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Micelle hydration force

The first reason lies in the fact that the interaction between solvent molecules (usually water) is stronger than the interaction between the solvent and the solute. This effect alone would lead to a precipitation of the solute. In the case of amphiphiles which form micelles, however, the head groups are strongly hydrated and repulse each other. The hydration forces and steric forces which are made responsible for this repulsion effect prevent crystallization above the Krafft point and also above the cmc. Where the formation of 3D crystals is impeded, the smallest possible droplet is formed, removing the alkyl chains from the solvent. The interactions between solvent molecules are therefore disturbed to a minimal extent, allowing the head groups to be solvated with a minimal entropy loss. It is irrelevant whether the solvent contains clusters or not. Micelle formation only occurs as a result of a solvation of head groups and non-solvation of a solvophobic core. ... [Pg.21]

On the contrary, this set of experimental results would provide some ground for a theoretical and thermodynamical explanation of the evolution swollen micelle-microemulsion. Indeed each type of structure seems to reflect a domination of one or other component of the free energy of these nonionics at room temperature. Although a calculation and a discussion of these energy effects are well beyond the scope of the present paper, we can point out the importance of the forces specific to the hydrocarbon chain and to the oil beside the pure hydration forces. Van der Waals forces would favour the formation of a water layer, while entropic effects seem very important as far as the transitions hank-lamella and lamella-globule are concerned. These effects due to the solvent concentration (but also to the nature of the oil (2,5) are quite evident from the fine evolution of the phase diagrams, especially for water/surfactant ratios in the range 0.5-1.2. [Pg.262]

Figure 2.5.2 Sterochemical model of a short-lived micelle. There are no binding interactions between the monomers. All headgroups are separated by hydration spheres (repulsive hydration forces). Figure 2.5.2 Sterochemical model of a short-lived micelle. There are no binding interactions between the monomers. All headgroups are separated by hydration spheres (repulsive hydration forces).
Noncovalent spherical assemblies of amphiphilic lipids, on the other hand, are either short-lived already in aqueous solution (micelles) or collapse immediately upon drying (vesicles).This behavior is due to the character of the forces which form them. Curvature is retained by repulsive hydration forces. If the hydration sphere is removed from the head groups, the amphiphiles will pack together and form crystalline sheets and 3-D crystals. Neither crystallites nor micelles and vesicles can be considered as noncovalent polymers, because they change their molecular arrangement drastically when going from the dissolved to the dry state. They do not have material properties. [Pg.156]

Phase equilibria of systems containing oppositely charged ionic surfactants have been the subject of extensive experimental and theoretical investigations [39-61]. Competition between various molecular interactions (van der Waals, hydrophobic, electrostatic, hydration forces, etc.) may result in a variety of micro-structures, mixed micelles, vesicles, and catanionic surfactant salts. Mixing aqueous solutions of anionic surfactant with an equivalent amount of cationic surfactant (alkyl chains with more than eight atoms) results in precipitation of... [Pg.459]

One consequence of roughness at the surface of the micellar core is an increased contact between water and hydrocarbon. Figure 8.3b seems unrealistic because the water-hydrocarbon contact is scarcely less than in the bulk solution, a situation that apparently undermines an important part of the driving force for micellization. Figure 8.3c minimizes this effect without eliminating it. At the same time it allows for some water entrapment, which accounts for that part of the micellar hydration that was unexplained by the hydration of ions and charged groups. [Pg.365]

This bimodal dynamics of hydration water is intriguing. A model based on dynamic equilibrium between quasi-bound and free water molecules on the surface of biomolecules (or self-assembly) predicts that the orientational relaxation at a macromolecular surface should indeed be biexponential, with a fast time component (few ps) nearly equal to that of the free water while the long time component is equal to the inverse of the rate of bound to free transition [4], In order to gain an in depth understanding of hydration dynamics, we have carried out detailed atomistic molecular dynamics (MD) simulation studies of water dynamics at the surface of an anionic micelle of cesium perfluorooctanoate (CsPFO), a cationic micelle of cetyl trimethy-lainmonium bromide (CTAB), and also at the surface of a small protein (enterotoxin) using classical, non-polarizable force fields. In particular we have studied the hydrogen bond lifetime dynamics, rotational and dielectric relaxation, translational diffusion and vibrational dynamics of the surface water molecules. In this article we discuss the water dynamics at the surface of CsPFO and of enterotoxin. [Pg.214]

Apart from the type of phospholipids the formation of phospholipid structures such as bilayers, micelles or inverted micelles are directly dependent on the degree of hydration, the hydrophobic forces on the tatty acyl chains, and the electrostatic forces that are present on the polar head group region of the bilayer. The properties of the aqueous medium (pH, ionic strength, dielectric properties) are factors that influence the type of phospholipid structures. [Pg.193]


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