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Liquid water Subject

Let us now turn our attention to liquid water. Just as in ice I, molecular motions may be divided into rapid vibrations and slower diffusional motions. In the liquid, however, vibrations are not centred on essentially fixed lattice sites, but around temporary equilibrium positions that are themselves subject to movement. Water at any instant may thus be considered to have an I-structure. An instant later, this I-structure will be modified as a result of vibrations, but not by any additional displacements of the molecules. This, together with the first I-structure, is one of the structures that may be averaged to allow for vibration, thereby contributing to the V-structure. Lastly, if we consider the structure around an individual water molecule over a long time-period, and realize that there is always some order in the arrangement of adjacent molecules in a liquid even over a reasonable duration, then we have the diffusionally averaged D-structure. [Pg.37]

Elastomers function as a barrier to either moisture or atmospheric gases (oxygen, nitrogen, and argon). This property is important in maintaining product integrity for lyophilized or liquid products subject to decomposition by water vapor or oxygen. [Pg.591]

Jupiter s moon Europa has only been the subject of intense scientific investigation in recent years it is considered to be a member of that small group of heavenly bodies which could perhaps accommodate life (or a precursor of life). About 20 years ago, the Voyager passes afforded sensational pictures of Europa. These showed a network of linear bands, of differing breadths, on a very bright surface. The mean density was calculated as 3,018 35 kg/m3, and the surface temperature measured was 90-95 K. Circumstantial evidence points to either a surface consisting of water ice, or the presence of liquid water or warm ice under the surface. Three models were proposed (Oro et al., 1992) ... [Pg.49]

Various gasification schemes have been conceived for the direct production of H2 (and C02) instead of synthesis gas. Matsumura has reviewed the gasification of biomass with near- and super-critical water [42], The presence of liquid water suppressed the formation of char but not of tars. Full gasification proceeds in the presence of metal catalysts at 350-600 °C but also in absence of any catalysts at 500-750 °C. This subject is discussed elsewhere in this book [26],... [Pg.37]

The equilibrium diagram (2, p. 274 6) for the species in Equation (13.16) is shown in Figure 13.7. If gypsum and anhydrite are both under liquid water at 1 bar, then equUibrium can be attained only at 40°C (see Fig. 13.7). If the hquid pressure is increased, and the rock formation is completely impermeable to the hquid phase, so that the pressure on the fluid phase is equal to the pressure on the sohd phase, then the temperature at which the two solids, both subject to this hquid pressure, are in equUibrium is given by the curve with positive slope on the right side of Figure 13.7. Thus, the right curve apphes to any situation in which Pp is equal to Ps- Under these conditions, the net AV , for the transformation of Equation (13.16) is 36.14 29.48 = 6.66 cm [see Equations (13.18) and (13.19)],... [Pg.314]

Foster Wheeler Development Corporation (FWDC) has designed a transportable transpiring wall supercritical water oxidation (SCWO) reactor to treat hazardous wastes. As water is subjected to temperatures and pressures above its critical point (374.2°C, 22.1 MPa), it exhibits properties that differ from both liquid water and steam. At the critical point, the liquid and vapor phases of water have the same density. When the critical point is exceeded, hydrogen bonding between water molecules is essentially stopped. Some organic compounds that are normally insoluble in liquid water become completely soluble (miscible in all proportions) in supercritical water. Some water-soluble inorganic compounds, such as salts, become insoluble in supercritical water. [Pg.596]

In all cases, the remaining brown liquids are subjected to a "flash -distillation in vacuum and the distillate collected in a strongly cooled receiver (fig. 14). For volatile nitriles a water-pump vacuum is applied, for less volatile nitriles an oil-pump vacuum. Redistillauon affords the pure nitriles, The compound CH C=CChCC=N is not distilled the solid, light-brown residue remaining after removal of the solvent, is recrystallized from pentane at low temperature (< -20 C). [Pg.155]

There is a conceptual model of hydrated ions that includes the primary hydration shell as discussed above, secondary hydration sphere consists of water molecules that are hydrogen bonded to those in the primary shell and experience some electrostatic attraction from the central ion. This secondary shell merges with the bulk liquid water. A diagram of the model is shown in Figure 2.3. X-ray diffraction measurements and NMR spectroscopy have revealed only two different environments for water molecules in solution of ions. These are associated with the primary hydration shell and water molecules in the bulk solution. Both methods are subject to deficiencies, because of the generally very rapid exchange of water molecules between various positions around ions and in the bulk liquid. Evidence from studies of the electrical conductivities of ions shows that when ions move under the influence of an electrical gradient they tow with them as many as 40 water molecules, in dilute solutions. [Pg.17]

The hydrated electron, e (aq), is a well-characterized chemical entity. If liquid water is subjected to irradiation by X- or y-ray quanta, electrons (photoelectrons) are released from water molecules, which thereby acquire a positive charge ... [Pg.80]

A third commonly used method for determining cloud liquid water content is integration of the droplet size spectrum as measured by a PMS FSSP probe. Estimates of cloud liquid water content using this technique are subject to large errors due to uncertainties in determining the number concentrations of droplets in the largest size ranges. [Pg.139]

Stevenson (141) has tried recently to estimate the number of monomers in liquid water by three different approaches. He concludes that the concentration of monomers (non-hydrogen bonded water molecules) is less than 1% between 0° and 100°C. This estimate contrasts with recent theoretical values (107, 112). However, more recent studies (67, 68, 86) give lower monomer concentrations than the earlier estimates but still considerably higher values than Stevensons. The only current theory of water which would imply small concentrations of monomers is Pople s. Stevenson s study may well be subject to some criticism—i.e., the assumption that water in carbon tetrachloride should represent freely rotating monomeric water molecules. Stevenson s thermodynamic considerations may also be questioned. [Pg.111]

Simulations of the liquid water properties have been the subject of many papers, see Ref. (374) for a review. Recently a two-body potential for the water dimer was computed by SAPT(DFT)375. Its accuracy was checked375 by comparison with the experimental second virial coefficients at various temperatures. As shown on Figure 1-16, the agreement between the theory and experiment is excellent. Given an accurate pair potential, and three-body terms computed by SAPT376, simulations of the radial 0-0, 0-H, and H-H distribution functions could be... [Pg.106]

Collection of supercooled liquid water in clouds is simple, using only a plate or screen exposed to RAM air the water is later melted and stored prior to analysis (6 ). Collection of frozen cloud particles is a little more problematical since the liquid water content can be low, and individual particles are more subject to bounce-off during impactive collection. Collection of snow particles aboard the aircraft is most difficult of all due to the low aerodynamic diameter exhibited by these particles in RAM air streams. Successful methods for the collection of snow and ice clouds are still in an active stage of development. [Pg.290]


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See also in sourсe #XX -- [ Pg.691 ]




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Liquid Subject

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Subject water

Water liquid

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