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Supercooling temperature

But liquids that behave in this way on cooling are the exception rather than the rule in spite of the second principle of thermodynamics, crystallization usually occurs at lower temperatures (supercooling). This can only mean that a crystal is more easily destroyed than it is formed. Similarly, it is usually much easier to dissolve a perfect crystal in a solvent than to grow again a good crystal from the resulting solution. The nucleation and growth of a crystal are under kinetic, rather than thermodynamic, control. [Pg.24]

Bartell and co-workers have made significant progress by combining electron diffraction studies from beams of molecular clusters with molecular dynamics simulations [14, 51, 52]. Due to their small volumes, deep supercoolings can be attained in cluster beams however, the temperature is not easily controlled. The rapid nucleation that ensues can produce new phases not observed in the bulk [14]. Despite the concern about the appropriateness of the classic model for small clusters, its application appears to be valid in several cases [51]. [Pg.337]

A liquid can sometimes be supercooled, i.e., the temperature can be reduced below the freezing point without solid separating, but as soon as solid does appear the temperature immediately rises to the true freezing point. [Pg.22]

It is a well-known fact that substances like water and acetic acid can be cooled below the freezing point in this condition they are said to be supercooled (compare supersaturated solution). Such supercooled substances have vapour pressures which change in a normal manner with temperature the vapour pressure curve is represented by the dotted line ML —a continuation of ML. The curve ML lies above the vapour pressure curve of the solid and it is apparent that the vapour pressure of the supersaturated liquid is greater than that of the solid. The supercooled liquid is in a condition of metastabUity. As soon as crystallisation sets in, the temperature rises to the true freezing or melting point. It will be observed that no dotted continuation of the vapour pressure curve of the solid is shown this would mean a suspended transformation in the change from the solid to the liquid state. Such a change has not been observed nor is it theoretically possible. [Pg.23]

As already mentioned, the choice of the supercooled liquid as reference state has been questioned by some workers who use the saturation vapour pressure of the solid, which is measured at the working temperature in the course of the isotherm determination. The effect of this alternative choice of p° on the value of a for argon adsorbed on a number of oxide samples, covering a wide range of surface areas, is clear from Table 2.11 the average value of is seen to be somewhat higher, i.e. 18 OA. ... [Pg.76]

We shall take up the kinetics of crystallization in detail in Secs. 4.5 and 4.6. For the present, our only interest is in examining what role kinetic factors play in complicating the crystal-liquid transition. In brief, the story goes like this. Polymers have a great propensity to supercool. If and when they do crystallize, it is an experimental fact that smaller crystal dimensions are obtained the lower the temperature at which the crystallization is carried out. The following considerations supply some additional details ... [Pg.205]

The greater the undercooling, the more rapidly the polymer crystallizes. This is due to the increased probability of nucleation the more supercooled the liquid becomes. Although the data in Fig. 4.8 are not extensive enough to show it, this trend does not continue without limit. As the crystallization temperature is lowered still further, the rate passes through a maximum and then drops off as Tg is approached. This eventual decrease in rate is due to decreasing chain mobility which offsets the nucleation effect. [Pg.230]

Coefficient of Linear Thermal Expansion. The coefficients of linear thermal expansion of polymers are higher than those for most rigid materials at ambient temperatures because of the supercooled-liquid nature of the polymeric state, and this applies to the cellular state as well. Variation of this property with density and temperature has been reported for polystyrene foams (202) and for foams in general (22). When cellular polymers are used as components of large stmctures, the coefficient of thermal expansion must be considered carefully because of its magnitude compared with those of most nonpolymeric stmctural materials (203). [Pg.414]

Fig. 1. Volume—temperature relationships for glasses, liquids, supercooled liquids, and crystals. Fig. 1. Volume—temperature relationships for glasses, liquids, supercooled liquids, and crystals.
The positional order of the molecules within the smectic layers disappears when the smectic B phase is heated to the smectic A phase. Likewise, the one-dimensional positional order of the smectic M phase is lost in the transition to the nematic phase. AH of the transitions given in this example are reversible upon heating and cooling they are therefore enantiotropic. When a given Hquid crystal phase can only be obtained by changing the temperature in one direction (ie, the mesophase occurs below the soHd to isotropic Hquid transition due to supercooling), then it is monotropic. An example of this is the smectic A phase of cholesteryl nonanoate [1182-66-7] (4), which occurs only if the chiral nematic phase is cooled (21). The transitions are aH reversible as long as crystals of the soHd phase do not form. [Pg.197]


See other pages where Supercooling temperature is mentioned: [Pg.139]    [Pg.572]    [Pg.336]    [Pg.114]    [Pg.235]    [Pg.255]    [Pg.175]    [Pg.193]    [Pg.177]    [Pg.335]    [Pg.103]    [Pg.261]    [Pg.79]    [Pg.139]    [Pg.572]    [Pg.336]    [Pg.114]    [Pg.235]    [Pg.255]    [Pg.175]    [Pg.193]    [Pg.177]    [Pg.335]    [Pg.103]    [Pg.261]    [Pg.79]    [Pg.380]    [Pg.328]    [Pg.334]    [Pg.130]    [Pg.610]    [Pg.731]    [Pg.26]    [Pg.28]    [Pg.614]    [Pg.883]    [Pg.74]    [Pg.202]    [Pg.202]    [Pg.202]    [Pg.459]    [Pg.284]    [Pg.285]    [Pg.334]    [Pg.335]    [Pg.335]    [Pg.406]    [Pg.356]    [Pg.324]    [Pg.347]   
See also in sourсe #XX -- [ Pg.106 ]

See also in sourсe #XX -- [ Pg.106 ]




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