Journal of Agricultural and Food

Ishizaka T, Suzuki T, Salto Y (1989) Metabolism of dibutyltin dichloride in male rats. Journal of Agricultural and Food Chemistry, 37 1096-1101. 

Reactivity of Bovine Whey Proteins, Peptides, and Amino Acids toward Triplet Riboflavin as Studied by Laser Flash Photolysis. Journal of Agricultural and Food Chemistry, Vol. 52, No. 21, (October 2004), pp. 6602-6606, ISSN 0021-8561. 

Erbs, M., Hoerger, C.C., Hartmaim, N. and Bucheli, T.D. (2007). Quantification of six phytoestrogens at the nanogram per liter level in aqueous environmental samples using C-13(3)-labeled internal standards. Journal of Agricultural and Food Chemistry 55, 8339-8345. 

Hill, B.D. and Schaalje, G.B. (1985). A two compartment model for the dissipation of delta-methrin in soil. Journal of Agriculture and Food Chemistry 33, 1001-1006. 

ARTS I c w, HOLLMAN p c H (1998) Optimization of a quantitative method for the determination of catechins in fruits and legumes, Journal of Agricultural and Food Chemistry, 46, 5156-62. 

Caris-Veyrat C, Amiot MJ, Tyssandier V, Grasselly D, Buret M, Mikolajczak M, Guilland JC, Bouteloup-Demange C and Borel P (2004) Influence of organic versus conventional agricultural practice on the antioxidant microconstituent content of tomatoes and derived purees Consequences on antioxidant plasma status in humans . Journal of Agricultural and Food Chemistry, 52, 6503-6509. 

Finamore A, Britti MS, Roselli M, Bellovino D, Gaetani S and Mengheri E (2004) Novel approach for food safety evaluation. Results of a pilot experiment to evaluate organic and conventional foods . Journal of Agricultural and Food Chemistry, 52, 7425-7431. 

Perez, A.G., Sanz, C., Rios, J.J., Olias, R. and Olias, J.M. (1999) Effects of ozone treatment on postharvest strawberry quality . Journal of Agricultural and Food Chemistry, 47, 1652-1656. 

Altstein, M., Segev, G., Aharonson, N., Ben-Aziz, O., Turniansky, A. and Avnir, D. (1998) Sol-gel-entrapped cholinesterases A microtiter plate method for monitoring anticholinesterase compounds. Journal of Agricultural and Food Chemistry, 46, 3318-3324. 

Lo Piparo E., Fratev, F., Mazzatorta, P., Smiesko, M., Fritz, J.I., Benfenati, E. (2006). QSAR Models for Daphnia magna toxicity prediction of Benzoxazinone allelochemicals and their transformation products. Journal of Agricultural and Food Chemistry 54 1111-1115. 

Flink, J., Karel, M. Retention of organic volatiles in freeze-dried solutions of carbohydrates. Reprinted with permission from Journal of Agricultural and Food Chemistry, Vol. 18, No. 2, S. 295, 1970, Copyright 1970 American Chemical Society, Washington, DC 20005, USA... 

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