Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...

Articles Figures Tables About

Labeling purpose

There are ample precedents for reductions of double bonds in conjugated enones with lithium in deuterioammonia (see section V-C). Examples of the reduction of saturated ketones in deuterated media appear only as side reactions (over reductions) during the above mentioned conversions. For experimental details, therefore, one should consult the literature for the analogous reductions in protic medium (see also chapter 1). The use of deuterioammonia is essential for labeling purposes since by using liquid ammonia and methanol-OD the resulting alcohol contains no deuterium. For the preparation of deuterioammonia see section IX-D. [Pg.165]

Fixed Dose Procedure. The fixed dose design (Figure 5.7) was proposed by the British Toxicology Society (1984). It is designed to supply the data needed for classification or labeling purposes. It is essentially a three-step limit test. [Pg.138]

It was further found that 4.7 /xl of 1.10 13 mold dye in methanol can also be detected using enriched-injection and methanol - 40 mmol/l aqueous sodium borate (98 2, v/v). Because of the low limit of detection the dye was proposed for labelling purposes [202],... [Pg.548]

European Food Safety Authority. (2006). Opinion of the scientific panel on dietetic products, nutrition and allergies on a request from the Commission related to the evaluation of molluscs for labelling purposes. EFSA J. 327,1-25. [Pg.171]

Becker, W., Brasseur, D., Bresson, J-L., Flynn, A., Jackson, A. A., Lagiou, P., Mingrone, G., Moseley, B., Palou, A., Przyrembel, H., Salminen, S., Strobel, S., and van Loveren, H. (2004). Opinion of the scientific panel on dietetic products, nutrition and allergies on a request from the commission relating to the evaluation of allergic foods for labeling purpose. EFSA J. 32,1-197 Request No. EFSA-Q-2003-016. [Pg.116]

Considered by FDA to be saturated fatty acids (for labeling purposes) and to have an effect on plasma hpids and cholesterol. [Pg.355]

Though the protocol was written for a dry solid, it should also be mentioned that liquid samples can also be run (Firestone, 1998). Liquid samples can be added directly to the vessel itself or can be treated as a solid with an extraction step in the Karl Fischer solvent as presented in the protocol. The preference for moisture analyses is the gravimetric method (unit aj.i) largely due the higher costs of equipment and the use of chemicals in the Karl Fischer method. Currently one observes very few applications of the Karl Fischer method on food products published by the AOAC for nutritional labeling purposes. In particular, these food products are cocoa, cocoa products, confectionery coatings, and molasses (Sullivan and Carpenter, 1993). [Pg.15]

For food labeling purposes, which require the actual amounts of vitamin A in the food rather than the nutritional value, data obtained by physicochemical assay are expressed on a weight basis. In plant-derived foods, the appropriate units are /3-carotene equivalents expressed in micrograms of /3-carotene. By definition, 1 /3-carotene equivalent is equal to 1 fig of all-trans-/3-carotene or 2 fig of other, largely animal-derived foods, the units are either micrograms of retinol or retinol equivalents (32). [Pg.329]

Fruit juices, whether of natural strength or concentrated, are materials of commerce, to be sold direct or for use in a variety of food and drink applications. It is essential that they conform to legislative requirements for authenticity and purity, whether for labelling purposes (in avoidance of misleading statements), nutritional standards or in respect of food safety in the final product. [Pg.58]

Opinion of the Scientific Panel on Dietetic Products, Nutrition and Allergies on a request from the Commission relating to the evaluation of allergic foods for labeling purposes. (Request N° EFSA-Q-2003-016). 2004. The EFSA Journal 32 1-197. [Pg.384]

U.S.-RDA U.S., 1973 Reference intakes for labeling purposes, the highest RDA value for any population group see Table 1.11... [Pg.21]

DRV Daily Reference Values U.S., 1990 Reference values for fat, carbohydrate, sodium, potassium, and protein for labeling purposes... [Pg.21]

To this end, the following generic classification is proposed based on the guidance in the UN Manual and the ADR for basic labelling purposes. The nearest UN n.o.s. classification that can be used [with the addition of "Fast Pyrolysis Liquid"] is ... [Pg.1488]

For labelling purposes of building products one further step has to be made. [Pg.212]


See other pages where Labeling purpose is mentioned: [Pg.9]    [Pg.158]    [Pg.179]    [Pg.442]    [Pg.200]    [Pg.213]    [Pg.13]    [Pg.254]    [Pg.195]    [Pg.9]    [Pg.88]    [Pg.354]    [Pg.361]    [Pg.3]    [Pg.138]    [Pg.172]    [Pg.235]    [Pg.60]    [Pg.467]    [Pg.245]    [Pg.1688]    [Pg.177]    [Pg.107]    [Pg.830]    [Pg.524]    [Pg.245]    [Pg.471]    [Pg.61]   
See also in sourсe #XX -- [ Pg.6 , Pg.7 ]




SEARCH



© 2024 chempedia.info