-cure of films suitable for protected cultivation. J Mat Sci 37 4973 1978 Mallek SB, Prather TS, Stapleton JJ (2007) Interaction effects of Allium spp. residues, concentrations and soil temperature on seed germination of four weedy plant species. Appl Soil Ecol 37 233-239. doi 10.1016/j.apsoil.2007.07.003... [Pg.264]

Flax (Linum usitatissimum L.), alfalfa (M. L.), cotton (Gossipium spp.), onion (.Allium spp.), garlic (Allium sativum L.), proper (Capsicum annum L.), snap bean (P. vulgaris L.), maize (Zea mays L.), sesame (Sesamum indicum h.) Trap crops Abebe et al. 2005... [Pg.399]

Mallek SB, Prather TS, Stapleton JJ (2007) Interaction effects of Allium spp. residues, concentrations and soil temperature on seed germination of four weedy plant species. Appl Soil Ecol 37 233-239... [Pg.414]

Alliin, 3-(2-PropenyhuIjinyl )-L -dtanine allylsulJitiyl)-L-alanine>- S-allyl-L-cysieine sulfoxide, C6-HuN03S mol wt 177-22. C 40.66%. H 6.26%, N 7,91%, O 27.08%. S 18.09%. Constituent of garlic, AUium sativum L., Liliaceae also found in other Allium spp. Isoln Stoll. See beck, Hetv. Chim. Acia 31, 189 (1948). Synthesis eidetn, Experieritia 6, 330 (1950) Hetv. Chim. Acta 34, 481 (1951). [Pg.45]

Mycelium-growth inhibitor Allium spp. Sclerotium cepivorum... [Pg.83]

Naturally occurring sulfur-containing compounds are found especially in the cruciferous vegetables, such as broccoli, brussels sprouts, cabbage, kale, and tnmips (Brassica spp.), and the onion Allium spp.) and mustard (Sinapis spp.) families. The sulfur compounds in these groups are slightly different and, consequently, each has specific health benefits. [Pg.249]

The distinctive flavors of the various Allium spp. reflect the levels of compounds... [Pg.65]

Like the allyl sulphur compounds in Allium spp., the aglycones of glucosinolates lower the activity of microsomal cytochrome by ... [Pg.224]

Propyl propane thiosulfonate, cf. Figure 1.11, is an active ingredient from Allium spp., like onion and shallot (19). This compound has... [Pg.12]

Mann, R. S. et al., SnUur volatiles from Allium spp. affect Asian citrus psyUid, Diaphorina citri Kuwayama (Hemiptera PsyUidae), response to citms volatiles. Bull. Entomol. Res. 101 89-97, 2011. [Pg.313]


See other pages where Allium spp is mentioned: [Pg.124]    [Pg.70]    [Pg.259]    [Pg.467]    [Pg.497]    [Pg.417]    [Pg.134]    [Pg.64]    [Pg.65]    [Pg.65]    [Pg.65]    [Pg.65]    [Pg.69]    [Pg.69]    [Pg.69]    [Pg.75]    [Pg.237]    [Pg.12]    [Pg.130]    [Pg.131]   
See also in sourсe #XX -- [ Pg.249 , Pg.277 ]




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