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Hydrophobic location

Fig. 7.13 is a common example of a nonionic surfactant. Nonionic surfactants tend to adsorb onto surfaces with either the hydrophilic or the hydrophobic locations depending on the nature of the surface. [Pg.220]

Figure 14.2 shows differential distribution functions of the pore volume in terms of pore radii (r) and p values, 9 V/9p, 91ogr for a layer containing 16% PTFE, calculated from the porograms. It can be seen that this function has three maxima two for hydrophilic and one for hydrophobic pores. From these results it can be concluded that the sample investigated contains only two types of pores completely hydrophilic, located between platinum particles, and completely hydrophobic, located between PTFE particles. No pores with mixed wettability were recorded. No functions of this type could be found in the literature. [Pg.249]

Water-soluble globular proteins usually have an interior composed almost entirely of non polar, hydrophobic amino acids such as phenylalanine, tryptophan, valine and leucine witl polar and charged amino acids such as lysine and arginine located on the surface of thi molecule. This packing of hydrophobic residues is a consequence of the hydrophobic effeci which is the most important factor that contributes to protein stability. The molecula basis for the hydrophobic effect continues to be the subject of some debate but is general considered to be entropic in origin. Moreover, it is the entropy change of the solvent that i... [Pg.531]

Fig. 2. Schematic of the G-proteia coupled receptor (GPCR). The seven a-heUcal hydrophobic regions spanning the membrane are joined by extraceUular and iatraceUular loops. The amino terminal is located extraceUulady and the carboxy terminal iatraceUulady. Fig. 2. Schematic of the G-proteia coupled receptor (GPCR). The seven a-heUcal hydrophobic regions spanning the membrane are joined by extraceUular and iatraceUular loops. The amino terminal is located extraceUulady and the carboxy terminal iatraceUulady.
Because of their hydrophobic nature, siUcones entering the aquatic environment should be significantly absorbed by sediment or migrate to the air—water interface. SiUcones have been measured in the aqueous surface microlayer at two estuarian locations and found to be comparable to levels measured in bulk (505). Volatile surface siloxanes become airborne by evaporation, and higher molecular weight species are dispersed as aerosols. [Pg.61]

The differences in sizes and locations of hydrophobic pockets or patches on proteins can be exploited in hydrophobic interaction chromatography (HIC) and reversed-pha.se chromatography (RPC) discrimination is based on interactions between the exposed hydro-... [Pg.2062]

The most common location for an a helix in a protein structure is along the outside of the protein, with one side of the helix facing the solution and the other side facing the hydrophobic interior of the protein. Therefore, with 3.6 residues per turn, there is a tendency for side chains to change from hydrophobic to hydrophilic with a periodicity of three to four residues. Although this trend can sometimes be seen in the amino acid sequence, it is not strong enough for reliable stmctural prediction by itself, because residues that face the solution can be hydrophobic and, furthermore, a helices can be either completely buried within the protein or completely exposed. Table 2.1 shows examples of the amino acid sequences of a totally buried, a partially buried, and a completely exposed a helix. [Pg.17]

The binding site is located at the tip of the subunit within the jelly roll structure (Figure 5.23). The sialic acid moiety of the hemagglutinin inhibitors binds in the center of a broad pocket on the surface of the barrel (Figure 5.24). In addition to this groove there is a hydrophobic channel that can accomodate large hydrophobic substituents at the C2 position of sialic acid (Figures 5.22 and 5.24). [Pg.80]

Cell membrane The cell membrane is composed of about 45% lipid and 55% protein. The lipids form a bilayer that is a continuous nonpolar hydrophobic phase in which the proteins are embedded. The cell membrane is a highly selective permeability barrier that controls the entry of most substances into the cell. Important enzymes in the generation of cellular energy are located in the membrane. [Pg.25]

With a knowledge of the methodology in hand, let s review the results of amino acid composition and sequence studies on proteins. Table 5.8 lists the relative frequencies of the amino acids in various proteins. It is very unusual for a globular protein to have an amino acid composition that deviates substantially from these values. Apparently, these abundances reflect a distribution of amino acid polarities that is optimal for protein stability in an aqueous milieu. Membrane proteins have relatively more hydrophobic and fewer ionic amino acids, a condition consistent with their location. Fibrous proteins may show compositions that are atypical with respect to these norms, indicating an underlying relationship between the composition and the structure of these proteins. [Pg.142]

The mechanism of the lysozyme reaction is shown in Figures 16.36 and 16.37. Studies using O-enriched water showed that the Ci—O bond is cleaved on the substrate between the D and E sites. Hydrolysis under these conditions incorporates into the Ci position of the sugar at the D site, not into the oxygen at C4 at the E site (Figure 16.36). Model building studies place the cleaved bond approximately between protein residues Glu and Asp. Glu is in a nonpolar or hydrophobic region of the protein, whereas Asp is located in a much more polar environment. Glu is protonated, but Asp is ionized... [Pg.529]

By covalently attaching reactive groups to a polyelectrolyte main chain the uncertainty as to the location of the associated reactive groups can be eliminated. The location at which the reactive groups experience the macromolecular environment critically controls the reaction rate. If a reactive group is covalently bonded to a macromolecular surface, its reactivity would be markedly influenced by interfacial effects at the boundary between the polymer skeleton and the water phase. Those effects may vary with such factors as local electrostatic potential, local polarity, local hydrophobicity, and local viscosity. The values of these local parameters should be different from those in the bulk phase. [Pg.53]

It has been shown in Chapter 5, the fluorescence quenching of the DPA moiety by MV2 + is very efficient in an alkaline solution [60]. On the other hand, Delaire et al. [124] showed that the quenching in an acidic solution (pH 1.5-3.0) was less effective (kq = 2.5 x 109 M 1 s 1) i.e., it was slower than the diffusion-controlled limit. They interpreted this finding as due to the reduced accessibility of the quencher to the DPA group located in the hydrophobic domain of protonated PMA at acidic pH. An important observation is that, in a basic medium, laser excitation of the PMAvDPA-MV2 + system yielded no transient absorption. This implies that a rapid back ET occurs after very efficient fluorescence quenching. [Pg.90]

Hydrophobicity plots of AQPs indicated that these proteins consist of six transmembrane a-helices (Hl-H6 in Fig. la) connected by five connecting loops (A-E), and flanked by cytosolic N- and C-termini. The second half of the molecule is an evolutionary duplicate and inverse orientation of the first half of the molecule. Loops B and E of the channel bend into the membrane with an a-helical conformation (HB, HE in Fig. lb) and meet and each other at their so-called Asn-Pro-Ala (NPA) boxes. These NPA motifs are the hallmark of AQPs and form the actual selective pore of the channel, as at this location, the diameter is of that of a water molecule (3 A Fig. la and b). Based on the narrowing of the channel from both membrane sides to this small... [Pg.214]


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See also in sourсe #XX -- [ Pg.155 ]




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