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Polymeric flow promoters

The Food and Dmg Administration (1999) permits the use of di(2-ethylhexyl) phthalate in the United States as a component of adhesives used in food packaging, as a plasticizer in resinous and polymeric coatings used in food packaging, as a component of defoaming agents used in the manufacture of paper and paperboard used in food packaging, as a flow promoter in food contact surfaces not to exceed 3 wt% based on monomers, as a component of cellophane where total phthalates do... [Pg.57]

C to give the expected 2-methyl-1-butene in high selectivites (24). The AI2O2 catalyzed process can be optimized to give di- -pentyl ether as the exclusive product (23). Dehydration of 1-pentanol over an alkah metal promoted AI2O2 catalyst at 300—350°C provides 1-pentene at selectivities of 92% (29,30). Purification produces polymerization grade (99.9% purity) 1-pentene. A flow chart has been shown for a pilot-plant process (29). [Pg.372]

These facts are different demonstrations of the same event degradation reactions occur simultaneously with electropolymerization.49-59 These reactions had also been called overoxidation in the literature. The concept is well established in polymer science and consists of those reactions between the pristine polymer and the ambient that promote a deterioration of the original polymeric properties. The electrochemical consequence of a strong degradation is a passivation of the film through a decrease in the electrical conductivity that allows a lower current flow at the same potential than the pristine and nondegraded polymer film did. Passivation is also a well-established concept in the electrochemistry of oxide films or electropainting. [Pg.326]

The continuous availability of trillions of independent microreactors greatly multiplied the initial mixture of extraterrestrial organics and hydrothermal vent-produced chemicals into a rich variety of adsorbed and transformed materials, including lipids, amphiphiles, chiral metal complexes, amino add polymers, and nudeo-tide bases. Production and chiral amplification of polypeptides and other polymeric molecules would be induced by exposure of absorbed amino adds and organics to dehydration/rehydration cydes promoted by heat-flows beneath a sea-level hydro-thermal field or by sporadic subaerial exposure of near-shore vents and surfaces. In this environment the e.e. of chiral amino adds could have provided the ligands required for any metal centers capable of catalyzing enantiomeric dominance. The auto-amplification of a small e.e. of i-amino adds, whether extraterrestrially delivered or fluctuationally induced, thus becomes conceptually reasonable. [Pg.199]

Polymerization continues both between monomers or polymers and the spanning network and within the network itself as reactive terminal groups diffuse into close proximity. This process appears to promote syneresis (sometimes called macrosyneresis) (63), the shrinkage of the gel network, resulting in expulsion of liquid from the pores. Scherer (64) states that the kinetics of syneresis depend on the driving force (polymerization), the mobility of the gel network, and the rate of fluid flow through the contracting network. [Pg.361]


See other pages where Polymeric flow promoters is mentioned: [Pg.134]    [Pg.134]    [Pg.111]    [Pg.90]    [Pg.134]    [Pg.68]    [Pg.134]    [Pg.134]    [Pg.111]    [Pg.90]    [Pg.134]    [Pg.68]    [Pg.593]    [Pg.593]    [Pg.593]    [Pg.167]    [Pg.279]    [Pg.163]    [Pg.1063]    [Pg.340]    [Pg.100]    [Pg.109]    [Pg.114]    [Pg.223]    [Pg.906]    [Pg.429]    [Pg.182]    [Pg.248]    [Pg.787]    [Pg.323]    [Pg.18]    [Pg.163]    [Pg.291]    [Pg.334]    [Pg.207]    [Pg.370]    [Pg.160]    [Pg.1015]    [Pg.494]    [Pg.62]    [Pg.413]    [Pg.267]    [Pg.65]    [Pg.388]    [Pg.721]    [Pg.30]    [Pg.31]    [Pg.1384]   
See also in sourсe #XX -- [ Pg.134 ]

See also in sourсe #XX -- [ Pg.134 ]

See also in sourсe #XX -- [ Pg.134 ]




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Flow promotion

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