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Sulfur Compounds—Other Significant

SULFUR COMPOUNDS-OTHER SIGNIFICANT Sulfur Hexafluoride [Pg.270]

T0032 Alzeta Corporation, EDGE Thermal Processing Units [Pg.270]


Sulfur Compounds—Other Significant Sulfur Hexafluoride Technetium Tertiary Alcohols Tertiary Amines (Alkyl, Aryl)... [Pg.10]

SULFUR COMPOUNDS-OTHER SIGNIFICANT Sulfur Hexafluoride... [Pg.270]

Sulfur Hexafiuoride under Sulfur Compounds—Other Significant Sulfur Oxides under Sulfur Compounds... [Pg.1270]

Heterocyclic Sulfur Compounds with Two or More Rings Hexachlorobenzene under Ring-Substituted Aromatics Hexachlorobutadiene under Unsaturated Alkyl Halides Hexachlorocyclohexane Lindane under Saturated Alkyl Halides Hexachlorocyclopentadiene under Unsaturated Alkyl Halides Hexachloroethane under Saturated Alkyl Halides Hexadecane under Alkanes and Cyclic Alkanes Hexafluoroethane under Saturated Alkyl Halides Hexamethyldisihzane under Silicon Compounds—Other Significant Hexanes under Alkanes and Cyclic Alkanes Hexylamine under Primary Aliphatic Amines and Diamines... [Pg.1267]

The liquid carbon dioxide absorbent, with sulfurous compounds, other trace contaminants, and perhaps some co-absorbed light hydrocarbons such as methane and ethane, is combined with the contaminated liquid carbon dioxide condensed in precooling to -55°C. The combined carbon dioxide stream, typically 3 to 5 mol % hydrogen sulfide, is stripped of light hydrocarbons if necessary, and sent to the carbon dioxide regenerator. The treated gas, containing less than 1 ppm H2S, leaves the sulfur absorber at essentially -55°C with carbon dioxide the only significant impurity yet to be removed. [Pg.42]

Chambers and Trudinger (1975) presented evidence that thiosulfate and trithionate are not normal intermediates during sulfate reduction. They were also unable to demonstrate any significant pools of sulfur compounds other than sulfide during sulfate reduction. The latter observations conflict with... [Pg.320]

The primary aromatic substances in beer are derived from raw materials (barley or hops) that confer the beer s typical odour and taste. Bitter acids of hops have a bitter taste (see Section 8.3.5.1.3), but hop cones also contain 0.3-1% m/m of terpenoids (60-80% of hop essential oil), which have a considerable influence on the smell of beer. The main components of aromatic hop oils are sesquiterpenic hydrocarbons in which a-humulene, P-caryophyllene and famesene dominate. The major monoter-penic hydrocarbon is myrcene. For example, the essential oil content of fine aromatic varieties, such as Saaz, is 0.8% m/m, of which 23% is myrcene, 20.5% a-humulene, 14% famesene 6% and P-caryophyUene. Significant components of the hop aroma in beer are mainly isomeric terpenoid monoepoxides resulting from autoxidation and diepoxides of a-humulene and fS-caryophyUene, but also other terpenoids. Important components of hops odour are also various alcohols (such as geraniol and hnalool), esters (ethyl 2-methylpropanoate, methyl 2-methylbutanoate, propyl 2-methylbutanoate and esters of terpenic alcohols, such as geranyl isobutanoate), hydrocarbons, aldehydes and ketones formed by oxidation of fatty acids, such as (3E,5Z)-undeca-l,3,5-triene, (Z)-hex-3-enal, nonanal, (Z)-octa-l,5-dien-3-one, their epoxides, such as ( )-4,5-epoxydec-2-enal and sulfur compounds. Other important components of hops are so-called polyphenols (condensed tannins) that influence the beer s taste and have antioxidant effects. Less important compounds are waxes and other hpids. Hop products, such as powder, pellets and extracts (by extraction with carbon... [Pg.619]

One of the most significant differences between Arabica and Robusta coffees is in the caffeine content. Robusta coffees contain almost twice the caffeine found in Arabica coffees. There are some other differences recognized thus far Robustas contain almost no sucrose and only very small amounts of the kaurane and furokaurane-type diterpenes they contain higher proportions of phenols, complex carbohydrates (both soluble and hydrolyzable), volatile fatty acids on roasting, and sulfur compounds, all in comparison with Arabicas. References to these distinctions can be found in Chapter 6 of this book. [Pg.101]

Biodesulfurization (BDS) is the excision (liberation or removal) of sulfur from organosul-fur compounds, including sulfur-bearing heterocycles, as a result of the selective cleavage of carbon-sulfur bonds in those compounds by the action of a biocatalyst. Biocatalysts capable of selective sulfur removal, without significant conversion of other components in the fuel are desirable. BDS can either be an oxidative or a reductive process, resulting in conversion of sulfur to sulfate in an oxidative process and conversion to hydrogen sulfide in a reductive process. However, the reductive processes have been rare and mostly remained elusive to development due to lack of reproducibility of the results. Moderate reaction conditions are employed, in both processes, such as ambient temperature (about 30°C) and pressure. [Pg.67]

However, it is well known that various pollutants including sulfur compounds can be transported by air from country to country in the whole Asian domain and especially in North East Asia. Thus, model calculations have shown that in 1991— 1994 about 35% of oxidized sulfur species deposited in South Korea was transported from other locations, mainly from China (Sofiev, 1999). Accordingly, in spite of a national reduction in SO2 emission, the sulfur depositions are still very significant. [Pg.354]

The concentrations of impurities entering the PAFC are very low relative to diluents and reactant gases, but their impact on performance is significant. Some impurities (e.g., sulfur compounds) originate from fuel gas entering the fuel processor and are carried into the fuel cell with the reformed fuel, whereas others (e.g., CO) are produced in the fuel processor. [Pg.121]

Mountain beaver, Aplodontia rufa, a primitive rodent from northwestern North America, fed less from food bowls if the rim was scented with mink anal gland secretion, or urine from mink, bobcat, coyote, or dog. The control odors butyric acid or guinea pig urine had no effect (Epple et fl/., 1993). Mountain beaver did not respond significantly to mustelid sulfur compounds though, yet these deter other small mammals (Epple etal, 1993). [Pg.402]

The other two chapters deal with the application of molecular orbital theory to heterocyclic chemistry. The groups surveyed are (a) sulfur heterocycles and (6) azines. The chapters, which are authored by R. Zahradnik and J. Koutecky, discuss the relevance of theoretical calculation to reactivity, electronic structure, and other physicochemical properties of the compounds. The new techniques of theoretical chemistry have been applied with great success to carbocyclic compounds their significance in heterocyclic chemistry will surely increase. [Pg.412]

Turpentine oils extracted from pine resins are now marginal sources of terpenes pinenes, carene and some other monoterpenes are essentially obtained from the paper oils produced in the KRAFT process. Nevertheless this process is based on a treatment of wood chips in sodium sulfide, which leaves significant fractions of sulfur compounds in the paper oils. For the use of terpenes, these sulfur compounds must be eliminated. The process requires ... [Pg.201]

Sulfuric gas and other sulfur derivatives Sulfuric gas is the chemical compound with the formula S02. This important gas is the main byproduct of combustion of sulfur compounds and is of significant environmental concern. S02 is produced by volcanoes, sea breezes, fossil fuel combustion, bacteria, and in various industrial processes. [Pg.10]

Making some assumptions on the chemical filiation between some organo-sulfur compounds, it was possible to establish the mathematical variation law for the concentration ratio of the various detected species and consequently to deduce the depletion rate constant of these compounds. From the measurements at the "Pointe de Penmarc h" in September 1983, the DMS lifetime estimations obtained are reported in Table I. This method for determining chemical lifetimes can only be applied for local and intensive sources. The most critical point concerns the chemical relation between the various sulfur compounds which should be verified in order to validate these estimations. However, the other assumptions do not seem to have a significant influence on the lifetime estimation within an order of magnitude. [Pg.466]


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Other Sulfur Compounds

Other compounds

Significant others

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