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Retardation rate constant, chemical

Besides Scheme 3.45, one more case of ferrocenylammoninm oxidation deserves to be considered. That is, the chemical oxidation of the confined species. fV-(ferrocenylmethylene)-A/,A/,Af-trimethylam-monium forms a remarkably stable inclnsion complex with cucurbituril (Jeon et al. 2005). Yuan and Macartney (2007) used aqueous solution of the bis(2,6-pyridinedicarboxylato)cobaltate(III) ion for comparative oxidation of free and included compounds. This oxidant does not bind to curcubituril. As it turned out, the inclusion significantly reduces the rate constants for the ferrocenyl-ferroceniumly transition. One of the important causes of the retardation observed is the steric hindrance due to close approach of the oxidant to the encapsulated ferrocene (Yuan and Macartney 2007). [Pg.135]

The simple relaxation and retardation phenomena described by Eqs. (13.80) and (13.86) show some analogy with a chemical reaction of the first order. The reaction rate constant corresponds with the reciprocal relaxation (or retardation) time. In reality, these phenomena show even more correspondence with a system of simultaneous chemical reactions. Here again two formulae proposed by Struik (1977,1978) have to be mentioned for short-time tests ... [Pg.436]

The leading mechanisms of flame retardance of polymers may be related to physical or chemical effects at any stage of the combustion. As a rule, the chemical influences (characterized by the rate constants of the respective reactions) are closely interrelated with the physical ones (characterized by heat- and mass-transfer parameters). Establishing the role of each factor and estimating its individual contribution to the overall effect is important for the development of ways of reducing the flammability of polymeric materials. [Pg.211]

The development of a blophyslcally based model of chemical absorption via human skin Is described. The simulation has been used to analyze the In vivo penetration kinetics of a broad range of molecular species. Four first-order rate constants are Identified with the percutaneous absorption process k -penetrant diffusion through the stratum corneum k2 transport across the viable epidermal tissue to the cutaneous microcirculation k - a retardation parameter which delays the passage of penetrant from stratum corneum to viable tissue k - the elimination rate constant of chemical from blood to urine. [Pg.19]

We can answer this question qualitatively from our experience. We use refrigerators because food spoilage is retarded at low temperatures. The combustion of wood occurs at a measurable rate only at high temperatures. An egg cooks in boiling water much faster at sea level than in Leadville, Colorado (elevation 10,000 feet), where the boiling point of water is about 90°C. These observations and others lead us to conclude that chemical reactions speed up when the temperature is increased. Experiments have shown that virtually all rate constants show an exponential increase with absolute temperature, as represented in Fig. 15.10. [Pg.747]

The imidization process, either thermally or chemically induced, may be followed by a variety of means. It has been traditionally studied on poly(amic acid)s, as well as with molecular models, by IR and NMR spectroscopy [47,48]. But many other analytical methods have been used, for instance TGA [41,49,50], DSC [42,51], polarizing microscopy [41], gas chromatography [52,53], microdielectrometry [54], or torsional braid analysis [55]. From the numerous contributions on this topic some conclusions can be drawn. Among other features, we remark that a rate reduction of the imidation and the rate constant occurs as the conversion increases, so that it can not be considered as a classical first order reaction. This phenomenon has been explained by considering entropic factors [56]. Since the kinetic data could not be unequivocally assimilated to a determined reaction order, they were interpreted as if the imidization reaetion could be divided into rapid and slow first order cyclization steps. The retardation in... [Pg.558]

The rate constants for unimolecular and solvolytic reactions generally show a monotonic decrease (i.e., micellar inhibition)" - or a monotonic increase (i.e., micellar catalysis) - or insensitivity (i.e., micellar-independent rate)"- " to an increase in micellar concentration. There seems to be no exception to this generalization and, if there is one, it is owing to some specific chemical or physical reasons. For example, the nnimolecular decarboxylation of 6-nitrobenzisox-azole-3-carboxylate ion (1) in CTABr micelles is enhanced by the salts of hydrophilic anions and slowed by the salts of hydrophobic anions, whereas salts such as sodium tosylate increased reaction rate when in low concentration, and retarded it when in high concentration. The first theoretical model, known as the... [Pg.261]

Nor can the limiting current be explained by the retardation of chemical conversion of CI2 (hydrolysis to HCIO) prior to its reduction. The value of the kinetic limiting current under our experimental conditions can be calculated from the values of the equilibrium constant, the rate constant of hydrolysis, and the chlorine... [Pg.191]

Petersen [12] points out that this criterion is invalid for more complex chemical reactions whose rate is retarded by products. In such cases, the observed kinetic rate expression should be substituted into the material balance equation for the particular geometry of particle concerned. An asymptotic solution to the material balance equation then gives the correct form of the effectiveness factor. The results indicate that the inequality (23) is applicable only at high partial pressures of product. For low partial pressures of product (often the condition in an experimental differential tubular reactor), the criterion will depend on the magnitude of the constants in the kinetic rate equation. [Pg.164]

There is one important special case in which the apparent heat of activation becomes equal to the true value. This is when the surface is completely covered with the reactant over the whole range of temperature, and there is no retardation due to the presence of the products of reaction, cr has the constant value unity, and the variation of the observed reaction velocity is due entirely to the changing rate of the actual chemical transformation. [Pg.235]

Repulsions that raise the energy of the starting material, A, would accelerate reaction, while repulsion in the region of the transition state, B, would retard it. Selective destabilization of product C, would affect the equilibrium constant, but not the rate. All of these effects influence the thermodynamics of bond making or breaking, and thus might be classified as chemical modes of lattice influence. [Pg.289]

It should be noted that equation 3.81 contains a driving force term in the numerator. This is the driving force tending to drive the chemical reaction towards the equilibrium state. The collection of terms in the denominator is usually referred to as the adsorption term, since terms such as KBPB represent the retarding effect of the adsorption of species B on the rate of disappearance of A. New experimental techniques enable the constants KB etc. to be determined separately during the course of a chemical reaction139 and hence, if it were found that the adsorption of... [Pg.147]

The integral in equation (6.2) was evaluated numerically for the retardation spectra obtained from master curves, together with ar from the time-temperature superposition. A typical result is demonstrated in Fig. 6.3(a), where recovery is shown for the DBDI/PTHFeso polymer, for a simulated constant rate of heating r = 0.1 K/s. This Figure also illustrates the definitions of two parameters used to compare the responses the temperature of maximum recovery rate Tmax and the width of the recovery window AT. These parameters of the SMPs were compared with respect to chemical composition and crosslink density ric, expressed as the number of moles of 3-point star crosslinks, per 100 g of polymer. [Pg.224]


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