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Insoluble starch substrates, amylases action

Chromatographic and enzymic studies of the insoluble residues obtained by hydrolysis of various cereal starches with acid have suggested a new model for the structure of waxy maize amylopectin. A review dealing with the mechanism of action of a-amylases has discussed the compositions of the residual oligosaccharides. The results of a study of the catalytic activity of poly(acrylic acid-styrenesulphonic acid) towards amylose in aqueous solution at low pH indicated that interactions between the carboxy-groups of the copolymer and the hydroxy-groups of the substrate make no contribution to the rate of reaction. ... [Pg.219]


See other pages where Insoluble starch substrates, amylases action is mentioned: [Pg.237]    [Pg.267]    [Pg.267]    [Pg.269]    [Pg.271]    [Pg.95]    [Pg.148]    [Pg.39]    [Pg.38]   


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