Lactylated Fatty Acid Esters

Monographs / Lactylated Fatty Acid Esters of Glycerol and Propylene Glycol / 241... [Pg.241]

Lactylated Fatty Acid Esters of Glycerol and Propylene Glycol occur as a substance that varies in consistency from a soft solid to a hard, waxy solid. They are a mixture of partial lactic and fatty acid esters of propylene glycol and glycerin produced by the lactylation of a product obtained by reacting edible fats or oils with propylene glycol. They are dispersible in hot water, and are moderately soluble in hot isopropanol, in chloroform, and in soybean oil. [Pg.241]

LACTYLATED FATTY ACID ESTERS of GLYCEROL and PROPYLENE GLYCOL... [Pg.817]

Synonyms Lactylated fatty acid esters of glycerol and propane-1,2-diol... [Pg.2319]

Glyceryl oleate Glyceryl palmitate lactate Lactic acid esters of mono- and diglycerides of fatty acids Lactylated fatty acid esters of glycerol and propylene glycol Lactylic esters of fatty acids... [Pg.5540]

The major application of lactic acid and lactic compounds is for food additives. O Table 1.9 presents a list of applications for lactic acid, lactate salts, and various lactylated fatty acid esters in the food industry. [Pg.28]

Winter, L, Lohner, K., Janssen, H. G. and Mel nikov, S. M. (2004) Thermotropic polymorphism of a nonphospholipid mixture lactylated fatty acid esters of glycerol and propylene glycol. J. Am. Oil Chem. Soc., 81, 961-969. [Pg.104]

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