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Short chains production

Telomerisations [207, 208] are regarded as reactions in which a telogen (A—B) and several molecules of a monomer (R2C=CR2) react to give short-chain products with, correspondingly, low molecular weights. In these reactions, the propagation step (Figure 7.56) competes with chain transfer, and a number of factors can influence the relative effectiveness of these two processes. [Pg.202]

Under in vivo conditions, liver and kidney microsomal NADPH-cytochrome P-450 reductases are also able of initiating peroxidation reactions resulting in the breakdown of polyunsaturated fatty acids to short-chain products. Uncontrolled, these peroxidation reactions can cause disorganization of membrane... [Pg.309]

CC, p - empirical parameters for short chain production by chain scission. [Pg.81]

The total change in the concentration is given by summation of the short chain production due to chain scissions and the change due to diffusion, i.e. we have... [Pg.94]

See other pages where Short chains production is mentioned: [Pg.796]    [Pg.62]    [Pg.111]    [Pg.174]    [Pg.15]    [Pg.381]    [Pg.187]    [Pg.381]    [Pg.154]    [Pg.233]    [Pg.605]    [Pg.21]    [Pg.23]    [Pg.29]    [Pg.43]    [Pg.56]    [Pg.57]    [Pg.64]    [Pg.99]    [Pg.76]    [Pg.333]    [Pg.32]   
See also in sourсe #XX -- [ Pg.19 , Pg.20 ]



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