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Storage in cells

Creatine (Cr) plays an important role in energy transmission and storage in cells and tissues with high energy demands. Tissues like the brain, retina, spermatozoa and cardiac and skeletal muscle contain the enzyme Cr kinase, which catalyses the interconversion of Cr and its phosphorylated analogue, phosphocreatine. The dephosphorylation of phosphocreatine yields energy, as ADP is simultaneously converted into ATP. [Pg.739]

The simplest link between nucleic acid and protein components would have been a code with a one-to-one correspondence where each nucleotide dictated a particular amino acid. With only four nucleotides making up the information storage in cells, the resulting proteins synthesized in such a scenario would be limited to those having 4 different amino acids. Even a code of two nucleotides per amino acid would allow for only 16 amino acids. The standard genetic code instead makes use of trinucleotide sequences called codons these 64 codons are able to determine fully the 20 amino acids used in protein synthesis and also include start and stop codons (Table I). [Pg.181]

Due to their physicochemical properties trace amines can pass the cell membrane to a limited extent by passive diffusion, with the more lipophilic PEA and TRP crossing membranes more readily than the more polar amines TYR. and OCT. In spite of these features, trace amines show a heterogeneous tissue distribution in the vertebrate brain, and for TYR. and OCT storage in synaptic vesicles as well as activity-dependent release have been demonstrated. So far, trace amines have always been found co-localized with monoamine neurotransmitters, and there is no evidence for neurons or synapses exclusively containing trace amines. [Pg.1218]

Blood and lymph are approximately isotonic to a cell so that cells do not gain or lose liquid when bathed in these fluids. Pure water is hypotonic and may cause cells to swell and burst. During intravenous feeding, injections, and storage of cell tissue, a salt (saline) solution is used with a concentration of solutes that is essentially isotonic with blood (and hence, with the cell) to prevent cell damage. [Pg.374]

In an electrochemical cell, electrical work is obtained from an oxidation-reduction reaction. For example, consider the process that occurs during the discharge of the lead storage battery (cell). Figure 9.3 shows a schematic drawing of this cell. One of the electrodes (anode)q is Pb metal and the other (cathode) is Pb02 coated on a conducting metal (Pb is usually used). The two electrodes are immersed in an aqueous sulfuric acid solution. [Pg.475]

There has been an increase in the use of cadaveric heart valves for patients with valvular defects. The valves are best stored by freezing but some success has been achieved by simple cold storage in an antibiotic medium made up of ingredients common to most tissue culture solutions. At a storage temperature of 4 °C there is a continual loss of viability of fibroblasts so that by three weeks there are practically no viable cells and the valves cannot be used. [Pg.393]

HFE has been shown to be located in cells in the crypts of the small intestine, the site of iron absorption. There is evidence that it associates with P2 niicroglobu-lin, an association that may be necessary for its stability, intracellular processing, and cell surface expression. The complex interacts with the transferrin receptor (TfR) how this leads to excessive storage of iron when HFE is altered by mutation is under close smdy. The mouse homolog of HFE has been knocked out, resulting in a potentially useful animal model of hemochromatosis. [Pg.587]

The ATP molecule is a universal energy carrier in the cell, and it is the principal one. It will sustain all reactions and processes requiring Gibbs energy active ion transport (ion pump operation), biosynthesis of proteins and other substances, muscle contraction, and so on. It is also employed for temporary energy storage in the cell. [Pg.586]

Carbohydrates Sugars, starch, cellulose Structural components of plant cells easily released energy storage in plants and animals Sugars in fruits starch and cellulose in plants glycogen in animals below 1... [Pg.294]


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