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Temperature scale steam

For example, we know that water (a liquid) will chemge to ice (a solid) if its internal temperature falls below a certain temperature. Likewise, if its internal temperature rises above a certain point, water changes to steam (a gas). Because water is so abundant on the Earth, it was used in the past to define Changes of State and even to define Temperature Scales. However, the concept of "heat" is also involved, and we need to also define the perception of heat as it is used in this context. Note that defining heat implies that we have a reproducible way to measure temperature. A great deal of work was required in the past to reach that stage. First, you have to establish that certcun liquids expand when heated. Then you must establish... [Pg.2]

In industry, large steam reformers generally produce between 20 000 and 100 000 Nm3/h of hydrogen. These reformers can be scaled down to 1000 Nm3/h. Their disadvantages are their large size and a high cost for materials, imposed by the conditions of pressure and temperature. Compact steam reformers have been developed for use with fuel cells. These reformers operate at a lower pressure and temperature (3 bar, 700 °C) the requirements for materials are thus less. For these units, energy conversion efficiency can reach 70%-80%. [Pg.283]

A Centigrade (or Celsius) temperature scale is obtained by choosing the thennoraetric function, Equation (3), and assigning die following arbitrary values of temperature, 0, to die ice point [0, i and steam point (ft ) respectively... [Pg.1599]

Different empirical temperature scales will naturally differ from each other except at the respective fixed thermometnc points, Even different scales of the same type (say different Centigrade scales) will differ at all temperatures, except the steam point and ice point, depending on the fortuitous properties of the system chosen as a thermometer. It is, therefore, necessary to remove these differences and to obtain a more universal scale. This has been achieved in two ways. The practical way of achieving uniformity is to lay down detailed rules concerning the thermometer (actually different thermometers depending on the range of temperatures to be measured). Such rules have been agreed on internationally and... [Pg.1599]

A pharmaceutical intermediate was initially produced at a scale of 500 kg (product) per batch in a 2.5 m3 reactor. The reaction was the condensation of an amino-aromatic compound with an aromatic chloride to form a di-phenyl amine by elimination of hydrochloric acid. This acid was neutralized in situ by sodium carbonate, forming water, sodium chloride, and carbon dioxide. The manufacturing procedure was very simple The reactants were mixed at 80 °C, a temperature above the melting point of the reaction mass. Then the reactor was heated with steam in the jacket to a temperature of 150 °C. At this temperature, the steam valve had to be closed and the reaction left to proceed for a further 16 hours. During this time, the temperature increased to a maximum of 165 °C. Several years later, the batch size was increased to 1000 kg per batch in a 4 m3 reactor. Two years after this a further increase to 1100 kg was decided. [Pg.103]

Example 1.2 Table 1.3 lists the specific volumes of water, mercury, hydrogen at l(atm), and hydrogen at lOO(atm) for a number of temperatures on the International Practical Temperature Scale. Assume that each substance is the fluid in a thermometer, calibrated at the ice and steam points as suggested at the beginning of this section. To determine how good these thermometers are, calculate what each reads at the true temperatures for which data are given. [Pg.374]

In this work all necessary investigations referring the temperature and steam-fiiel ratio were done to improve the model of the FICFB-gasifier and to have a basis for the scaling up the pilot plant to demonstration plant. [Pg.207]

Usually live steam parameters of big scale turbines are up to 90 bar and temperature about 525 C. Efficiencies for big scale steam turbines reach 75 to 80%. [Pg.857]

The vapor pressures will be estimated by use of a Cox chart. See Fig. E3.19. The temperature scale is constructed by using the following data from the steam tables ... [Pg.295]

When the two equilibrium states are the freezing and boiling points of water, this ratio is about 1.3661, a perfectly fixed, if imperfectly known number. If the temperature of the ice point is called 1000° A (degrees Anderson), the steam point is then 1336.1°A, and this is a valid thermodynamic temperature scale. However not... [Pg.84]

This table summarizes the vapor pressure, enthalpy (heat) of vaporization, and surface tension of water as accepted by the International Association for the Properties of Water and Steam (www.iapws.org) for general and scientific use. The vapor pressure and heat of vaporization are calculated from the equation of state of Wagner and Pruss (Ref. 1). The temperature scale is lTS-90. Additional calculations at state points not listed below can be obtained by using the NIST Standard Reference Data program REFPROP (www.nist.gov/srd/nist23.htm) or the water-specific program Steam (www.nist.gov/srd/nistl0.htm). [Pg.909]

The values of the vapor (sublimation) pressure of ice in this table were calculated from the equation recommended by the International Association for the Properties of Steam (lAPS) in 1993. Temperature values correspond to the lTS-90 temperature scale. The uncertainty in the pressure is estimated to be 0.1% for t > -25°C and 0.5% for t < -25°C. The first entry in the table is the triple point of water. [Pg.917]

Celsius scale A temperature scale in which the temperature of melting pure ice is taken as 0° and the temperature of boiling water 100° (both at standard pressure). The degree Celsius (°C) is equal to the kelvin. This was known as the centigrade scale until 1948, when the present name became official. Celsius original scale was inverted (i.e. had 0° as the steam temperature and 100° as the ice temperature). The scale is named for the Swedish astronomer Anders Celsius (1701—44). [Pg.57]

Fahrenheit scale A temperature scale in which the ice temperature is taken as 32° and the steam temperature is taken as 212° (both at standard pressure). The scale is not used for scientific purposes. To convert between degrees Fahrenheit (F) and degrees Celsius (C) the formula as = ( -31)19... [Pg.109]

Data are based on the equation of state recommended by the International Association for the Properties of Steam in 1984, as presented in Haar, Gallagher, and Kell, NBS-NRC Steam Tables (Hemisphere Publishing Corp., New York, 1984). The temperature scale is IPTS-68. [Pg.986]


See other pages where Temperature scale steam is mentioned: [Pg.242]    [Pg.213]    [Pg.71]    [Pg.976]    [Pg.1032]    [Pg.1136]    [Pg.48]    [Pg.129]    [Pg.141]    [Pg.2]    [Pg.8]    [Pg.359]    [Pg.990]    [Pg.14]    [Pg.28]    [Pg.213]    [Pg.92]    [Pg.242]    [Pg.293]    [Pg.3]    [Pg.5]    [Pg.258]    [Pg.146]    [Pg.484]    [Pg.5]    [Pg.905]    [Pg.914]    [Pg.826]    [Pg.44]    [Pg.101]    [Pg.170]    [Pg.515]    [Pg.271]   
See also in sourсe #XX -- [ Pg.92 , Pg.96 ]




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