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Reversion, glucose

Insulin, oral hypoglycemics Chemicals Glucose Reverses glucose depletion... [Pg.66]

Miyata, T., Jikihara, A., Nakamae, K., and Hoffman, A.S. (2004) Preparation of reversibly glucose-responsive hydrogels by covalent immobilization of lectin in polymer networks having pendent glucose. J. Biomater. Sd., Polym. Ed., 15, 1085 1098. [Pg.47]

Since an enzyme is a biological catalyst and therefore merely accelerates a reaction, it cannot alter the position of equilibrium in a reversible reaction. The hydrolysis of p-methylglucoside is reversible and emulsin should therefore be capable also of synthesising this compound frc n glucose and methanol. This synthesis can actually be carried out by the action of the enzyme on glucose dissolved in an excess of methanol, the excess of the alcohol throwing the equilibrium over to the left. Owing to experimental difficulties, this reaction is not here described. [Pg.516]

This is the reverse Pasteur or Crabtree effect and is also known as glucose inhibition or cataboHte repression. In the presence of higher sugar concentrations, synthesis of respiratory enzymes such as cytochromes is inhibited. [Pg.387]

The net free energy change, AG°, for this conversion is —37.7 kj/mol. The consumption of a total of six nucleoside triphosphates drives this process forward. If glycolysis were merely reversed to achieve the net synthesis of glucose from pyruvate, the net reaction would be... [Pg.748]

The reaction proceeds via attack by a phosphate oxygen of glucose-l-phosphate on the a-phosphorus of UTP, with departure of the pyrophosphate anion. The reaction is a reversible one, but—as is the case for many biosynthetic reactions —it is driven forward by subsequent hydrolysis of pyrophosphate ... [Pg.757]

To release energy, the electrons can be removed from glucose and used to create ATP, a molecule that supplies a cell s short-term energy needs. This latter occurs in a series of reactions known as respiration. (Body heat is a by-product of these reactions.) The most efficient respiration reactions are those that use oxygen to accept the electrons removed from glucose. Thus respiration is the reverse of photosynthe-... [Pg.180]

Glycolysis is a ten-step process that begins with isomerization of glucose from its cyclic hemiacetal form to its open-chain aldehyde form—a reverse nucleophilic addition reaction. The aldehyde then undergoes tautomerixa-tion to yield an enol, which undergoes yet another tautomerization to give the ketone fructose. [Pg.903]

Following hydrolysis, keto-enol tautomerization of the carbonyl group from C2 to Cl gives glucose 6-phosphate. The isomerization is the reverse of step 2 in glycolysis. [Pg.1164]

This reaction can be reversed either by using the enzyme maltase as a catalyst or by heating with acid. Two molecules of glucose are farmed when this happens. [Pg.618]

In the body, this reaction is reversed by the enzyme sucrase. This occurs in digestion, which makes glucose and fructose available for absorption into the blood. Honey bees also carry an enzyme that can hydrolyze sucrose. Honey consists mostly of a 1 1 mol mixture of glucose and fructose with a small amount of unreacted sucrose. [Pg.618]


See other pages where Reversion, glucose is mentioned: [Pg.167]    [Pg.349]    [Pg.1124]    [Pg.201]    [Pg.94]    [Pg.546]    [Pg.346]    [Pg.167]    [Pg.349]    [Pg.1124]    [Pg.201]    [Pg.94]    [Pg.546]    [Pg.346]    [Pg.1046]    [Pg.1164]    [Pg.188]    [Pg.254]    [Pg.153]    [Pg.171]    [Pg.176]    [Pg.298]    [Pg.342]    [Pg.5]    [Pg.290]    [Pg.122]    [Pg.475]    [Pg.212]    [Pg.297]    [Pg.298]    [Pg.311]    [Pg.1046]    [Pg.1164]    [Pg.213]    [Pg.576]    [Pg.616]    [Pg.633]    [Pg.735]    [Pg.743]    [Pg.745]    [Pg.755]    [Pg.3]    [Pg.59]    [Pg.809]    [Pg.984]    [Pg.1161]   
See also in sourсe #XX -- [ Pg.263 ]




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