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Postprandial glycemia

Vuksan V, Sievenpiper JL, Koo YYY, Francis T, Beljan-Zdravkovic U, Xu Z and Yidgen E (2000). American ginseng (Panax quinquefolius L.) reduces postprandial glycemia in nondiabetic subjects and subjects with type 2 diabetes mellitus. Archives of Internal Medicine, 160, 1009-1013. [Pg.287]

Sievenpiper, J. L., Arnason, J. T., Leiter, L. A., and Vuksan, V. (2003a). Variable effects of American ginseng A batch of American ginseng (Panux quinquefolius L.) with a depressed ginsenoside profile does not affect postprandial glycemia. Eur. J. Clin. Nutr. 57, 243-248. [Pg.94]

Kitts DD, Popovich G, Hu C (2007) Characterizing the mechanism for ginsenoside-induced cytotoxicity in cultured leukemia (THP-1) cells. Can J Physiol Pharmacol 85 1173-1183 Dascalu A, Sievenpiper JL, Jenkins AL, et al (2007) Five batches representative of Ontario-grown American ginseng root produce comparable reductions of postprandial glycemia in healthy individuals. Can J Physiol Pharmacol 85 856-864... [Pg.106]

Vuksan V, Sievenjriper JL, Wong J, et al (2001) American ginseng Panax quinquefolius L.) attenuates postprandial glycemia in a time-dependent but not dose-dependent manner in healthy individuals. Am J Qin Nutr 73 753-758... [Pg.107]

Monro, J. A. (2003). Redefining the glycemic index for dietary management of postprandial glycemia. Journal of... [Pg.393]

Raben, A., Tagliabue, A., Christensen, N. J., Madsen, J., Holst, J. J., Astrup, A. (1994). Resistant starch the effect on postprandial glycemia, hormonal response, and satiety. American Journal of Clinical Nutrition, 60, 544-551. [Pg.393]

Inhibition of Carbohydrate Absorption - The concept that retardation of the digestion of dietary carbohydrates would lead to a diminished postprandial glycemia, insulinemia and triglyceridemia in patients with diabetes and/or obesity has stimulated the development of a number of inhibitors. Dietary di-, oligo- and polysaccharides must be degraded to monosaccharides by intestinal glucosidases before they are absorbed. [Pg.161]

Meier 11, Gethmann A, Nauck MA, Gotze O, Schmitz F, Deacon CF, et al. The glucagon-like peptide-1 metabolite GLP-l-(9-36) amide reduces postprandial glycemia independently of gastric emptying and insulin secretion in humans. Am 1 Physiol (Endocrinol Metab) 2006 290 E 1118-1123. [Pg.132]

Torsdottir, 1., Alpsten, M., Holm, G., Sandberg, A. S., and Tolli, J. (1991). A small dose of soluble alginate-fiber affects postprandial glycemia and gastric-emptying in humans with diabetes. /. Nutr. 121, 795-799. [Pg.28]

Test meal experiments indicate a variability in the effect of dietary fiber in reducing postprandial glycemia that from leguminous sources seems particularly effective. [Pg.64]


See other pages where Postprandial glycemia is mentioned: [Pg.180]    [Pg.267]    [Pg.197]    [Pg.1357]    [Pg.120]    [Pg.140]    [Pg.32]    [Pg.63]    [Pg.63]    [Pg.141]    [Pg.41]    [Pg.41]    [Pg.42]    [Pg.42]    [Pg.45]    [Pg.52]    [Pg.56]    [Pg.130]    [Pg.187]    [Pg.134]    [Pg.283]   
See also in sourсe #XX -- [ Pg.42 ]




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