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Proteins antioxidants

Bazzoli DL, Hill S, DiSilvestro RA. Soy protein antioxidant actions in active, young adult women. Nutr. Res. 22, 807-815, 2002. [Pg.393]

High Nutrient Content protein, antioxidant A-C-E vitamins, B vitamins, dietary minerals, omega fats... [Pg.185]

Hurd T.R, Costa N.J., Dahm C.C., Beer S.M., Brown S.E., Fihpovska A., Murphy M.P. Glutathionylation ofmitochondrial proteins. Antioxid. Redox. Signal. 7 (2005) 999-1010. [Pg.318]

It was expected that important evidence linking oxidation to CAD would be demonstrated by nutrient antioxidant trials in humans. The antioxidants were expected to retard arteriosclerosis and reduce CAD in treated persons as compared to placebo (C3). But primary and secondary randomized trials with the antioxidants vitamin E, vitamin C, and vitamin A have so far failed to prevent CAD (Al, V7). Moreover, large amounts of vitamin E (Al, N3, U3, V7) and serum protein antioxidants such as albumin and fibrinogen are found in arteriosclerotic tissue that would be expected to retard oxidation-induced disease (B2, VI). These findings do not necessarily negate the oxidation... [Pg.23]

D., and Gasser, B. (2014) Engineering of protein folding and secretion-strategies to overcome bottlenecks for efficient production of recombinant proteins. Antioxid. Redox Signal., 21, 414—437. [Pg.684]

Goglia, F. and V.P. Skulachev, 2003. A function for novel uncoupling proteins antioxidant defense of mitochondrial matrix by translocating fatty acid peroxides from the inner to the outer membrane leaflet. FASEB J. 17,1585-1591. [Pg.56]


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See also in sourсe #XX -- [ Pg.293 ]




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