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L-guluronic acid units

Chitosan, a copolymer of 2-amino-2-deoxy-D-glucopyranose and 2-acetamido-2-deoxy-D-glucopyranose units, and alginate, a linear copolymer of b-(l,4)-linked D-mannuronic acid and a-(l,4)-linked L-guluronic acid units, have been spun into useful fibers. However, because of low mechanical properties they are mostly limited to medical and other non-load-bearing specialty applications [58]. Further information about chitosan fiber can be obtained elsewhere in this book. [Pg.278]

Because the 3,6-anhydrogalactopyranose unit has the L-configuration, it exists in the 1C conformation. This is similar to the 3,6-anhydro-o-galactopyranose units of the k- and i-carrageenans and of the L-guluronic acid units of alginic acid. [Pg.186]

It is a linear glycuronoglycan that consists mainly of p-l,4-linked D-mannuronic and L-guluronic acid units in the pyranose ring form, the relative proportions of which vary with the botanical source and state of maturation of the plant. [Pg.260]

Pneumococcus, polysaccharides from, 6-7 Poly(a-L-guluronic acid), 353, 355-356,415 Poly(P-D-mannuronic acid), 353-354,414 Polysaccharides, 311 -439 amino sugar derivatives, 166 chemical repeating units, 321, 324-325... [Pg.488]

Figure 8.5 D-Mannuronic and L-guluronic repeat units of alginic acid... Figure 8.5 D-Mannuronic and L-guluronic repeat units of alginic acid...
Alginates are composed of (1—>4)-linked (3-D-mannuronic acid (M units) and a-L-guluronic acid (G units) monomers (Figure 16.9), with different sequential distribution along the polymer chain [142]. The composition, sequence, and molecular weight generally determine the physical properties of alginate [143]. [Pg.410]

The conformation of acidic polysaccharides and their interactions with calcium ions was examined by molecular simulation, and the authors demonstrated the existence of specific calcium binding with poly-a-L-guluronate [56, 57], The mechanism of complex formation involves calcium interactions with different oxygen atoms of two adjacent guluronic acid units and with two inter-chain units, as visualized in the egg-box model (Fig. 24.7). The mechanism of gelation is a two-step process first step is a dimer formation, followed by precipitation for small chains, or gelation for long ones formed with different types of blocks. [Pg.505]

Alginic acid is a linear multiblock copolymer from blocks of jS-(l->4)-D-mannuronic acid and a-(1 4)-L-guluronic acid, as well as alternating copolymers from these two monomer units. In natural products, the molecular weights reach about 150,000 and with regenerated products 30,000-60,000. Alginates are the salts of alginic acid. [Pg.1102]

Biodispersion Alteromonas sp. Alteromonas haloplanktis Alteromonas madeodii Heteropolysaccharide containing repeating tetrasaccharide units [L-Rha —> 2-acetamido —> 2-deoxy-D-Glu —> 3-0-[(R)-l-carboxyethyl]-D-Glu] [o-Gal —> 3-0-acetyl-2-acetamido-2-deoxy-DGIu —> 2-acetamido-2-deoxy-L-guluronic acid —> 3,6-dideoxy-3-(4-hydroxybutyramido)-D-Gal]... [Pg.185]

Algin is a copolymer containing blocks of the two types of residues [99] and segments that alternate in a fairly regular manner [100] (see Fig. 6.12A). X-ray diffraction studies have indicated that the D-mannuronic acid units are in the Cl C Cj) conformation, and the L-guluronic acid residues are in the 1C ( C ) conformation [101]. The combination of these conformational features is unusual and gives unique properties to the alginates. [Pg.181]


See other pages where L-guluronic acid units is mentioned: [Pg.19]    [Pg.112]    [Pg.22]    [Pg.129]    [Pg.419]    [Pg.698]    [Pg.19]    [Pg.112]    [Pg.22]    [Pg.129]    [Pg.419]    [Pg.698]    [Pg.431]    [Pg.487]    [Pg.233]    [Pg.403]    [Pg.147]    [Pg.56]    [Pg.475]    [Pg.487]    [Pg.431]    [Pg.86]    [Pg.594]    [Pg.147]    [Pg.297]    [Pg.117]    [Pg.589]    [Pg.687]    [Pg.383]    [Pg.179]    [Pg.594]    [Pg.164]    [Pg.293]    [Pg.294]    [Pg.503]    [Pg.277]    [Pg.111]    [Pg.17]    [Pg.456]    [Pg.243]    [Pg.496]    [Pg.601]    [Pg.16]    [Pg.240]    [Pg.183]    [Pg.181]    [Pg.22]   
See also in sourсe #XX -- [ Pg.11 , Pg.18 ]




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Guluronic acid

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