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In animal metabolism

In animal metabolism, oxomolybdoenzymes catalyse a number of oxidation processes. These oxidases contain Mo coordinated to terminal O and S atoms, and their action appears to involve loss of an O or S atom along with reduction to Mo or Mo". It is, however, the role of molybdenum in nitrogen fixation which has received most attention. [Pg.1035]

Copper is essential in animal metabolism. In some animals, such as the octopus and certain arthropods, it transports oxygen through the blood, a role performed by iron in mammals. As a result, the blood of these animals is green rather than red. In mammals, copper-bearing enzymes are necessary for healthy nerves and connective tissue. [Pg.786]

The toxic effects of selected plant analytes will be assessed by comparison with the toxicides of similar metabolites found in animal metabolism studies. The amount of the analytes reported in the plant metabolism study is one of the important factors used to establish the residue definition. [Pg.49]

Because the role of inositol in animal metabolism complies with the definition of vitamin, it is usually included in this class of substances, although the quantities and concentrations involved are of much higher magnitude. [Pg.211]

Sugar alcohols (6) such as sorbitol and mannitol do not play an important role in animal metabolism. [Pg.38]

The natural amino acids are mainly a-amino acids, in contrast to (3-amino acids such as p-alanine and taurine. Most a-amino acids have four different substituents at C-2 (Ca). The a atom therefore represents a chiral center—I e., there are two different enantiomers (L- and D-amino acids see p. 8). Among the proteinogenic amino acids, only glycine is not chiral (R = H). In nature, it is almost exclusively L-amino acids that are found. D-Amino acids occur in bacteria—e. g., in murein (see p.40)—and in peptide antibiotics. In animal metabolism, D-Amino acids would disturb the enzymatic reactions of L-amino acids and they are therefore broken down in the liver by the enzyme D-amino add oxidase. [Pg.58]

Adenosylcobalamin (coenzyme 812) carries a covalently bound adenosyl residue at the metal atom. This is a coenzyme of various isomerases, which catalyze rearrangements following a radical mechanism. The radical arises here through homolytic cleavage of the bond between the metal and the adenosyl group. The most important reaction of this type in animal metabolism is the rearrangement of methylmalonyl-CoAto form succinyl-CoA, which completes the breakdown of odd-numbered fatty acids and of the branched amino acids valine and isoleucine (see pp. 166 and 414). [Pg.108]

Waste products from the degradation of organic substances in animal metabolism include carbon dioxide (CO2), water (H2O), and ammonia (NH3). In mammals, the toxic substance ammonia is incorporated into urea and excreted in this form (see p. 182). [Pg.112]

The degradation of most amino acids is anaplerotic, because it produces either intermediates of the cycle or pyruvate glucogenic amino acids see p. 180). Gluconeogenesis is in fact largely sustained by the degradation of amino acids. A particularly important anaplerotic step in animal metabolism leads from pyruvate to oxaloacetic acid. This ATP-dependent reaction is catalyzed by pyruvate... [Pg.138]

By contrast, acetyl CoA does not have anaplerotic effects in animal metabolism. Its carbon skeleton is completely oxidized to CO2 and is therefore no longer available for biosynthesis. Since fatty acid degradation only supplies acetyl CoA, animals are unable to convert fatty acids into glucose. During periods of hunger, it is therefore not the fat reserves that are initially drawn on, but proteins. In contrast to fatty acids, the amino acids released are able to maintain the blood glucose level (see p. 308). [Pg.138]

In the last step, pyruvate kinase transfers this residue to ADP. The remaining enol pyruvate is immediately rearranged into pyruvate, which is much more stable. Along with step [7] and the thiokinase reaction in the tricarboxylic acid cycle (see p. 136), the pyruvate kinase reaction is one of the three reactions in animal metabolism that are able to produce ATP independently of the respiratory chain. [Pg.150]

Oxidative deamination, with the formation of NADH+H only applies to glutamate in animal metabolism. The reaction mainly takes place in the liver and releases NH3 for urea formation (see p. 178). [Pg.180]

Cleavage of fumarate from argininosuc-cinate leads to the proteinogenic amino acid arginine, which is synthesized in this way in animal metabolism. [Pg.182]

In animal metabolism, derivatives of cobalamine are mainly involved in rearrangement reactions. For example, they act as coenzymes in the conversion of methylmalonyl-CoA to succinyl-CoA (see p. 166), and in the formation of methionine from homocysteine (see p. 418). In prokaryotes, cobalamine derivatives also play a part in the reduction of ribonucleotides. [Pg.368]

Chronic inhalation studies in rodents found no increase in tumors. The lARC has determined that there is evidence suggesting lack of carcinogenicity of DMF in animals. Metabolic studies of DMF show quantitative differences in human and rodent pathways, suggesting that rodent studies may not be indicative of human results. ... [Pg.266]

Copper is a necessary trace clement in animal metabolism. The human adult requirement is 2 milligrams per day. and the adult human body contains 100-150 milligrams of copper, die greatest concentrations existing in the liver and bones. Blood contains a number of copper proteins, and copper is known to be necessary lor the synthesis of hemoglobin, although there is no copper in the hemoglobin molecule. [Pg.442]

In animals, metabolic energy is stored by phosphorylation (done with Mg in kinases) after oxidation of nutrients, effected by enzymes using Zn or Mo or Cu (oxidoreductases). [Pg.98]

The second quinoline derivative produced in animal metabolism is xanthurenic acid, which was isolated by Musajo (M12). Xanthurenic acid (4,8-dihydroxyquinoline-2-carboxylic acid) also originates from tryptophan through kynurenine (M13). [Pg.64]

The interest attaching to the [carbohydrates] may be said to centre around glucose, this carbohydrate being the first to arise in the plant and the unit group from which substances such as cane sugar, maltose, starch and cellulose are derived it is also of primary importance in animal metabolism, as the main bulk of the carbohydrate in our food materials enters the circulation in the form of glucose. ... [Pg.2245]

Cu is essential in animal metabolism. In mammals, Cu-containing enzymes are required for healthy nerve and connective tissue. In species such as octopi and lobsters, Cu (not Fe) is used to transport oxygen in the blood. [Pg.207]

Aromatic thiophenes play no part in animal metabolism, however aromatic thiophenes do occur in some plants, in association with polyacetylenes with which they are biogenetically linked. Biotin (vitamin H), is a tetrahydrothiophene. [Pg.633]

Indirect carcinogens, the most common type, must be activated before they can damage DNA. In animals, metabolic activation occurs via the cytochrome P-450 system, a pathway generally used by cells to rid themselves of noxious foreign chemicals. [Pg.970]

Oxidative processes are well-known in animal metabolism and they include pocesses that abstract hydrogen atoms from the substrate as well as those that add oxygen atoms to the substrate. For alkaloid molecules, though, oxygenation is more usual than dehydrogenation. This may be because the dehydrogenase enzymes are closely matched with the structures of their usual substrates, while oxygenases are less specific. [Pg.4]

The biosynthesis of heterocyclic and/or aromatic rings from noncyclic precursors requires complex chemical reactions. Most of these reactions (except the hydroxylation of phenylalanine to tyrosine) have been lost through evolution in animal metabolism. [Pg.674]

The aromatic furan ring system, though not found in animal metabolism, occurs widely in secondary plant metabolites, especially in terpenoids perillene is a simple example. Vitamin C, ascorbic acid, is at the oxidation level of a trihydroxyfuran, though it assumes an unsaturated lactone tautomeric form. Though one normally associates thiols with unpleasant odours, furfuryl thiol is present in the aroma of roasted coffee. Some 5-nitrofurfural derivatives are important in medicine, Nitrofurazone, a bactericide, is a simple example. Ranitidine is one of the most commercially successful medicines ever developed it is used for the treatment of stomach ulcers. [Pg.296]


See other pages where In animal metabolism is mentioned: [Pg.40]    [Pg.422]    [Pg.192]    [Pg.5]    [Pg.663]    [Pg.148]    [Pg.154]    [Pg.180]    [Pg.210]    [Pg.1182]    [Pg.1124]    [Pg.210]    [Pg.184]    [Pg.127]    [Pg.15]    [Pg.929]    [Pg.701]    [Pg.702]    [Pg.117]    [Pg.813]    [Pg.1019]    [Pg.127]   
See also in sourсe #XX -- [ Pg.206 ]




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Animals metabolism

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