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Lentinus edodes Sing

Chang, C.H., Chung, C.C., and Wu, C.M., Volatile components of various shiitake products (Lentinus edodes Sing), Food Sci. (Taiwan), 18, 199, 1991. [Pg.251]

Enzymic Formation of Volatile Compounds in Shiitake Mushroom (Lentinus edodes Sing.)... [Pg.176]

Volatile compounds of Shiitake mushroom (Lentinus edodes Sing.) are composed of eight-carbon containing alcohols and sulfur compounds. l-Octen-3-ol and 2-octen-l-ol are the major C8-compounds comprising the "mushroom" character of Shiitake mushroom. The characteristic "sulfurous" note of Shiitake mushroom is composed of cyclic S-compounds, such as lenthionine (C2 H4 S5, 1,2,3,5,6-pentathiepane),... [Pg.176]

Shiitake (Lentinus edodes Sing.) is an edible mushroom highly prized in the Orient, especially Japan and China. Traditionally, Shiitake mushrooms were grown on segmented rotten wood which was placed in a cool, humid place. Several months are required before harvest. This ancient technique is still used in some countries. In Taiwan, an accelerated technique has been developed which employs treated and compressed sawdust as the growth medium. This method significantly reduces the time to harvest. [Pg.176]

Eritadenine. (R)-6-Amlno-a,ft-dihydrOxy-9H-purine-9-butnnoic acid 2(R),3(R)-dihydroxy-4-(9-adenyl)-butyric acid, (D-erythro-form) lentinacin lentysine. C,H, -N,04 mol wt 253.22. C 42.68%, H 4.38%, N 27.66%, O 25.27%. Isoln from the mushroom Lentinus edodes Sing. (Shiitake) and synthesis Chibata et al, Experientia 25, 1237 (1969). Syntheses Kamiya et al. Tetrahedron Letters 1969, 4729 eidem, Chem. Ind. 1970, 652 Okumura et al., Chem. Commun. 1970, 1045 Kawazu el al, ibid. 1970, 1047. Synthesis of D-threo- and L-threo-forms Hashimoto et of.. [Pg.576]

The pentathiocane (278) has been isolated and identified by mass spectrometry as a volatile component of Shiitake mushrooms (Lentinus edodes Sing.) <86Mi 926-01 >. The compound s genesis is believed to be via methylene disulfide <86MI 926-02). [Pg.736]

Shiitake mushroom (Lentinus edodes Sing) is an important ingredient in the Oriental cuisine because it contributes a special aroma to foods. There were two classes of volatiles in shiitake, including eight-carbon and sulfur-containing compounds (Chen and Wu, 1984 ... [Pg.278]

Yang, M.S. Chyau, C.C. Homg, D.T. Yang, J.S. Effect of irradiation and drying process on the flavor of fresh shiitake Lentinus edodes Sing). J. Sci. Food Agric. 1997, in press. [Pg.284]

Lenthionine (53) is one of flavoring substances in Lentinus edodes (Berk.) Sing (67CPB988). It was proposed that 53 is produced by polymerization of the parent dithiirane (54), which was formed from lentinic acid (55) by enzymatic and then nonenzymatic processes (76TL3129 77MI1). [Pg.232]

The odorous principle, lenthionine, of the edible mushroom Shiitake lentinus edodes (Berk.) Sing., has structure 64 it has been synthesized by condensation of sodium polysulfide with formaldehyde or methylene chloride.89... [Pg.21]

Ueda A, Obama K, Aoyama K Allergic contact dermatitis in shiitake Lentinus edodes [Berk] Sing) growers. Contact Dermatitis 1992 26 228-233. [Pg.46]

Chen, C. C., Ho, C. T. (1986). Identification of sulfiirous compounds of Shiitake Mushroom (Lentinus edodes, Lange Sing). J. Agric. Food Chem., 34, 830-833. [Pg.611]

Kondo T. [Case of bronchial asthma catrsed by the spores of Lentinus edodes (Berk) Sing.] Arerugi 1969 18(l) 81-5. [Pg.417]

Tremella fuciformis Berk. Lentinus edodes (Berk.) Sing. [Pg.483]

Leatbioaine. 1,2,3,J, 6-Pentath iepane. CjHjS, mol wt 188.38, C 12.75%, H 2.14%, S 85.11%. Odorous principle from the edible mushroom Shiitake Lentinus edodeS (Berk.) Sing, isoln and synthesis Morita, Kobayashi, Tetrahedron Letters 1966, 573. Simple, efficient synthesis I. Still, G. W. Kutney, ibid. 22, 1939 (l98l). [Pg.856]

Y.H. Han, W.T. Veng and S. Cheng, 1981. Physiology and Ecology of Lentinus edodes (Berk.) Sing, Mushroom Science XI, Melbourne. [Pg.179]

Ueda, A., K. Obama, K. Aoyama, et al. 1992. Allergic contact dermatitis in shiitake (Lentinus edodes (Berk.) Sing.) growers. Contact Dermat. 26(4) 228-233. [Pg.511]

Lentinus edodes (Berk.) Sing. Lentinaceae Increase production of NO, TNF-a, IL-1, phagocytosis, and cytotoxicity, inhibit sarcoma S-180, carcinoma HCT-116, and HT-29 growth K,158]... [Pg.144]

Chihara, G., Maeda, Y., Hamuro, J., Sasaki, T., and Fukuoka, F. 1969. Inhibition of mouse sarcoma 180 by polysaccharides from Lentinus edodes (Berk.) sing. Nature, 222 687-688. [Pg.282]

Chihara G, Hamuro J, Maeda YY, Arai Y, Fukuoka F (1970) Fractionation and purification of the polysaccharides with marked antitumor activity, especially lentinan, from Lentinus edodes (Berk.) Sing, (an edible mushroom). Cancer Res 30 1776-17SI... [Pg.218]


See other pages where Lentinus edodes Sing is mentioned: [Pg.467]    [Pg.973]    [Pg.452]    [Pg.164]    [Pg.174]    [Pg.74]    [Pg.283]    [Pg.467]    [Pg.973]    [Pg.452]    [Pg.164]    [Pg.174]    [Pg.74]    [Pg.283]    [Pg.95]    [Pg.856]    [Pg.176]    [Pg.203]    [Pg.330]   
See also in sourсe #XX -- [ Pg.450 ]

See also in sourсe #XX -- [ Pg.278 ]




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