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Solute Interactions with Associated Solvents

Testing the applicability of equation (10) to liquids where the solvent components associate with themselves is experimentally difficult. Katz et al. attempted to do this by measuring the distribution coefficients of some solutes between hydrocarbon and [Pg.135]

Marcel Dekker, Inc. 270 Madison Avenue, New York, New York 1(X)16 [Pg.135]

Considering the hexadecane/water-methanol system the same arguments and treatment can be afforded to the methanol/water mixture on the assumption that it is a ternary mixture containing methanol, water and methanol associated with water. Thus, the equation used for the system of Katz et al. reduces to [Pg.136]

From the data obtained for each of the solutes and a knowledge of each respective value of ai, a2, and a3 (obtained from the work of Katz et al. as previously [Pg.136]


Studies of the association of ethanol molecules in carbon tetrachloride solution have been made by infrared spectroscopy, permitting the evaluation of the enthalpies of formation of the dimer, trimer, and tetramer.76 The value for the tetramer, 22.56 kcal/mole, corresponds to 5.64 kcal/mole for the energy of the hydrogen bond (no correction for van der Waals attraction is made because the interaction with the solvent counteracts it). This value agrees moderately well with the value obtained above from the enthalpy of sublimation. The values for the dimer and the trimer, 5.09 and 10.18 kcal/mole, presumably correspond to one and two hydrogen bonds, respectively. [Pg.475]

Similarly, the reaction field, R (88-90), associated with a group of solvent molecules with cholesteric phase order is much larger when operating on a triplet of BN R increases with increasing a. Hie limitations of the Onsager model to the very anisotropic environment experienced by 2BN preclude a reasonable quantitative discussion. The solute cavity Is not spherical BN may be described better for the purposes of elucidating its interactions with neighboring solvent molecules as a quadrupole... [Pg.166]

The association of a cation that is surrounded by a tight solvation shell with an anion proceeds smoothly until the solvent shell comes into contact with the anion. At this stage either the structure of the ion pair, separated by solvent molecules, is preserved (Figure 7.1a) or the solvation shell is squeezed out in a process that leads to a contact pair. This implies that at least two types of ion pair may coexist in solution, each having its own physical and chemical properties such two-step associations have been revealed by various relaxation experiments. However, ions that weakly interact with the solvent and do not surround themselves with tight solvation shells form contact pairs only. This situation is encountered in poorly solvated liquids and for bulky ions. Those cations that interact strongly with solvent molecules tend to form solvent-separated pairs, especially when combined with large anions. [Pg.323]

Chemical structure of the solute and its interactions with the solvent The structure (hydrocarbon chain length, branching, nature and location of polar functional groups) of the solute and its interactions with the solvent (solubility, complexation, micellization) have a marked effect on its adsorption. For example, it is well known from Traube s rule that for aqueous surfactant solutions the surface activity and hence the adsorption at the liquid-air interface increases with an increase in the chain length of the solute molecule. The solutes of interest, surfactants, are also capable of forming association structures in solution (micelles or reverse micelles depending on the solvent), which is a measure of their solvophobicity. [Pg.408]

Offer and Knight (1988b) concluded that muscle protein molecules in an aqueous solution interact with water, and when it moves through the solvent it carries some water with it. Part of this bound water is believed to be hydrogen-bonded to the surface of the protein molecule, while part may be present in clefts or pockets. Both are in dynamic exchange with free water. These authors stated that the amount of water associated with proteins in this way can be measured by a variety of techniques. However, it amounts to only about 0.5 g of water per gram protein. The total concentration of protein in muscle is about 200 mg/ml, so that as emphasized by Hamm (1960,1986), only about a 10th of the water in muscle can be considered to be closely bound with the proteins. [Pg.98]

Because of their much stronger interaction with the solvent molecules, the dissolution of Lewis acids and Lewis bases has a much greater effect on the decomposition of the solvent associates and hence on the changes in the solvent structure than does the dissolution of non-electrolyte molecules. The more concentrated the solution, the more marked is the above action of the dissolved components, which affects the solvating power of the solvent and hence the complex equilibria in the solution. [Pg.200]

Choice of the solvent system is of great importance, particularly with a complex material like asphalt. The solvent system includes not only the solvent but also the concentration, temperature, sample size, and even the flow rate because of effects apart from the effect on column performance. All these factors interact to determine the solution characteristics on which the column must act. The key factors are the tendency of polar materials in asphalt to associate and to be adsorbed on the column. To a lesser, but still important extent, the results are also affected by interactions with the solvent that affect the apparent hydrodynamic volume. For instance, associating substances, such as asphaltenes, show much higher molecular size in a poor solvent, but a smaller size polar substance, such as a normal... [Pg.233]

Nonelectrolytes in electrolyte solutions interact with both the free solvent molecules and with the solvated ions and ion associates. A general approach to the study of such interactions is in terms of the solubility of the nonelectrolyte, subsalpt N, in the solvent in the presence of an electrolyte, compared with the solubility in its absence. [Pg.239]

Polymer solution viscosity is an important physical property in polymer research, development, and engineering. When high molecular weight nonionic polymer molecules dissolve in a fluid, they typically expand to form spherical coils. In dilute solutions, the volume associated with each polymer coil contains one polymer molecule surrounded by a much larger mass of solvent. A polymer coil s hydrodynamic volume depends upon the polymer molecular weight and its thermodynamic interaction with the solvent. Polymer-solvent interactions depend upon the polymer molecular structure, chemical composition, solution concentration, solvent molecular structure, and the solution temperature. [Pg.149]

An important part of the optimization process is the stabilization of the monomer-template assemblies by thermodynamic considerations (Fig. 6-11). The enthalpic and entropic contributions to the association will determine how the association will respond to changes in the polymerization temperature [18]. The change in free volume of interaction will determine how the association will respond to changes in polymerization pressure [82]. Finally, the solvent s interaction with the monomer-template assemblies relative to the free species indicates how well it will stabilize the monomer-template assemblies in solution [16]. Here each system must be optimized individually. Another option is simply to increase the concentration of the monomer or the template. In the former case, a problem is that the crosslinking as well as the potentially nonselective binding will increase simultaneously. In the... [Pg.174]


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Associate solution

Associated solutions

Associated solvents

Associating Solutes

Association solution

Interactions) associative

Solute-solvent interactions

Solutions solvents

Solvents association

Solvents, interactive

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