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Lung cancer pathophysiology

It was observed that people with low carotenoid intake or low blood levels have an increased risk of degenerative diseases. In a number of these diseases free radical damage plays a role in the pathophysiology of the disease. Earlier studies were focused mainly on p-carotene and the lycopene protective effect against prostate and lung cancer, but there is as yet no definitive proof for a causal relationship or for a beneficial antioxidant effect of carotenoids. [Pg.215]

Biology of Lung Cancer, Diagnosis and Treatment, edited by S T. Rosen, J. L Mulshine, F Cuttitta, and P. G Abrams Pulmonary Vascular Physiology and Pathophysiology, edited by E. K. Weir and J. T Reeves... [Pg.782]


See other pages where Lung cancer pathophysiology is mentioned: [Pg.710]    [Pg.182]    [Pg.108]    [Pg.711]    [Pg.302]    [Pg.1988]    [Pg.277]    [Pg.150]    [Pg.368]    [Pg.42]    [Pg.236]    [Pg.79]    [Pg.159]    [Pg.177]    [Pg.23]    [Pg.4]    [Pg.23]   
See also in sourсe #XX -- [ Pg.1325 , Pg.1325 , Pg.1326 , Pg.1327 ]

See also in sourсe #XX -- [ Pg.699 ]

See also in sourсe #XX -- [ Pg.699 ]




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