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Initiation-elongation transition

Abiotic oxidation must precede the onset of biotic degradation which is shown to occur readily at M 40,000. Bioassimilation involves further oxidation catalyzed by transition metal ions and probably by 0X0 enzymes from the micro-organisms. 80%PCL/ 20%PE blends lost 85% of their initial elongation only after 18 weeks [85]. However it was demonstrated that starch degrades faster than PCL [86]. [Pg.509]

A further increase in extension leads to irreversible changes which immediately precede the transition of the polymer into the oriented state. During this transition, the spherulites undergo considerable structural changes and are thus converted qualitatively into different structural elements i.e. macrofibrils4). After a certain critical elongation has been attained, the initial crystallites collapse and melt and a new oriented structure is formed in which the c axes of crystals are oriented in the direction of extension. [Pg.212]

From the viewpoint of quantum mechanics, the polarization process cannot be continuous, but must involve a quantized transition from one state to another. Also, the transition must involve a change in the shape of the initial spherical charge distribution to an elongated shape (ellipsoidal). Thus an s-type wave function must become a p-type (or higher order) function. This requires an excitation energy call it A. Straightforward perturbation theory, applied to the Schroedinger aquation, then yields a simple expression for the polarizability (Atkins and Friedman, 1997) ... [Pg.48]

Ma, K., Temiakov, D., Jiang, M., Anikin, M., and McAllister, W.T. (2002) Major conformational changes occur during the transition from an initiation complex to an elongation complex by T7 RNA polymerase./. Biol. Chem. 277, 43206-43215. [Pg.1090]

Due to the elongation of the dissociating bond (for example, O—O in peroxide), the volume of the transition state V is greater than the volume of reactant V. As a result, the difference in the volumes Al/ V — V is positive. The study of the decomposition of initiators with one bond dissociation under high pressure gives evidence that AF is positive [2,7]. [Pg.115]

Fig. 1.32. Phosphorylation of the C-terminal domain of RNA polymerase II and the beginning of transcription. The transition from the initiation complex to actual begin of transcription is regulated via phosphorylation of the C-terminal domain (CTD) of RNA polymerase II. In the above model it is assumed that initially a complex is formed between TFIID and a holoenzyme of RNA polymerase consisting of RNA polymerase II and associated factors (mediators, SRB proteins) and the basal transcription factors. Phosphorylation of the C-terminal domain effects the dissociation of the RNA polymerase from the initation complex and the transition to the elongation phase. A protein kinase, which is part of TFIIH, is responsible for the phosphorylation. The nature of the signal that induces phosphorylation of RNA polymerase II remains unknown. SRB suppressor of RNA polymerase B. After Koleske and Young (1995). Fig. 1.32. Phosphorylation of the C-terminal domain of RNA polymerase II and the beginning of transcription. The transition from the initiation complex to actual begin of transcription is regulated via phosphorylation of the C-terminal domain (CTD) of RNA polymerase II. In the above model it is assumed that initially a complex is formed between TFIID and a holoenzyme of RNA polymerase consisting of RNA polymerase II and associated factors (mediators, SRB proteins) and the basal transcription factors. Phosphorylation of the C-terminal domain effects the dissociation of the RNA polymerase from the initation complex and the transition to the elongation phase. A protein kinase, which is part of TFIIH, is responsible for the phosphorylation. The nature of the signal that induces phosphorylation of RNA polymerase II remains unknown. SRB suppressor of RNA polymerase B. After Koleske and Young (1995).
An example for how protein phosphorylation can influence the transcription process is the transition from the initiation to the elongation process for RNA polymerase II (see 1.4.2.4). [Pg.55]

Inhibition of the transition from the initiation phase to the elongation phase. [Pg.60]

An elongational or extensional viscosity (%) develops as a result of a conformational transition when disperse systems are forced through constrictions, or compressed or stretched (Kulicke and Haas, 1984 Rinaudo, 1988 Barnes et al., 1989 Odell et al., 1989 Clark, 1992). The intuitive logic is that the random coils resist the initial distortion. % is believed to elicit the human sensation of stringiness (Clark, 1995). If shear viscosity is denoted iq, rheologists define a Trouton ratio as %/ti, wherein % > T) by a factor approximating 3 for uniaxial extension and 6 for biaxial extension. Alternatively stated, the Newtonian ly calculates to one-third to one-sixth % (Steffe, 1992). [Pg.16]


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See also in sourсe #XX -- [ Pg.15 , Pg.16 , Pg.17 , Pg.17 , Pg.18 ]




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Elongation transition

Phosphorylation initiation-elongation transition

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